Editore: Conran Octopus, London. UK, 2006
ISBN 10: 1840915056 ISBN 13: 9781840915051
Lingua: Inglese
Da: Gleebooks, Sydney, NSW, Australia
Prima edizione
EUR 29,08
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 1st Edition. illustrated preliminaries and terminals, 224pp., b/w and colour illustrations, recipes, index. Minor edge wear to front dustjacket design else Fine.(BH) 2/25.
EUR 65,24
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. 1st Edition. First Edition, Conran Octopus, 2008. Large 8vo. pictorial boards, 224pp. colour illustrations. As new. This could be described as a seasonal cookery book but it is much, much more being a celebration of Bibendum Restaurant housed in the historic Michelin building in London. Classic recipes by Simon Hopkinson and Seasonal sections by Matthew Harris, memories and interviews all brought together with the vibrant photographs of the daily life of the restaurant by Lisa Linder and cartoons of the Michelin man scampering around throughout. A truly collectable item.