Da: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.
Condizione: Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
Lingua: Inglese
Editore: Darien-Jones Publishing, Stroud, Gloucestershire, United Kingdom, 2005
ISBN 10: 1902487028 ISBN 13: 9781902487021
Da: Victoria Bookshop, BERE ALSTON, DEVON, Regno Unito
EUR 4,31
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. First. 12mo. A brilliant copy. Book.
Lingua: Inglese
Editore: Darien-Jones Publishing, Stroud, 2005
ISBN 10: 1902487028 ISBN 13: 9781902487021
Da: Books & Bygones, Reading, Regno Unito
Prima edizione Copia autografata
EUR 12,03
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: As New. Darien-Jones, Nick - Photography (illustratore). First Edition. 48 pages. This book is about the Cotswold landscape and the food it produces. Size: 8vo - over 7¾" - 9¾" tall. Signed by Author(s). Book.
Lingua: Inglese
Editore: DaRIEN-jONES pUBLISHING, Pitchcombe, 2005
ISBN 10: 1902487028 ISBN 13: 9781902487021
Da: Amazing Book Company, Liphook, Regno Unito
Prima edizione Copia autografata
EUR 9,02
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Mint. Condizione sovraccoperta: Mint. First Edition. Talks about the Cotswold landscape and the food it produces. Recipes from the Cotswold Chef - Michelin award-winning chef, Rob Rees - are combined with landscape photography by Nick Darien-Jones, to illustrate the Cotswold year, season by season, in an inspirational way. This MINT first edition is sold in illustrated card covers. Signed by Author(s).