Smith ferrell valli (3 risultati)

Soft cover. Condizione: COLLECTIBLE - NEAR FINE. Condizione sovraccoperta: None as Issued. First Edition, 3rd Printing. Author signed. Text/BRAND NEW w/two check marks on table of Contents. Illustrated soft cover/NF w/trace soiling to lower back edge. LAID-IN: Review of Sonoma County restaurants by Molly O'Neil, New York Times Magazine of July 12, 1992. Compilation of recipes from 21 favored restaurants in Napa Valley. Brief introduction of eateries precedes contributed recipes. In 1986 the tradition of the French Laundry was very much in place: ". one five course menu is prepared each evening, although guests have a choice of appetizer and desert." Other restaurants include, of course, Auberge du Soleil, Mustards, and Domaine Chandon, all still part of the permanent landscape of Napa. Fine copy. Christopher Conrad (Photographer) (illustratore). Signed by Author(s).…

Broschiert. Condizione: Gut. 191 Seiten. Buch gut erhalten, Einband leicht berieben und knickspurig. Insgesamt nachgedunkelt. ISBN: 9780897161480 Der Versand ins Ausland ist gegen Zahlung der Portokosten möglich. Bitte nehmen Sie Kontakt mit uns auf. Sprache: Englisch Gewicht in Gramm: 380.

paperback. Condizione: New. In shrink wrap. Looks like an interesting title.