Editore: Berkeley, CA: Noh Directions Press, 1969
Da: Philip Smith, Bookseller, Berkeley, CA, U.S.A.
Prima edizione
Soft cover. Condizione: Very Good. 1st edition. VG. 8vo, 40pp (mimeographed), stapled wrappers. Nice copy of the scarce sixth issue of this mimeo revolution mag from Berkeley, featuring work by d. a. levy, Margaret Randall, Charles Potts, et al. Unmarked copy, a bit of wear and sunning. Not Signed.
Lingua: Inglese
Editore: Cambridge, Mass.: Blackwell Science, 1997
ISBN 10: 0865424322 ISBN 13: 9780865424326
Da: Antiquariat Smock, Freiburg, Germania
EUR 40,00
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Gut. Formateinband: Leinen / gebundene Ausgabe XIV, 583 S. (26x21 cm) Second Edition; Leinenband; In gutem Zustand. Sprache: Englisch Gewicht in Gramm: 1990 [Stichwörter: Lebensmittelallergien, Allergie, Allergien, Lebensmittel; Allergy, Immunology, Nutrition].
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 189,82
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 224,22
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 220,55
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 234,43
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 281,89
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. Edited by world-renowned experts in the field, Food Allergy covers pediatric and adult adverse reactions to foods and food additives in one comprehensive volume. Editor(s): Metcalfe, Dean D.; Sampson, Hugh A.; Lack, Gideon. Num Pages: 624 pages, illustrations. BIC Classification: MJCM1. Category: (P) Professional & Vocational. Dimension: 286 x 216 x 28. Weight in Grams: 1752. . 2014. 5th Edition. Hardcover. . . . .
Condizione: New. Edited by world-renowned experts in the field, Food Allergy covers pediatric and adult adverse reactions to foods and food additives in one comprehensive volume. Editor(s): Metcalfe, Dean D.; Sampson, Hugh A.; Lack, Gideon. Num Pages: 624 pages, illustrations. BIC Classification: MJCM1. Category: (P) Professional & Vocational. Dimension: 286 x 216 x 28. Weight in Grams: 1752. . 2014. 5th Edition. Hardcover. . . . . Books ship from the US and Ireland.