S j m auld (43 risultati)

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condizione: New. ISBN:9788176221764.

Condizione: New.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: Poor. This book has hardback covers. Ex-library, With usual stamps and markings, In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,600grams, ISBN.

Condizione: New.

Hardback or Cased Book. Condizione: New. Practical Agricultural Chemistry. Book.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Cloth Covered Boards/Hard Back. Condizione: Book Good ++. No Dustcover. First Edition. xxiv+243 pages including index. Book has plum coloured boards with black titles to front & spine, boards are darkened with use, particuarly to spine and have some small light spots.Heavy wear to spine-ends and corners with slight fraying,slight wear to edges.Page-edges are darkened, slight browning to end-papers with pencil name to front (twice) & 1 line small ink writing to rear,slight foxing to title pages, slight marks to margins with a few small notes to text, mostly pencil.Text is otherwise very clean. B/w illustrations & photographs.…

Hardbound. Condizione: As New. Reprint. Contents Preface. I. Plant life 1. Ultimate constituents of plants. 2. Proximate constituents of plants. 3. Proximate constitutes of plants (continued). 4. Chemical changes during germination. II. Soils 5. Proximate constituents of soils. 6. Chemical properties of soil. 7. Physical properties of soil. 8. Mechanical analysis of soil. 9. Chemical analysis of soil. III. Fertilisers and manures 10. Artificial nitrogenous manures. 11. Organic nitrogenous manures. 12. Phosphatic manures. 13. Potash manures. 14. Mixed manures and calcium compounds. IV. Feeding stuffs 15. Composition of feeding stuffs. 16. Concentrated food stuffs oilcakes pulses cereals etc. 17. Roots green fodders etc. 18. Secondary feeding stuffs digestibility and determinations. V. Dairy products 19. Milk. 20. Butter. 21. Cheese. VI. Examination of waters and soap 22. Analysis of water. 23. Softening water for sprays soft soaps. Index. This book is intended as a practical handbook in agricultural chemistry for students in agriculture and other examinations of similar types and standard. In order to avoid the baldness that cannot be dissociated from a mere list of practical experiments a short theoretical discussion has been given where necessary before each series of operations in order to recall to the mind of the student the more salient points in connection with the practical work he has in hand. Emphasis has been placed on the qualitative side of the subject to a greater extent than is frequently done. Throughout the book a fair knowledge is assumed on the part of the student of the commoner qualitative and quantitative processes of general chemistry while in cases of estimations which are not generally included in a course of pure chemistry such as for example the determination of the Iodine Value Reichert Meissl number etc. full practical directions are given. It may be also mentioned that all the experiments described in the text has been personally worked through by one or both of the authors. It is hoped that the book in this new edition will still continue to be of value to those students engaged in the study of the scientific side of agriculture. 246 pp.…

Condizione: New. In English.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Taschenbuch. Condizione: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Paperback. Condizione: New. Print on Demand. This book offers a firsthand account of the terrifying introduction of chemical warfare during World War I. The author, a British soldier and chemist, provides a detailed chronicle of the first gas attacks, focusing on the experiences of those on the front lines. He examines the strategic and technical aspects of gas warfare, including the development of German chlorine gas attacks, the creation and evolution of Allied respirators and protective gear, and the evolution of gas warfare tactics. The book goes beyond simply describing the horrors of gas warfare. It delves into the psychological impact of gas attacks, exploring the fear and confusion experienced by soldiers who had never encountered such a weapon. The author also examines the societal response to the use of gas, highlighting the global outrage and the urgency to develop effective defenses. Through his personal observations and analysis, the author sheds light on the brutal realities of gas warfare, offering a crucial historical perspective on this critical and often overlooked aspect of World War I. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Kartoniert / Broschiert. Condizione: New.

Buch. Condizione: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Gebunden. Condizione: New.

Condizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

PF. Condizione: New. This item is printed on demand. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.