S c bansal (58 risultati)

Condizione: Good. shelf wear, Hardcover Used - Good 2005 All purchases support Project HOME - ending homelessness in Philadelphia.

Hardcover. Condizione: New. New oversize hardback; unmarked; no bent or torn p.; gift inscription by author on blank end paper.

Condizione: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.…

Soft cover. Condizione: New. ISBN:9781259003356,Territorial restriction maybe printed on the book. This is an Int'l edition, ISBN and cover may differ from US edition, Contents same as US edition.

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Paperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

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Hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condizione: new. Hardcover. This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions.Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations.Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to transform our agri-food system to meet the Sustainable Development Goals (SDGs) of the United Nations by 2030. The target audience include academicians, researchers, students, farmers, entrepreneurs, policy makers, and others. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardcover. Condizione: Brand New. 369 pages. 9.25x6.00x1.00 inches. In Stock.

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Taschenbuch. Condizione: Neu. Advances in Agri-Food Systems | Volume II | Himanshu Pathak (u. a.) | Taschenbuch | xiv | Englisch | 2026 | Springer | EAN 9789819607655 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Taschenbuch. Condizione: Neu. Advances in Agri-Food Systems | Volume I | Himanshu Pathak (u. a.) | Taschenbuch | xiv | Englisch | 2026 | Springer | EAN 9789819607617 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Taschenbuch. Condizione: Neu. Transformation of Agri-Food Systems | K. C. Bansal (u. a.) | Taschenbuch | xv | Englisch | 2025 | Springer | EAN 9789819980161 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.…

Condizione: New. 2023rd edition NO-PA16APR2015-KAP.

Hardcover. Condizione: Brand New. 400 pages. 9.21x6.26x1.22 inches. In Stock.

Condizione: New. In.

Condizione: New.

Hardcover. Condizione: Brand New. 369 pages. 9.25x6.00x1.00 inches. In Stock.

Condizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

Hardcover. Condizione: new. Hardcover. This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions.Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations.Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to transform our agri-food system to meet the Sustainable Development Goals (SDGs) of the United Nations by 2030. The target audience include academicians, researchers, students, farmers, entrepreneurs, policy makers, and others. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited volume, titled 'Advances in Agri-Food Systems' is the first volume that comprises of contributed chapters from 16 leading experts in the fields of agriculture and allied sectors. These chapters are primarily based on invited lectures delivered by experts during the XVI Agricultural Science Congress, held in Kochi, India, from October 10-13, 2023.The book covers all major topics related to advances in agri-food transformation towards sustainability in this era of climate change. These topics include field crops, horticultural crops, the livestock sector, nutritional aspects, the application of the latest field-based technologies, and agriculture-related policies and institutions. Some of the key topics covered are: Nitrogen and Water Stress in Maize Crop; Rainwater Harvesting Technologies; Applications of Big Data Analytics, Artificial Intelligence and Digital Agriculture; Nature-based Solutions; Impact of Climate Change on Livestock, Agroforestry, Fisheries; and Resource Efficient and Environment-Friendly Production, among others.This book aims to exchange and share the latest research findings, ideas, and experiences on all aspects of agri-food systems to formulate pathways for transforming our agri-food system to meet the United Nations Sustainable Development Goals (SDGs) by 2030. It provides valuable insights and knowledge to a diverse audience, including scientists, academicians, students, entrepreneurs, farmers, policymakers, and others.…

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited volume, titled 'Advances in Agri-Food Systems', is the second volume in a set that comprises of contributed chapters from 22 leading experts in the fields of agriculture and allied sectors. These chapters are primarily based on invited lectures delivered by experts during the XVI Agricultural Science Congress, held in Kochi, India, from October 10-13, 2023.The book provides an overview of recent advancements in the role of agriculture and food systems towards sustainability in the era of climate change. Topics include field crops, horticultural crops, the livestock sector, nutritional aspects, the application of the latest field-based technologies, and agriculture-related policies and institutions. Some of the key subjects covered are: Fast Track Breeding Approaches in Fruit Crops; Genome Editing in Legumes; Genome Editing in Vegetable Crops; Genome Edited Livestock; Functional Foods and Nutraceuticals; Integrated Farming Systems; and the Changing Pattern of Demand for Agri-processed Commodities, among others.This book aims to exchange and share the latest research findings, ideas, and experiences on all aspects of agri-food systems to formulate pathways for transforming our agri-food system to meet the United Nations Sustainable Development Goals (SDGs) by 2030. It provides valuable insights and knowledge to a diverse audience, including scientists, academicians, students, entrepreneurs, farmers, policymakers, and others.…

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions.Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations.Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to transform our agri-food system to meet the Sustainable Development Goals (SDGs) of the United Nations by 2030. The target audience include academicians, researchers, students, farmers, entrepreneurs, policy makers, and others.…

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited volume, titled 'Advances in Agri-Food Systems', is the second volume in a set that comprises of contributed chapters from 22 leading experts in the fields of agriculture and allied sectors. These chapters are primarily based on invited lectures delivered by experts during the XVI Agricultural Science Congress, held in Kochi, India, from October 10-13, 2023.The book provides an overview of recent advancements in the role of agriculture and food systems towards sustainability in the era of climate change. Topics include field crops, horticultural crops, the livestock sector, nutritional aspects, the application of the latest field-based technologies, and agriculture-related policies and institutions. Some of the key subjects covered are: Fast Track Breeding Approaches in Fruit Crops; Genome Editing in Legumes; Genome Editing in Vegetable Crops; Genome Edited Livestock; Functional Foods and Nutraceuticals; Integrated Farming Systems; and the Changing Pattern of Demand for Agri-processed Commodities, among others.This book aims to exchange and share the latest research findings, ideas, and experiences on all aspects of agri-food systems to formulate pathways for transforming our agri-food system to meet the United Nations Sustainable Development Goals (SDGs) by 2030. It provides valuable insights and knowledge to a diverse audience, including scientists, academicians, students, entrepreneurs, farmers, policymakers, and others.…

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited volume, titled 'Advances in Agri-Food Systems' is the first volume that comprises of contributed chapters from 16 leading experts in the fields of agriculture and allied sectors. These chapters are primarily based on invited lectures delivered by experts during the XVI Agricultural Science Congress, held in Kochi, India, from October 10-13, 2023.The book covers all major topics related to advances in agri-food transformation towards sustainability in this era of climate change. These topics include field crops, horticultural crops, the livestock sector, nutritional aspects, the application of the latest field-based technologies, and agriculture-related policies and institutions. Some of the key topics covered are: Nitrogen and Water Stress in Maize Crop; Rainwater Harvesting Technologies; Applications of Big Data Analytics, Artificial Intelligence and Digital Agriculture; Nature-based Solutions; Impact of Climate Change on Livestock, Agroforestry, Fisheries; and Resource Efficient and Environment-Friendly Production, among others.This book aims to exchange and share the latest research findings, ideas, and experiences on all aspects of agri-food systems to formulate pathways for transforming our agri-food system to meet the United Nations Sustainable Development Goals (SDGs) by 2030. It provides valuable insights and knowledge to a diverse audience, including scientists, academicians, students, entrepreneurs, farmers, policymakers, and others.…

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions.Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations.Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to transform our agri-food system to meet the Sustainable Development Goals (SDGs) of the United Nations by 2030. The target audience include academicians, researchers, students, farmers, entrepreneurs, policy makers, and others. …

Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Bansal VishakhaDr Vishakha Bansal is Assistant Professor of (Home Science) in Krishi Vigyan Kendra, Jhalawar under MPUAT, Udaipur. She obtained her M.Sc. degree in Home Science extension education in 1994 from RAU, Bikaner and Ph.D. .…