Editore: Academic Press, 1969
Da: BookDepart, Shepherdstown, WV, U.S.A.
Hardcover. Condizione: Good. Hardcover; Food Science and Technology: A Series of Monographs, Volume 5; Academic Press; surplus library copy with the usual stampings; reference number written on spine; fading and shelf wear to exterior; small amount of underlining; top corners of a few pages dog-eared; otherwise in good condition with firm binding.
Editore: Academic Press, 1969
Da: Mossback Books, Hartland, MI, U.S.A.
Prima edizione
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Good. First Edition :. Larger and heavy octovo hardcover, tight binding, pages are white fresh and unsullied, covers great, tiny tip bump, else NFINE in chipped DJ, G+, now in clear mylar jacket protector. Food preservation to protect atains food poisoning, comprehensive and authoritative. ; 8vo 8" - 9" tall.
Da: Revaluation Books, Exeter, Regno Unito
EUR 65,97
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 704 pages. German language. 8.25x5.50x1.50 inches. In Stock.