shutt frank t (107 risultati)

Soft cover. Condizione: Good. pp57-70. Removed from PROCEEDINGS AND TRANSACTIONS OF THE ROYAL SOCIETY OF CANADA. THIRD SERIES, VOLUME XIV. MAY, 1920. VG. In report covers. The crops studied were wheat, oats, timothy, vetch, and rye.

Paperback or Softback. Condizione: New. Chemical Work in Canadian Agriculture [microform]. Book.

Paperback or Softback. Condizione: New. Barn-yard Manure [microform]: Its Nature, Functions, Composition, Fermentation, Preservation and Application. Book.

Pamphlet. Condizione: Very Good. Sec 3, pp. 141-148, Extracted from orig vol, thus begins with title page, trimmed & stapled pamphlet, else VG.

Pamphlet. Condizione: Very Good. Sec 3, Series 3, Vol 26, pp. 93-101, Extracted from orig vol, thus begins with title page, trimmed & stapled pamphlet, else VG.

Pamphlet. Condizione: Very Good. Sec 3, pp. 133-140+ 8 Photo Plts, Extracted from orig vol, then Recased in Orig Journal Covers (Pamphlet), VG.

Paperback. Condizione: Very Good. Vol 12, Ser 3, Sec 3, pp. 83-98, Illus, Orig Brn Journal (Entire Issue), name on cover else VG.

Stapled Wrappers. Condizione: Good. 1st Edition. Canada Department of Agriculture, Bulletin No. 31, Experimental Farm Series. 16cm by 25cm, 27 pages, photo plate, various tables. Minor edge wear to the front title page. More edge wear to the rear cover, blank, small chips, a little acid-free tape repair. Ships via inexpensive Canada Post Lettermail within North America, or via the USPS Media Mail, in card sleeve. From $4.00 to $6.00 depending on exact end weight etc. Media Mail rates in the USA do not apply to Magazines. Those requiring Tracking in Canada will find postage considerably more. Tracking with all shipments to the USA. Image available if required. Overseas orders, Postage, at cost, determined by final weight and destination.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: wrappers. revised ed. pp. 14. 8vo. Pamphlet - a bit soiled & edge-worn; else vg condition. Inserted in loose is a two-page printed article on NITRATE OF SODA Irs Nature and Use in Agriculture.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Booklet. Condizione: Near fine. Division of Chemistry, Dominion Experimental Farms. 20 p. 25 cm. Map in centre section. Stapled paper covers.

Paperback. Condizione: New. Print on Demand. This book, an analysis of wheat bran, shorts, middlings, and feed flour, offers a comprehensive examination of these essential grains and their uses. Its insights stem from a wideranging inquiry into their composition and quality, undertaken to establish new standards for these valuable byproducts of wheat farming. The author provides a thorough examination of the nutritional values of each grain, exploring their protein, fat, and fiber content, and also considers their suitability for different livestock. The book goes beyond mere analysis, discussing the historical and agricultural factors that have shaped the production and consumption of these grains. The author suggests new standards for each grain and provides insights into the future of their production and use, making this book an indispensable guide for farmers, millers, and anyone seeking a deep understanding of these foundational grains. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. This book examines the soils of the Canadian prairies, presenting the results of chemical analyses conducted by the author over twenty years. The author begins by describing the physical geography and climatic conditions of the prairies, highlighting their vastness and the significance of their three great plains. The author then discusses the importance of the large proportion of vegetable matter and nitrogen that characterize these soils, and explains how these factors contribute to their fertility and lasting quality. The author also explores the relationship between organic matter content and crop production, and examines the effects of continuous grain growing and irrigation on the plant food content of the soil. The book concludes with a discussion of the importance of maintaining the humus content of the soils in order to preserve their fertility. The author's insights provide valuable guidance for farmers and policymakers seeking to sustainably manage these vital agricultural lands. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. This book examines the nature, composition, and agricultural uses of various natural soil amendments, including gray and black peats, marine and shellfish deposits, and river, lake, and pond silts. The author provides detailed analyses of each material, explaining their distinct characteristics and benefits for soil improvement. The book also explores the historical use of these amendments in different regions and discusses their effectiveness in maintaining soil fertility. By understanding the properties and applications of these natural resources, readers can optimize their soil management practices and enhance crop yields. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. This book originally published in 1904 delves into the cultivation and uses of alfalfa, also known as lucerne. The author, an expert in agriculture and botany, provides a comprehensive guide to growing alfalfa, from selecting the right soil and preparing the seedbed to harvesting and storing the crop. The book also covers the nutritional value of alfalfa and its many uses as a forage crop, including its benefits for livestock and soil health. The author emphasizes the importance of alfalfa as a nitrogen-fixing plant and its role in sustainable farming practices. This book remains a valuable resource for farmers, gardeners, and anyone interested in learning about the cultivation and use of this versatile and nutritious crop. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. In this era, maintaining soil fertility is imperative. Chemical fertilizers do this temporarily, but this book shows how clover can do this naturally, increasing yields. The author details experiments done over several years which highlight the benefits of clover. These include soil enrichment with nitrogen, minerals, and organic matterâ"all crucial for plant healthâ"and prevention of soil erosion. Using clover also reduces the need for chemical fertilizers, making it an environmentally friendly solution. Additionally, it increases crop yields, as these experiments have consistently shown. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. This book provides detailed information on the nature, composition, and nutritive value of feeds commonly found in the market, based on extensive analyses conducted by the Dominion Experimental Farms in Canada over the past several years. The author emphasizes the importance of understanding the composition of feeds, particularly the percentages of protein, fat, and fiber, to make informed and economical purchasing decisions. The book covers a wide range of feedstuffs, including wheat and its by-products, barley, oats, corn, linseed, and various commercial feeds. The author discusses essential factors to consider when selecting feeds for different types of livestock, such as dairy cows, beef cattle, pigs, and poultry. This comprehensive guide is especially valuable for farmers and livestock producers seeking to optimize their feeding practices and improve animal productivity. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. This book explores the nature, functions, and agricultural applications of manures and fertilizers. Their origins, composition, and usage in soil enrichment techniques are examined. The author details the essential elements of soil fertility, particularly nitrogen, phosphoric acid, and potash, and explains how their careful application combined with practices like crop rotation and drainage can increase crop yields. The book emphasizes the vital role of organic matter and humus in maintaining soil health. It highlights the benefits and methods of utilizing green manures and animal manures to improve soil tilth, moisture retention, and nutrient availability. The author also discusses different fertilizers and their components, emphasizing the importance of understanding their composition and how that can influence crop growth. With accessible language and practical advice, this book provides valuable insights for farmers and gardeners seeking to enhance soil fertility and increase agricultural productivity. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Taschenbuch. Condizione: Neu. Neuware.

Taschenbuch. Condizione: Neu. Neuware.

Taschenbuch. Condizione: Neu. Neuware.

Taschenbuch. Condizione: Neu. Neuware - This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Paperback. Condizione: New. Print on Demand. This book imparts valuable knowledge on organic fertilizers and their impact on improving soil health while reducing reliance on artificial chemicals. The author examines the importance of using natural fertilizers, such as compost and manure, to enrich the soil with essential nutrients like nitrogen, phosphorus, and potassium. The book provides detailed insights into the processes of composting and manure management, exploring their benefits and challenges. It also delves into the concept of green manuring, explaining how incorporating cover crops into the soil can enhance fertility and soil structure. Readers will gain a comprehensive understanding of the role of organic fertilizers in sustainable farming practices. The author emphasizes the positive impact these methods have on soil health, crop yields, and the environment, advocating for a holistic approach to farming that prioritizes the natural balance of ecosystems. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Paperback. Condizione: New. Print on Demand. This book offers a comprehensive guide to chemical fertilizers, their origin, properties, and methods of use. The author presents the latest findings and insights on the essential elements of soil fertility â" nitrogen, phosphoric acid, and potash â" and addresses common challenges such as soil acidity and nitrogen depletion. The book explores the historical development of fertilizer technology and provides practical advice on how to optimize their application for different crops and soil types. Through extensive research and experimentation, the author demonstrates the remarkable impact that chemical fertilizers can have on crop yields and agricultural productivity, while emphasizing the importance of responsible stewardship of soil resources. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.

Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.

Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.

Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.