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Aggiungi al carrelloPaperback. Condizione: New. Adam, Sarah (illustratore).
EUR 17,50
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Aggiungi al carrelloCondizione: New. Adam, Sarah (illustratore).
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Aggiungi al carrelloCondizione: New. Adam, Sarah (illustratore).
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Aggiungi al carrelloPAP. Condizione: New. Adam, Sarah (illustratore). New Book. Shipped from UK. Established seller since 2000.
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Aggiungi al carrelloPaperback. Condizione: New. Adam, Sarah (illustratore).
EUR 17,39
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Aggiungi al carrelloPAP. Condizione: New. Adam, Sarah (illustratore). New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Pembroke Publishers Limited, Markham, ON, Canada, 1995
ISBN 10: 1551380552 ISBN 13: 9781551380551
Da: Bay Used Books, Sudbury, ON, Canada
EUR 12,77
Quantità: 1 disponibili
Aggiungi al carrellosoftcover. Condizione: good. Good condition. Moderate wear. Binding fairly tight, pages age toned. Pictures available upon request. nd.
EUR 15,79
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Aggiungi al carrelloCondizione: New. Adam, Sarah (illustratore). In.
EUR 15,83
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Aggiungi al carrelloCondizione: New. Adam, Sarah (illustratore). In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: California Books, Miami, FL, U.S.A.
EUR 51,61
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 60,56
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This book features four peer-reviewed reviews on the development of alternative sources of protein as feed for pigs. The first chapter summarises the nutritional attributes of macroalgae in terms of macro and micronutrients as a source of protein and other compounds in pig nutrition. The chapter also discusses the benefits of macroalgae or macroalgal derived extracts in feed. The second chapter considers the application of corn fermented protein in feed formulations for pigs. The chapter reviews the challenges in producing corn fermented protein and includes a selection of case studies which detail the effects of adding corn fermented protein into the diets of pigs. The third chapter provides an overview of the current state of insect production for pig feed globally and reviews the nutritional, economic and environmental benefits of using insects as feed. The chapter also summarises current research on insects as antimicrobials and life cycle assessments of their rearing. The final chapter discusses the use of black soldier fly (BSF) as an alternative protein source to conventional proteins, such as soya bean meal or fishmeal, in the diets of pigs. The chapter also reviews the benefits and challenges of using BSF in pig diets and highlights what data is still lacking for widespread use of this novel protein.
EUR 18,35
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Aggiungi al carrelloPaperback. Condizione: New. Adam, Sarah (illustratore).
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 55,55
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Aggiungi al carrelloCondizione: New. In.
Da: PBShop.store US, Wood Dale, IL, U.S.A.
EUR 18,49
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Aggiungi al carrelloPAP. Condizione: New. Adam, Sarah (illustratore). New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Paperback. Condizione: new. New Copy. Customer Service Guaranteed.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New.
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 17,12
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Aggiungi al carrelloPAP. Condizione: New. Adam, Sarah (illustratore). New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
EUR 16,95
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Aggiungi al carrelloPaperback. Condizione: New. Adam, Sarah (illustratore).
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: Rarewaves.com UK, London, Regno Unito
EUR 56,28
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This book features four peer-reviewed reviews on the development of alternative sources of protein as feed for pigs. The first chapter summarises the nutritional attributes of macroalgae in terms of macro and micronutrients as a source of protein and other compounds in pig nutrition. The chapter also discusses the benefits of macroalgae or macroalgal derived extracts in feed. The second chapter considers the application of corn fermented protein in feed formulations for pigs. The chapter reviews the challenges in producing corn fermented protein and includes a selection of case studies which detail the effects of adding corn fermented protein into the diets of pigs. The third chapter provides an overview of the current state of insect production for pig feed globally and reviews the nutritional, economic and environmental benefits of using insects as feed. The chapter also summarises current research on insects as antimicrobials and life cycle assessments of their rearing. The final chapter discusses the use of black soldier fly (BSF) as an alternative protein source to conventional proteins, such as soya bean meal or fishmeal, in the diets of pigs. The chapter also reviews the benefits and challenges of using BSF in pig diets and highlights what data is still lacking for widespread use of this novel protein.
EUR 233,76
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: Majestic Books, Hounslow, Regno Unito
EUR 88,86
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2025
ISBN 10: 1835450121 ISBN 13: 9781835450123
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 91,27
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND.