Lingua: Inglese
Editore: Johns Hopkins University Press, Baltimore, for the International Food Policy Research Institute, 1989
ISBN 10: 0801838290 ISBN 13: 9780801838293
Da: Tiber Books, Cockeysville, MD, U.S.A.
Hardcover. Condizione: Very Good. . . . . 8vo, hardcover. Vg+ condition in fine dj. Pale foxing along top text-block edge, not affecting interior at all; contents bright, crisp & clean, unread; dj pristine. xiv, 366 p. illus.
Da: Cotswold Internet Books, Cheltenham, Regno Unito
Prima edizione
EUR 9,75
Quantità: 1 disponibili
Aggiungi al carrello1st edition. Owner's name on front free end paper; binding tight; original bookshop label on dust jacket Used - Very Good. VG hardback in VG dust jacket Used - Very Good. VG hardback in VG dust jacket.
Lingua: Inglese
Editore: John Hopkins University Press, 1989
ISBN 10: 0801838290 ISBN 13: 9780801838293
Da: Anybook.com, Lincoln, Regno Unito
EUR 9,87
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:0801838290.
Condizione: New.
Condizione: As New. Unread book in perfect condition.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 38,42
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Editor(s): Sahn, David E. Num Pages: 360 pages. BIC Classification: 1H; JFFH2. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 236 x 161 x 27. Weight in Grams: 526. . 2010. 1st Edition. paperback. . . . .
Condizione: New. Editor(s): Sahn, David E. Num Pages: 360 pages. BIC Classification: 1H; JFFH2. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 236 x 161 x 27. Weight in Grams: 526. . 2010. 1st Edition. paperback. . . . . Books ship from the US and Ireland.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 43,86
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 49,57
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Emile Kerssemakers ILAB, Heerlen, Paesi Bassi
EUR 55,00
Quantità: 1 disponibili
Aggiungi al carrelloOriginal hardcover, dustjacket. 528 pages. Figures and Tables ; 24x16 cm. Text in English - Very good, as new. See picture. Text on d.j.:'Advances in science and policy during the past 50 years have prevented the predicted widespread food shortages as the world's population soared. Malnutrition, however, remains prevalent. This book details strategies and practical approaches designed to alleviate hunger and malnutrition in a new era where technological change, markets, patterns of governance, and social programs have an increasingly global dimension. More specifically, this book addresses a range of considerations including the role of small farmers in a world where the global reach of multinational corporations have enormous control from the farm to local markets and the grocery store; misgivings and misperceptions about genetically modified foods; the increasing competition of food and energy sectors for agricultural output; the importance of micronutrient deficiencies and chronic disease related to obesity, which often coexists in the same communities as hunger; and issues of sustainability of the food and agricultural system in an period when there is increasing concerns over global warming and environmental degradation. Currently there is also more emphasis on evidence-based policymaking, which has raised the standard of proof for evaluating the impact of micro-level interventions that have traditionally been so widely embraced and are now under increased scrutiny. It is in this context that this book provides practical advice on programs that can effectively target those at greatest risk of malnutrition and guidance on policies to promote a healthy and sustainable food and agricultural system. Overlaying all of these challenges is the book's emphasis on both identifying data and information needs for decision-making, and practical considerations for better understanding the domestic and international political and social constraints that need to be addressed when trying to translate scientific knowledge and information into practice. 940g.
EUR 94,74
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 104,61
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 94,38
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 252,01
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.