Lingua: Inglese
Editore: New York : Simon and Schuster, 1990., 1990
ISBN 10: 0671693018 ISBN 13: 9780671693015
Da: Joseph Valles - Books, Stockbridge, GA, U.S.A.
Prima edizione
Soft cover. Condizione: Fine. 1st Edition. 1st edition, 1st printing, paperback edition ; 160 p. : 275 color and black and white photographs maps and diagrams ; 25 cm. ; ISBN: 0671693018 (pbk.); 9780671693015 ; LCCN: 89-21902 ; OCLC: 20453469 ; LC: QL677.5; QH308.Z5; Dewey: 598 ; color photographic stiff paper wrappers ; ".includes detailed, engaging looks at bird's songs, calls and migratory habits. It also explains how to make and record sightings in habitats ranging from the urban backyard to the open country, and how to scientifically collect and organize your observations." ; John Gooders is a well-known ornithologist and filmmaker, with more than 20 books published ; Scott Weidensaul has written and illustrated an award-winning natural history column since 1978, and is a published author on birds ; FINE. Book.
EUR 46,90
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EUR 49,20
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Lingua: Inglese
Editore: Goodfellow Publishers Limited, GB, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 51,59
Quantità: 10 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This vital new text offers a holistic view of the factors affecting the different tiers of sustainability, public health, poverty, security and production within the food supply chain. With contributions from international experts in the field, it takes particular emphasis on growing populations and the deployment of agricultural land for uses other than food production.There are a growing number of key issues now facing the food agri-food and food industries, particularly in the light of growing populations and the deployment of agricultural land for uses other than food production e.g. biofuel. Contemporary Issues in the Food Supply Chain is the first text to provide a holistic overview covering topics such as: food security, sustainable intensification, obesity and food poverty, the environmental impact of the food supply chain, social and political climates and health.The text is divided into 3 key areas as follows:.The supply chain - problems and dilemmas including traceability, integrity, the changing consumer and food definitions.Sustainable sourcing of food including food resources and human evolution, CSR, food security and alternative food production .Case studies and new areas of research including rural land use; carbon footprint; managing pathogens; Brexit as an opportunity for nutrition related health in agricultural policy.A must have text for academics, researchers, practitioners, policy makers and students in the fields of food management, agricultural and associated business courses.
Lingua: Tedesco
Editore: dtv Verlagsgesellschaft mbH & Co. KG, 1975
ISBN 10: 3423010460 ISBN 13: 9783423010467
Da: Antiquariat Armebooks, Frankfurt am Main, Germania
EUR 9,79
Quantità: 1 disponibili
Aggiungi al carrellopocket_book. Condizione: Befriedigend. Seiten; dtv 1046 - 1. Auf. 1975 : Thelwells - tb - 10-161-2 X7-9L5S-0EGN Sprache: Deutsch Gewicht in Gramm: 500.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 46,00
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 48,96
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 49,29
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, GB, 2017
ISBN 10: 1911396102 ISBN 13: 9781911396109
Da: Rarewaves.com UK, London, Regno Unito
EUR 46,01
Quantità: 10 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This vital new text offers a holistic view of the factors affecting the different tiers of sustainability, public health, poverty, security and production within the food supply chain. With contributions from international experts in the field, it takes particular emphasis on growing populations and the deployment of agricultural land for uses other than food production.There are a growing number of key issues now facing the food agri-food and food industries, particularly in the light of growing populations and the deployment of agricultural land for uses other than food production e.g. biofuel. Contemporary Issues in the Food Supply Chain is the first text to provide a holistic overview covering topics such as: food security, sustainable intensification, obesity and food poverty, the environmental impact of the food supply chain, social and political climates and health.The text is divided into 3 key areas as follows:.The supply chain - problems and dilemmas including traceability, integrity, the changing consumer and food definitions.Sustainable sourcing of food including food resources and human evolution, CSR, food security and alternative food production .Case studies and new areas of research including rural land use; carbon footprint; managing pathogens; Brexit as an opportunity for nutrition related health in agricultural policy.A must have text for academics, researchers, practitioners, policy makers and students in the fields of food management, agricultural and associated business courses.