Da: Kuba Libri, Prague, Repubblica Ceca
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Aggiungi al carrelloHardcover. Condizione: New.
Da: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 176,48
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 191,83
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 195,77
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Condizione: New. pp. 466.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 190,04
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 206,94
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 194,84
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EUR 209,24
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Lingua: Inglese
Editore: John Wiley and Sons Ltd, GB, 2021
ISBN 10: 1119575273 ISBN 13: 9781119575276
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 222,70
Quantità: 4 disponibili
Aggiungi al carrelloHardback. Condizione: New. Oil and Oilseed Processing The latest information available on oil and oilseed processingOil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel "green" extraction methods used to extract oils from seeds. The authors-noted experts on the topic-examine the positive aspects of operations in processing oil and oilseeds and present the processing concepts, principles, effects on quality, as well as the stability characteristics, limitations, and challenges. Due to the economic implications associated with the overproduction of seed oils, the book includes pertinent information on vegetable and animal-derived oils for industrial applications. The authors also explore recent applications and future perspectives for vegetable and animal oils use in the food and non-food industry. Safety concerns regarding oil and oilseed processing and waste valorisation are also covered in-depth. This important guide:Explores the traditional and new extraction methods used to extract oils from seedsContains the most up-to-date insight into oil and oilseed processingFocuses on the areas of oil processing, safety, quality, and nutritional evaluationWritten for food scientists and professional food technologists, Oil and Oilseed Processing is the only book on the market that contains the most recent information on all aspects of oil and oilseed processing.
EUR 207,40
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Aggiungi al carrelloCondizione: New. pp. 466.
EUR 226,56
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Aggiungi al carrelloCondizione: New.
Condizione: New. 1st edition NO-PA16APR2015-KAP.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, Hoboken, 2021
ISBN 10: 1119575273 ISBN 13: 9781119575276
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. Oil and Oilseed Processing The latest information available on oil and oilseed processingOil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel green extraction methods used to extract oils from seeds. The authorsnoted experts on the topicexamine the positive aspects of operations in processing oil and oilseeds and present the processing concepts, principles, effects on quality, as well as the stability characteristics, limitations, and challenges. Due to the economic implications associated with the overproduction of seed oils, the book includes pertinent information on vegetable and animal-derived oils for industrial applications. The authors also explore recent applications and future perspectives for vegetable and animal oils use in the food and non-food industry. Safety concerns regarding oil and oilseed processing and waste valorisation are also covered in-depth. This important guide:Explores the traditional and new extraction methods used to extract oils from seedsContains the most up-to-date insight into oil and oilseed processingFocuses on the areas of oil processing, safety, quality, and nutritional evaluationWritten for food scientists and professional food technologists, Oil and Oilseed Processing is the only book on the market that contains the most recent information on all aspects of oil and oilseed processing. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 216,22
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Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 224,18
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Aggiungi al carrelloCondizione: New. In.
Da: preigu, Osnabrück, Germania
EUR 160,05
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Cultured Microalgae for the Food Industry | Current and Potential Applications | Tomas Lafarga (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2021 | Elsevier Inc | EAN 9780128210802 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 228,22
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Majestic Books, Hounslow, Regno Unito
EUR 239,01
Quantità: 3 disponibili
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 245,21
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Da: moluna, Greven, Germania
EUR 197,75
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 239,33
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Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 249,61
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Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 256,18
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Aggiungi al carrelloCondizione: New. In.
EUR 269,51
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Da: moluna, Greven, Germania
EUR 224,12
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Aggiungi al carrelloCondizione: New. Thoroughly explores the optimization, cultivation and extraction processes for increased bioactive compound yields Includes industrial functionality, bio-accessibility and the bioavailability of the main compounds obtained from microalgae.
Lingua: Inglese
Editore: John Wiley and Sons Ltd, GB, 2021
ISBN 10: 1119575273 ISBN 13: 9781119575276
Da: Rarewaves.com UK, London, Regno Unito
EUR 209,85
Quantità: 4 disponibili
Aggiungi al carrelloHardback. Condizione: New. Oil and Oilseed Processing The latest information available on oil and oilseed processingOil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel "green" extraction methods used to extract oils from seeds. The authors-noted experts on the topic-examine the positive aspects of operations in processing oil and oilseeds and present the processing concepts, principles, effects on quality, as well as the stability characteristics, limitations, and challenges. Due to the economic implications associated with the overproduction of seed oils, the book includes pertinent information on vegetable and animal-derived oils for industrial applications. The authors also explore recent applications and future perspectives for vegetable and animal oils use in the food and non-food industry. Safety concerns regarding oil and oilseed processing and waste valorisation are also covered in-depth. This important guide:Explores the traditional and new extraction methods used to extract oils from seedsContains the most up-to-date insight into oil and oilseed processingFocuses on the areas of oil processing, safety, quality, and nutritional evaluationWritten for food scientists and professional food technologists, Oil and Oilseed Processing is the only book on the market that contains the most recent information on all aspects of oil and oilseed processing.
Da: Revaluation Books, Exeter, Regno Unito
EUR 270,86
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 350 pages. 10.25x7.25x1.00 inches. In Stock.