Recipe development (14 risultati)
- Brossura
Da: Isle of Books, Bozeman, MT, U.S.A.Isle of Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 11,56
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paper Back. Condizione: Good.
- Rilegato
Da: Redbrick Books, Springfield, MA, U.S.A.Redbrick Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 7,78
EUR 5,83 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. light wear o/w very clean copy------------tips, notes, hints and many wonderful recipes.
Red Raspberry Recipes : Featuring The Robert Rothschild Culinary Collection
Rothschild, Sara; Black, Bob. Donna; Clingerman, Becky Mast. Recipe development: Polly
Editore: Robert Rothschild Berry Farm, Inc., Urbana, OH, 1991
- Brossura
Da: cookbookjj, Pasadena, CA, U.S.A.cookbookjj
Contatta il venditoreVenditore con 3 stelleCondizione: Usato - Molto buono
EUR 7,11
EUR 4,23 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloStapled Wraps. Condizione: Very Good. VERY GOOD wear @ tail of spine.
Altre immaginiEditore: Unknown, 1994
- Rilegato
Da: College Textbook, Tulsa, OK, U.S.A.College Textbook
Contatta il venditoreVenditore con 1 stelleCondizione: Usato - Buono
EUR 4,44
EUR 7,51 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. No description available.
Country Desserts : Cakes, Cookies, Ice Creams, Pies, Puddings & More
Bailey, Lee. Recipe Development and Research with Mardee Haidin Regan
- Rilegato
Da: cookbookjj, Pasadena, CA, U.S.A.cookbookjj
Contatta il venditoreVenditore con 3 stelleCondizione: Usato - Molto buono
EUR 17,79
EUR 4,23 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Very Good. Condizione sovraccoperta: very good. reprint. VERY GOOD very good dj.
Lingua: Inglese
Editore: NutraSweet, Deerfield, IL, 1992
- Brossura
- Prima edizione
Da: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Come nuovo
EUR 20,23
EUR 6,48 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft Cover/Stapled. Condizione: COLLECTIBLE - NEAR FINE. Condizione sovraccoperta: None as Issued. First Edition, First Thus. Text/BRAND NEW. Stapled soft cover/NF w/faint creasing to lower back corner. Advertising supplement to Bon Appetit cookery magazine. Compilation of 30 recipes, previously unpublished, and all prepared wit…h NutraSweet. NutraSweet does lose some of its sweetness when heated for prolonged periods. Therefore, while the recipes range from appetizers, main courses such as grilled fish and cheesecakes, there are no recipes for stews and baking. Fine copy. Ken Furguson (Photography) (illustratore).
SPICE ISLANDS COOKBOOK, HOW TO COOK WITH SPICES, HERBS AND SEASONINGS,EXCITING RECIPES FROM THE SPICE ISLAND KITCHENS book
DRIGGS, LOUISE (RECIPE DEVELOPMENT) & SPICE ISLANDS HOME ECONOMICS STAFF ISLAND
Editore: Lane Book Co. 1963, February, Menlo Park, Ca., 1963
- Rilegato
- Prima edizione
Da: WONDERFUL BOOKS BY MAIL, CHICO-CA, CA, U.S.A.WONDERFUL BOOKS BY MAIL
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 13,34
EUR 4,10 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHARDCOVER. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition"3p; Third printing". VERY GOOD CONDITION IN VERY GOOD UNCLIPT(S6.50) DUST JACKET. BLIND EMBOSSED PO CIRCLE NAME STAMP on tp.ELSE CLEAN, SOLID, BRIGHT.; 208pg pages; The book was designed by Adrian Wilson. Colorful red, yellow, & green hard covers.…Nice, Clean, Solid copy. Table of equivalents, seasoning charts, index to seasonings and index to recipes. . Illustrated by Harth,alice Ilust (illustratore).
- Brossura
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 8,89
EUR 19,00 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: Near Fine. **Bundle Up & Save On Postage** A very nice soft cover copy, metal coil binding, without flaw 5.5 X 8" 96 pages (1990). This Favorite Recipes collection offers mouthwatering recipes that are all made with nutritious, easy-to-find ingredients, and they're all a snap to make. There are more new a…nd delicious ways to enjoy a tin of Starkist tuna than you could ever imagined. Color Photographs (illustratore).
THE CIAO BELLA BOOK OF GELATO & SORBETTO Bold, Fresh Flavors To Make At Home
F.W. PEARCE & DANILO ZECCHIN / Leda Scheinaub - Recipe Development & Testing
- Rilegato
- Prima edizione
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 14,23
EUR 19,00 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st Edition. Dust jacket has small repair bottom edge back panel, otherwise without flaw. 8 X 9.5" 176 pages. Ciao Bella began in New York's Little Italy in 1983 and has been receiving awards and national praise ever since. The magic of this book is that once… you learn how to make just one easy custard or simple syrup base, you can dream up an infinite number of flavors. All you need is a handful of simple, fresh ingredients, a standard ice-cream machine and your imagination. With serving ideas, hundreds of helpful tips, information on the best ingredients, and a list of sources, this gorgeously photographed book assures that the best gelato and sorbetto you can imagine are just a churn away. **Bundle Up Canada & Save On Postage**. Iani Bagwell - Photography (illustratore).
Altre immaginiTHE SPICE ISLANDS COOK BOOK : How to Cook with Spices, Herbs and Seasonings
Louise Driggs (Recipe Development); The Spice Islands Home Economics Staff
Lingua: Inglese
Editore: Lane Books, Menlo Park, CA, 1961
- Brossura
- Prima edizione
Da: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 28,23
EUR 6,48 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. Condizione sovraccoperta: None as Issued. 1st Edition. Text/NEW & Bright. First Edition 7th Printing. Softcover/Good; sound w/rubs to leading edges; surface wear & creasings to front. Discoloration to front/rear covers verso w/taped newspaper clippings of recipes (a plus?). First published 1961…; this is reprint of 1968. Classic cookery featuring 328 recipes. Fine copy. Alice Harth (Illustrator) (illustratore).
LEE BAILEY'S NEW ORLEANS Good Food and Glorious Houses
LEE BAILEY with Ella Brennan / Lee Klein - Recipe Testing and Development
- Rilegato
- Prima edizione
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 15,96
EUR 19,00 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st Edition. **Bundle Up and Save On Postage** Dust jacket has small repair top back edge back panel, text has a light waviness to top edge, otherwise without flaw.9 X 11.5" 175 pages (1993) weight Over 1 Kg. Lee Bailey came home to team up with his friend El…la Brennan and write about what's happening with food in the Crescent City today. This is stylish food we can all make and enjoy. The recipes come from the Brennan family's battery of talented young chefs, who preside over the kitchens at Commander's Place in the Garden District; Mr. B's in the old French Quarter and the Palace Cafe on Canal Street. Look for lots of seafood in these pages. There's also a special section of hearty New Orleans soups. When it comes to desserts Lee thinks if you're going to indulge you should indulge in the best, and Miss Ella is happy to oblige. Wandering through these pages and seeing the houses is almost like walking back in time to the 19th-century with all the beautifully preserved architectural styles and tastes. And all recorded in gorgeous colour photographs. Langdon Clay - Photography (illustratore).
Lee Bailey's Long Weekends: Recipes For Good Food And Easy Living; - 1st Edition/1st Printing
Bailey, Lee [; recipe testing and development with Lee Klein]
- Rilegato
- Prima edizione
Da: Books Tell You Why - ABAA/ILAB, Summerville, SC, U.S.A.Books Tell You Why - ABAA/ILAB
Contatta il venditoreVenditore con 2 stelleCondizione: Usato - Ottimo
EUR 53,36
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. First Edition; First Printing. A nice first edition/first printing in seemingly unread, about Fine condition with a few trivial dents to cover in alike lightly spine sunned dust-jacket; This book contains recipes for dishes that can be easily put together on a weekend,… and will be both delicious and healthy. Lee Bailey provides helpful tips on how to make the recipes, as well as variations that can be made to fit the individual cook. This is the perfect book for anyone looking for easy, delicious, and healthy weekend meals.; Color Photographs; 4to. Illustrated by Langdon Clay (illustratore).
The Angelica Home Kitchen: recipes and rabble rousings from an organic vegan restaurant
McEachern Leslie; recipe development with Chef Peter Berley; photography by John Bigelow Taylor
- Brossura
Da: Librarium, East Chatham, NY, U.S.A.Librarium
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 80,04
EUR 4,32 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: Very Good. 2nd Edition. Softcover, 2nd ed., (VG), Ten Speed Press, Berkeley CA, 2003, 268 pages, second edition, introduction to the new edition, index, yellow endpapers, illustrated with numerous color and b&w photos, 7 in. x 9 in., softcover, spine slightly cocked, covers very mildly scuffed, contents c…lean and tight, item protected in new clear plastic sleeve, Book Very Good {From the book's back cover: "More than 100 recipes from the epicenter of the vegan universe!"} (VG) 4835 [Ho0517AD].
The Infant Development Cookbook By Parents of Special Tots [A Cookbook / Recipe Collection / Compilation of Fresh Ideas, Traditional / Regional Fare, Comprehensive Cooking Instructions + Techniques explained]
Kathy Morris / Ollie Bjork / Easter Seal Society of Ventura County and Tri County Regional Center / Easter Seals Fund Raiser / Teresa Ruiz, Andrea melvin, Ned Saxey / Infant Development Program Ventura California / Each Recipe Includes Contributors Name
Editore: Easter Seals 1980 General Publishing and Binding, Spiral Bound / Flex Cover, 1980
Da: GREAT PACIFIC BOOKS, Ventura, CA, U.S.A.GREAT PACIFIC BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 36,86
EUR 11,22 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback : soft cover edition in good to better condition, a typical used book with slight wear to edges and spine. Overall good / nice copy of this scarce title. Excellent reading on the subject. A good book to enjoy and keep on hand for yourself. Or would make a GREAT GIFT for the fan / reader in your life. Reading is one of…the great pleasures in life. Please send us a note if you have any questions. Thank you. Cover Illustration (illustratore). Book.
