Tanuja buckseth (17 risultati)
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Hardcover. Condizione: New. ISBN:9789354616907.
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Potato: Improvement Production and Utilization Technologies: An Approach to Doubling Farmers' Income
Jagesh Kumar Tiwari, Tanuja Buckseth, Dalamu Aarti Bairwa, N K Pandey and Manoj Kumar
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Da: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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Hardcover. Condizione: New. Contents: Preface. 1. Potato: An Overview of National and International Perspective/N.K. Pandey, Dalamu and Jagesh Kumar Tiwari. 2. Role of AICRP (Potato) and True Potato Seed (TPS) Technology in Potato/Vinod Kumar, Dalamu and S. Sood. 3. Molecular Breeding for Biotic Stresses Resistance in Potato/Vin…ay Bhardwaj. 4. Breeding for Processing Potato and Quality Parameters/V.K. Gupta. 5. Nutrient Management in Potato Cultivation/Manoj Kumar. 6. Water Management in Seed and Ware Potato Production/Name Singh. 7. Potato Germplasm, DUS Characterization and Plant Variety and Farmers Right/Dalamu, Babita Chaudhary, J.K. Tiwari, Vinod Kumar and A.K. Sharma. 8. Somatic Hybridization in Potato Improvement/Jagesh K. Tiwari, Rasna Zinta, S.K. Luthra, Vinod Kumar, Tanuja Buckseth, Dalamu and R.K. Singh. 9. Diploid F1 Hybrid TPS Potato Breeding/Salej Sood, Vinay Bhardwaj, Hemant Kardile, Vikas Mangal and Vinod Kumar. 10. Potato Nematodes Management/Aarti Bairwa, H.M. Priyank, E.P. Venkatasalam and Anuj Bhatnagar. 11. Transgenics and Genome Editing in Potato Improvement/S. Sundaresha. 12. Status of Adoption of Potato Technologies and Varieties in India/Pynbianglang Kharumnuid and N.K. Pandey. 13. Impact of Climate Change on Potato: Current Scenario and Adaptation Strategies/V.K. Dua. 14. Soil and Plant Tests for Fertilizer Recommendation/Jagdev Sharma and V.K. Dua. 15. Post-Harvest Management of Potatoes/Brajesh Singh. 16. Application of Proteomics and Metabolomics in Potato/Som Dutt, Sushil S. Changan, Milan K. Lal, Dharmendra Kumar and Brajesh Singh. 17. Nutritional Value and Biochemical Analysis of Potato/Sushil S. Changan, Brajesh Singh, Somdutt, Arvind Jaiswal, D. Kumar and Milan K. Lal. 18. Viral Diseases and their Management in Potato Production/Ravinder Kumar 19. Fungal Diseases of Potato and their Management/Sanjeev Sharma. 20. Soil and Tuber Borne Diseases of Potato and their Management/Vinay Sagar. 21. Seed Potato Production Scenario in India/Rajesh K. Singh, Tanuja Buckseth, J.K. Tiwari, A.K. Sharma, Vinod Kumar, Manoj Kumar and N.K. Pandey. 22. Production of Disease-Free Planting Material through Hi-Tech System including Aeroponics/Tanuja Buckseth, R.K. Singh, J.K. Tiwari, Vinod Kumar, A.K. Sharma and N.K. Pandey. 23. Farm Mechanization and Drone Technology in Potato/Brajesh Nare and Sukhwinder Singh. 24. Agro-techniques for Quality Seed Potato Production/Ashwani Kumar Sharma. 25. Functional Genomics for Improving Nitrogen Use Efficiency in Potato/Jagesh K. Tiwari, Tanuja Buckseth, Rasna Zinta, Kanika Thakur, R.K. Singh, Devendra Kumar, V.K. Dua and V. Kumar. 26. Good Agricultural Practices (GAP) for Potato Cultivation/Sanjay Rawal and Pooja Mankar. 27. Breeding Potato Varieties for Different Agro-Climatic Zones of India/S.K. Luthra. 28. Potato Breeding for Abiotic Stresses/Devender Kumar. 29. Economics, Marketing and Export of Potato in India/Nalini Ranjan Kumar and N.K. Pandey. 30. Insect Pest Management in Potato/Anuj Bhatnagar, S. Subhash, Subhash Katare, Kailash C. Naga and Aarti Bairwa. 31. An Overview of Virus-Vector Interaction with Reference to Whitefly-Begomoviruses System/Kailash C. Naga. 32. Protocols for Analysis Physio-Biochemical Parameters in Potato/Dharmendra Kumar, Som Dutt, Sushil K. Changan, Milan K. Lal, Asha Thakur, Vandana and Brajesh Singh. 33. Ploidy Estimation in Potato/Hemant Kardile and Rahul. 34. Micropropagation in Potato/Tanuja Buckseth, Sumita Sharma, R.K. Singh and J.K. Tiwari. 35. Soil and Plant Sample Test/Sushil Kumar and Vineeta Sharma. 36. DNA Fingerprinting and Gene Expression Analysis in Potato/C.M. Bist, Rahul, Sundaresha and J.K. Tiwari. 37. Protoplast Isolation and Fusion in Potato/Jagesh K. Tiwari and Rasna Zinta. 38. Diagnostics of Potato Viruses/Ravinder Kumar, RK Tiwari, Chandan Maharana, T. Kochhar and Rajinder Kumar. Colour Plates I-XX. Index. Potato is the third most important food crop in the world after rice and wheat in terms of human consumption. The book Potato: Improvement.
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HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Increasing trend of garden pea cultivation in high hills during summer months is because of the high remuneration that farmers of the area get by selling their quality pea produce in metropolitan cities and other ready markets in t…he adjoining states. Despite its immense economic importance, the pace of genetic improvement in pea has remained slow. Similarly, one of major production constraints responsible for low productivity is the severe incidence of powdery mildew (Erysiphe pisi) disease. It is an important cause for reduction and instability in pea production. The most important requirement for disease resistance breeding is the availability of reliable screening techniques to differentiate between resistant and susceptible plants/ progenies. Breeders have to depend mainly on the outbreaks of the disease and while selecting for resistant plants, the chance of escapes are enhanced. Therefore, there is an urgent need to explore the possibility of developing molecular markers for powdery mildew resistance. However, more closely linked marker(s) needed to be identified for undertaking Marker Assisted Selection (MAS) in developing powdery mildew resistant varieties of pea. 144 pp. Englisch.
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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 144 pp. Englisch.
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Da: moluna, Greven, Germaniamoluna
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Buckseth TanujaDr Tanuja Buckseth did her B.Sc. (Horticulture) and M. Sc.(Vegetable Science) from Dr Y.S.Parmar University of Horticulture and Forestry, Nauni Solan (HP) during 2008 & 2010 respectively…. She did her PhD (Vegetabble Sc.
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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
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Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Increasing trend of garden pea cultivation in high hills during summer months is because of the high remuneration that farmers of the area get by selling their quality pea produce in metropolitan cities and other ready markets in the a…djoining states. Despite its immense economic importance, the pace of genetic improvement in pea has remained slow. Similarly, one of major production constraints responsible for low productivity is the severe incidence of powdery mildew (Erysiphe pisi) disease. It is an important cause for reduction and instability in pea production. The most important requirement for disease resistance breeding is the availability of reliable screening techniques to differentiate between resistant and susceptible plants/ progenies. Breeders have to depend mainly on the outbreaks of the disease and while selecting for resistant plants, the chance of escapes are enhanced. Therefore, there is an urgent need to explore the possibility of developing molecular markers for powdery mildew resistance. However, more closely linked marker(s) needed to be identified for undertaking Marker Assisted Selection (MAS) in developing powdery mildew resistant varieties of pea.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 144 pp. Englisch.
Potato Improvement Production and Utilization Technologies : An Approach to Doubling Farmers' Income
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Potato is the third most important food crop in the world after rice and wheat in terms of human consumption. The book 'Potato: Improvement, Production and Utilization Technologies' is based on technologies developed at ICAR-Central Potato Res…earch Institute, Shimla. The book delves about the recent advances in potato improvement, production, protection, and utilization of technologies for doubling the farmers' income. The book covers potato scenario, germplasm strength, varietal development applying conventional and molecular breeding methods, AICRP (potato), tissue culture, biotechnology, genomics, genome editing, diagnostics of potato pathogens and insect-pest management, integrated crop management, soil and plant sample test, impact of climate change, precision agriculture, conventional and hi-tech seed potato production including micropropagation and aeroponics, post-harvest management and potato nutrition, farm mechanization and various other topics related to potato. We hope this book will be beneficial for potato stakeholders, researchers, and farming community.
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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
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Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Increasing trend of garden pea cultivation in high hills during summer months is because of the high remuneration that farmers of the area get by selling their quality pea produce in metropolitan cities and other ready markets in the a…djoining states. Despite its immense economic importance, the pace of genetic improvement in pea has remained slow. Similarly, one of major production constraints responsible for low productivity is the severe incidence of powdery mildew (Erysiphe pisi) disease. It is an important cause for reduction and instability in pea production. The most important requirement for disease resistance breeding is the availability of reliable screening techniques to differentiate between resistant and susceptible plants/ progenies. Breeders have to depend mainly on the outbreaks of the disease and while selecting for resistant plants, the chance of escapes are enhanced. Therefore, there is an urgent need to explore the possibility of developing molecular markers for powdery mildew resistance. However, more closely linked marker(s) needed to be identified for undertaking Marker Assisted Selection (MAS) in developing powdery mildew resistant varieties of pea.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 144 pp. Englisch.
