Editore: Illinois State Geological Survey Environmental Geology Notes No. 84, 1978, 26 Pp., 1978
Da: Eryops Books, Stephenville, TX, U.S.A.
Soft Cover. Condizione: Very Good. Softcovers; ex-corporate library; minor shelfwear; o/w in very good condition.
Editore: WarnerBrothers 2009-10-13 00:00:00, 2009
Da: R Bookmark, Youngtown, AZ, U.S.A.
dvd. Condizione: Used - Good.
DVD. Condizione: Used - Good.
Lingua: Inglese
Editore: Scott, Foresman and Co., 1975
Da: Callaghan Books South, New Port Richey, FL, U.S.A.
Cloth. Condizione: Fine. Condizione sovraccoperta: Very Good. Large, heavy, thicker book, quality dark gray cloth with abstract design on front, spine and back. DJ has light wear to tips and spine edges, light crease with very light wear at bottom back edge, tiny nick at back left and on back bookfold edge. Very Good DJ/Very Fine book.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1970
ISBN 10: 0912632011 ISBN 13: 9780912632018
Hardcover. Condizione: Very Good. Binding firm, interior clean and unmarked. University Department stamp on ffep.
Hardcover. Condizione: Very Good. Binding firm, interior clean and unmarked. University department stamp on ffep. Overweight: additional postage may apply.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1974
ISBN 10: 0912632054 ISBN 13: 9780912632056
Hardcover. Condizione: Very Good. Binding firm, interior clean and unmarked. University department stamp on ffep. Oversize/Overweight: additional postage may apply.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1975
ISBN 10: 0912632062 ISBN 13: 9780912632063
Hardcover. Condizione: Good. Binding firm, interior clean and unmarked. University department stamp on ffep. Boards have some edge wear. Oversize/Overweight: additional postage may apply.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1991
ISBN 10: 0912632526 ISBN 13: 9780912632520
Hardcover. Condizione: Very Good. Ex-Library with usual stamps and markings. Light shelf wear. Interior is clean.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1972
ISBN 10: 0912632038 ISBN 13: 9780912632032
Hardcover. Condizione: As New. Binding firm, interior clean and unmarked. University department stamp on ffep. Overweight: additional postage may apply.
Editore: Philosopher's Information Center, Bowling Green, OH, 2002
Hardcover. Condizione: Good. Condizione sovraccoperta: No Dust Jacket. Cumulative Edition. 1134 pages; Ex-Library copy with usual identifiers. Scuffs and light stains to exterior edge of pages. No markings on text pages or major defects. Covers in VG condition.; - Your satisfaction is our priority. We offer free returns and respond promptly to all inquiries. Your item will be carefully cushioned in bubble wrap and securely boxed. All orders ship on the same or next business day. Buy with confidence.
Editore: Philosophy Documentation Ctr, 1978
Hardcover. Condizione: Very Good. Ex-Library with usual stamps and markings. Bumping to corners. Light shelf wear. Interior is clean.
Editore: Philosophy Documentation Ctr, 1981
Hardcover. Condizione: Very Good. Ex-Library with usual stamps and markings. Corner and shelf wear. Interior is clean.
Editore: Philosophy Documentation Ctr, 1979
Hardcover. Condizione: Good. Ex-Library with usual stamps and markings. Bumping to corners. Shelf wear. Interior is clean.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1988
ISBN 10: 0912632224 ISBN 13: 9780912632223
Hardcover. Condizione: As New. Like New, has shelf wear.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1982
ISBN 10: 0912632151 ISBN 13: 9780912632155
Hardcover. Condizione: Very Good. Ex-Library with usual stamps and markings. Light corner and shelf wear. Interior is clean.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1976
ISBN 10: 0912632070 ISBN 13: 9780912632070
Hardcover. Condizione: Very Good. Ex-Library with usual stamps and markings. Corner bumping. Shelf wear. Interior is clean.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1985
ISBN 10: 0912632186 ISBN 13: 9780912632186
Hardcover. Condizione: Very Good. Ex-Library with usual stamps and markings. Light corner and shelf wear. Interior is clean.
Editore: Philosophy Documentation Ctr, 1984
Hardcover. Condizione: As New. Like New, has shelf wear.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1987
ISBN 10: 0912632216 ISBN 13: 9780912632216
Hardcover. Condizione: As New. Like New, light shelf wear.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1977
ISBN 10: 0912632089 ISBN 13: 9780912632087
Hardcover. Condizione: Good. Ex-Library with usual stamps and markings. Bumping to corners. Shelf wear. Interior is clean.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1980
ISBN 10: 0912632135 ISBN 13: 9780912632131
Hardcover. Condizione: Good. Corner, edge and cover wear. Ex-Library with usual stamps and markings. Interior is clean.
Editore: Philosopher's Information Center Bowling Green, OH, 1997
Hardcover. Condizione: As New. Binding firm, interior clean and unmarked. 1045 pp. Oversize/Overweight: additional postage may apply.
Lingua: Inglese
Editore: Bowling Green State Univ philosophy, 1983
ISBN 10: 091263216X ISBN 13: 9780912632162
Hardcover. Condizione: As New. Like New, has shelf wear.
Lingua: Inglese
Editore: Philosopher's Information Center, 1994
ISBN 10: 0912632550 ISBN 13: 9780912632551
Hardcover. Condizione: As New. Like New, has shelf wear.
Da: killarneybooks, Inagh, CLARE, Irlanda
Prima edizione
EUR 69,50
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. 1st Edition. Oversized hardcover, xv + 723 pages, NOT ex-library. Fine interior, clean and bright with unmarked text, free of inscriptions and stamps; firmly bound. Gentle external creases to lower spine. Issued without a dust jacket. Weight 1140g. -- A comprehensive look at analytical, health, and risk management issues, the book provides a much-needed single-source reference on food process toxicants that also answers important food safety questions. The text presents currently known toxicants, and includes a balanced view, given by renowned experts in industry, academia, and the regulatory field, of mitigation options, risk assessment, and risk management for these compounds. The text begins by considering different processes used in the manufacture and processing of foods - including thermal treatment, drying, fermentation, preservation, and high hydrostatic pressure processing - and examines the risks of potential contaminant/toxicant formation as they relate to each processing method. For each subject covered, the book offers a consistent approach featuring: occurrence in food; methods of analysis; mechanisms of formation; approaches to mitigation/reduction; human exposure through the food supply; potential health risks; risk management. The book gives readers the latest information based on results from recent research, as well as new technological and methodological developments and how they bear on mitigation. These include both analytical methodologies and practical systems such as HACCP for managing food safety concerns. The book provides a wide range of students and professionals in food science, food technology, toxicology, public health, public policy, and other related disciplines with a unique, comprehensive, and invaluable resource. -- Contents: I. Specific Toxicants Related to Processing Technology: 1 Introduction to Food Process Toxicants [History & Role of Food Processing; General Approaches to Food Processing; Concerns about Food Safety during Food Processing; Food-Borne Processing Toxicants: Setting Priorities; Issues of Process Toxicants Present in Small Amounts in Foods; Outlook]; 2 Thermal Treatment [Acrylamide; Acrolein; Heterocyclic Aromatic Amines; Hazards of Dietary Furan; Hydroxymethylfurfural HMF & Related Compounds; Chloropropanols & Chloroesters; Maillard Reaction of Proteins & Advanced Glycation End Products AGEs in Food; Polyaromatic Hydrocarbons]; 3 Fermentation [Ethyl Carbamate (Urethane); Biogenic Amines]; 4 Preservation [N-Nitrosamines, Including N-Nitrosoaminoacids & Potential Further Nonvolatiles; Food Irradiation; Benzene]; 5 High-Pressure Processing [Introduction; HPP; Chemical & Matrix Effects; Microbial Effects; Allergenic Potential; Conclusion; Annex]; 6 Alkali and/or Acid Treatment [Dietary Significance of Processing-Induced Lysinoalanine in Food & D-Amino Acids; Chloropropanols]; II. General Considerations: 7 Application of HACCP for the Management of Processing Contaminants [Introduction; Processing Contaminants: Risks & Control Measures; HACCP: Backbone of Food Safety Assurance; Application of HACCP to Processing Contaminants; A Case Study on the Application of the HACCP Approach for the Management of Processing Contaminants: Extruded Cereal Snack; Conclusions]; 8 Emerging Food Technologies [Introduction; Pulsed Electric Fields; Pulsed UV Light; Ultrasound; Microwave & Radio-Frequency Processing; Ohmic Heating; Infrared Heating]; 9 Food Processing & Nutritional Aspects [Introduction; Food Processing & Major Benefits; Conclusions & Future Research Needs]; 10 Risk Communication [Introduction; Attitudes about Food-Related Risks; Ranking Risks: Placing Risks in Context; Effective Communication Techniques: Examples; Challenges & Barriers; Future Prospects]; 11 Risk/Risk & Risk/Benefit Considerations [Introduction; Mitigation & Potential Risk of Other Possible Food Safety-Related Issues; Research Needs; Challenges & Future Prospects]; Index.
Lingua: Inglese
Editore: Bowling Green State University, 1993
ISBN 10: 0912632542 ISBN 13: 9780912632544
Hardcover. Condizione: As New. Like New, has shelf wear.
Da: HPB-Red, Dallas, TX, U.S.A.
hardcover. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 179,73
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 192,20
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.