Rekha chawla (8 risultati)

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

192 Seiten, Format 12 x 18 cm, originalkartonierter u. glanzkaschierter Einband (Read Well Edition). Erhaltung: Am Umschlag leichte Gebrauchsspuren. Innen ist alles sauber, fleckenlos und ohne Eintragungen. Insgesamt gut erhalten. Sprache: ja.

Taschenbuch. Condizione: Neu. Preparation of Dehydrated Watermelon Products | Watermelon Flakes | Rekha Chawla (u. a.) | Taschenbuch | Englisch | LAP Lambert Academic Publishing | EAN 9783659124808 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. …

paperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Watermelon is a popular desert fruit in many parts of the world, owing to its delightful texture, attractive red colour and pleasant flavour. Being abundant in moisture (93-96 per cent), it is considered a potent thirst quencher in hot summers in tropical countries. Apart from this, it also contains good amount of minerals such as calcium, phosphorus, iron, thiamine, riboflavin, niacin and vitamin C. It is also a good source of fiber, beta carotene- an antioxidant and rich in pigment lycopene. Watermelon is considered good for kidneys, helps in weight loss, maintains the skin tone and adds radiance to supple the skin. Various liquid and semi-liquid products of watermelon are available in the market but the use of watermelon for flakes or dehydrated products has not attracted attention so far and keeping the same in mind, the investigation was carried out to prepare watermelon flakes.…

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Chawla RekhaBachelors in Food Science from DAV College, Jalandhar, Punjab.Masters in Food Science from PAU, Ludhiana. Doctorate from National Dairy Research Institute, Karnal. University Gold medalist in UG and PG Programme.Currently. …