Da: Henry Hollander, Bookseller, Los Angeles, CA, U.S.A.
Hardbound. Condizione: Good. Illus. With Photos (illustratore). Octavo in mildly worn dust jacket, 480 pp., table of weights and measures, suggested Passovr menus (Ritual and Regular), glossary of cooking terms, index, yellowed paper.
Lingua: Inglese
Editore: Galahad Books, New York, 1964
Da: J. F. Whyland Books, Jeffersonville, IN, U.S.A.
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Reprint. 480 pages including index. A near fine copy with previous owner's name written on the front free endpaper in near fine (price clipped) dust jacket. BX44.
Hardcover. Condizione: Very Good. Illus. With Photos (illustratore). FIRST THUS. First Edition Thus, First Printing. Not price-clipped. Published by Galahad Books, 1964. Octavo. Hardcover. Book is very good with toning and smudging on top page ends. Dust jacket is very good with sticker residue front cover and shelf/edge wear.100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.
Hardcover. Condizione: Very Good-. Condizione sovraccoperta: Very Good -. Illus. With Photos (illustratore). Later Edition.
Da: Gian Luigi Fine Books, Albany, NY, U.S.A.
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Illus. With Photos (illustratore). SMALL OWNER'S NAME, CLEAN TEXT.
Editore: Liveright Publishing Corporation
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
EUR 16,20
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Illus. With Photos (illustratore). undated reprint. the jacket is shelf rubbed, with a few chips on the edges. some tape residue. one small sticker. all pages remain clean and intact. very good copy. may require extra postage. [SK]. Our orders are shipped using tracked courier delivery services.
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 35,10
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. **Bundle Up & Save On Postage** (illustratore). Reprint. Dust jacket has small edge wear repairs, otherwise without flaw. 6 X 9" 480 pages Weight 1.5 kg. Formerly published as My Jewish Kitchen copyright 1964, otherwise undated. The tantalizing secrets of fine Jewish cooking, including special holiday recipes, Israeli dishes and the Laws of Kashruth which govern the preparation of foods and the maintenance of a kosher kitchen. The "how to" of preserving, pickling, and canning, the careful attention given to imaginative garnishes, and the suggestions for buffet meals are all invaluable. Scattered throughout are many "helpful suggestions" which make life in the kitchen easier, and make the difference between a good cook and an excellent cook.
hardcover. Condizione: New. Illus. With Photos (illustratore). In shrink wrap. Looks like an interesting title!
Editore: Galahad Books, New York CIty, 1964
Da: Büchersammelservice Steinecke, Eisenach, EA, Germania
Prima edizione
EUR 16,65
Quantità: 1 disponibili
Aggiungi al carrelloPappe. Condizione: Gut. EA. 480 S. Mit Schutzumschlag. Gebräunt. Altersübliche Gebrauchs- und Lagerspuren. Gut erhalten. Umschlag randrissig. Sprache: Englisch Gewicht in Gramm: 800.