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Aggiungi al carrelloPaperback. Condizione: New.
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Aggiungi al carrelloPaperback. Condizione: Brand New. 531 pages. 10.00x7.06x1.73 inches. In Stock.
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Aggiungi al carrelloHardcover. Condizione: New. 2nd Edition. This book attempts to present a readable format on plant breeding principles and their application, based on the collective experience of the three authors (Stoskopf et al.) but with a heavy dependence on the scientific literature. This is also long-awaited replacement for older texts in senior undergraduate plant breeding. The authors have produced an up-to-date treatment of the art and science of plant breeding in language and have concisely discussed all of the main topics in plant breeding from Genetics to field-plot design while adding thoughtful discussions on emerging technologies and breeding methods. Plant breeding books are usually difficult reading, but this book by three knowledgeable professionals is an exception. The format is readable and easily understood, contents are complete and heavily referenced. A feature that this reviewer liked is a detailed figure captions that presents the new information, not the usual "rehash" of the text-material. Figures usually concentrate on specific plant applications, while the text emphasizes general concepts and principles. The three authors, representing separate disciplines, developed the book from a course for senior under-graduate students, also it has an application for the students in horticulture, field crops and forestry. Twenty-three chapters cover a range of topics form the history of plant breeding through genetic variation, hybridization, breeding methods, in-breeding and cross-breeding, hybrids, mutations, asexual breeding and commercial aspects. A highly recommended work for libraries maintaining agricultural, horticultural and other plant science collections. (jacket).
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 165,72
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Da: Ria Christie Collections, Uxbridge, Regno Unito
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Condizione: As New. Unread book in perfect condition.
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EUR 190,70
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Condizione: New. pp. 398 Softcover reprint of the original 1st ed. 2014 edition NO-PA16APR2015-KAP.
EUR 202,81
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EUR 198,25
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Da: preigu, Osnabrück, Germania
EUR 140,10
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Convergence of Food Security, Energy Security and Sustainable Agriculture | David D. Songstad (u. a.) | Taschenbuch | Biotechnology in Agriculture and Forestry | xiv | Englisch | 2016 | Springer | EAN 9783662521007 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
Condizione: New.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 164,49
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Aggiungi al carrelloBuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume examines the interrelated fields of food security, energy security and sustainable agriculture as the key to a stable global agricultural platform and is arranged in six parts. The first part is focused on policy considerations relating to food and energy security and sustainable agriculture. The authors from this part include Former Under Secretary of Agriculture Gale Buchanan, Former Under Secretary of Energy Raymond Orbach (Chapter 1), Stephen Hughes, Bryan Moser and William Gibbons (Chapter 2) and Thomas Redick (Chapter 3). Part II addresses soil and water, which are two of the key components in secure and sustainable food production. Authors from this part are Jerry Hatfield (Chapter 4) and Mahbub Alam, Sharon Megdal et al. (Chapter 5). The third part covers sustainable and secure food production specifically addressing genetically modified traits in Chapter 6 (James McWilliams) and omega-3 fatty acids in Chapter 7 (Jay Whelan et al.). Agronomic implications relative to food security and sustainable agriculture are described in Part IV. Authors include Ravi Sripada, Pradip Das et al. (Chapter 8), Duska Stojsin, Kevin Matson and Richard Leitz (Chapter 9) and S.H. Lee, David Clay and Sharon Clay (Chapter 10). International sustainable agriculture and food security is addressed in Part V with authors Jeff Vitale and John Greenplate (Chapter 11), Julie Borlaug et al. (Chapter 12) and Sylvester Oikeh et al. (Chapter 13). The final part covers the use of chemicals in sustainable agriculture and food/energy security with Leonard Gianessi and Ashley Williams communicating the role of herbicides and Harold Reetz emphasizing the importance offertilizers both in maximizing crop yields to maintain a sustainable secure source for food production.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 168,73
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This volume examines the interrelated fields of food security, energy security and sustainable agriculture as the key to a stable global agricultural platform and is arranged in six parts. The first part is focused on policy considerations relating to food and energy security and sustainable agriculture. The authors from this part include Former Under Secretary of Agriculture Gale Buchanan, Former Under Secretary of Energy Raymond Orbach (Chapter 1), Stephen Hughes, Bryan Moser and William Gibbons (Chapter 2) and Thomas Redick (Chapter 3). Part II addresses soil and water, which are two of the key components in secure and sustainable food production. Authors from this part are Jerry Hatfield (Chapter 4) and Mahbub Alam, Sharon Megdal et al. (Chapter 5). The third part covers sustainable and secure food production specifically addressing genetically modified traits in Chapter 6 (James McWilliams) and omega-3 fatty acids in Chapter 7 (Jay Whelan et al.). Agronomic implications relative to food security and sustainable agriculture are described in Part IV. Authors include Ravi Sripada, Pradip Das et al. (Chapter 8), Duska Stojsin, Kevin Matson and Richard Leitz (Chapter 9) and S.H. Lee, David Clay and Sharon Clay (Chapter 10). International sustainable agriculture and food security is addressed in Part V with authors Jeff Vitale and John Greenplate (Chapter 11), Julie Borlaug et al. (Chapter 12) and Sylvester Oikeh et al. (Chapter 13). The final part covers the use of chemicals in sustainable agriculture and food/energy security with Leonard Gianessi and Ashley Williams communicating the role of herbicides and Harold Reetz emphasizing the importance offertilizers both in maximizing crop yields to maintain a sustainable secure source for food production.
EUR 188,41
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Aggiungi al carrelloGebunden. Condizione: New. Neal C Stoskopf, Dwight T Tomes, B. R. Christie, Bertram R ChristieThis book attempts to present a readable format on plant breeding principles and their application, based on the collective experience of the three authors, but with a heavy dependenc.
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Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 221,21
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Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Da: Revaluation Books, Exeter, Regno Unito
EUR 239,68
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Aggiungi al carrelloHardcover. Condizione: Brand New. 384 pages. 9.00x6.00x1.00 inches. In Stock.
Da: UK BOOKS STORE, London, LONDO, Regno Unito
EUR 269,73
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Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Da: Revaluation Books, Exeter, Regno Unito
EUR 237,62
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Aggiungi al carrelloPaperback. Condizione: Brand New. reprint edition. 400 pages. 9.00x6.25x1.00 inches. In Stock.