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Culinary Crafting : The Art of Garnishing and Decorating Food
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Culinary Crafting : The Art of Garnishing and Decorating Food
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Good. First Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Cheese Cookery
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Cheese Cookery
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Cook's Companion
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Cook's Companion
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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How to Cook with Herbs, Spices and Flavorings
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Way to Write and Publish a Cookbook
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Way to Write and Publish a Cookbook
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Very Good. First Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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CULINARY CRAFTING The Art of Garnishing and Decorating Food
Lingua: Inglese
Editore: Rutledge Books, New York, NY, 1976
ISBN 10: 0874690021 ISBN 13: 9780874690026
Da: Riverow Bookshop, Owego, NY, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Cloth. Condizione: VG/VG. Black & White/Color Illus. (illustratore). New York, NY: Rutledge Books. VG/VG. 1976. . Cloth. 8vo., 192 pp. .
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Kingdom of the Seashell
Lingua: Inglese
Editore: Crown Publishers Inc., New York, 1975
ISBN 10: 0517166089 ISBN 13: 9780517166086
Da: Prairie Creek Books LLC., Torrington, WY, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione Copia autografata
Hardcover. Condizione: Good. Condizione sovraccoperta: Good. 1st Edition. Good/Good. 2nd printing, 256 pages. Interior clean, no marks except authors inscription, signature and date on the half-title page, binding tight. Slight shelf rubbing to dj, tiny chips to top edge of the upper at spine, dj enclosed in protective sleeve. Signed by Author(s).
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Culinary Crafting : The Art of Garnishing and Decorating Food
Da: Callaghan Books South, New Port Richey, FL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Cloth. Condizione: Fine. Condizione sovraccoperta: Fine. Blume, Joan (illustratore). Illus. by Joan Blume. Mint green cloth, gilt title fine on front and spine, 192 heavy pages, many illustrations throughout, some in color. DJ beautifully color-illustrated with table full of foods on front, spine and back, green background. DJ has very tiny tear and very tiny nick at top back edge. Fine+ DJ/Very Fine book.
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CHEESE COOKERY
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 13,46
Spedizione EUR 19,17
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. Color Photographs (illustratore). Light crease on front cover, otherwise very clean and well bound. 8.5 X 11" 160 pages. In this book you will learn how to make 8 superb homemade cheeses. As well there are 190 terrific recipes to spark your creative talents. Soups, salads, omelets, cheesecakes and more - all deliciously good ! Plus, a handy Cheese Guide to help you select the perfect cheese for any occasion.
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Doris M. Townsend's CHEESE COOKERY
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 14,36
Spedizione EUR 19,17
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. Color Photographs (illustratore). Small crease top corner front cover, light spine crease, otherwise without flaw. 4 X 7" 317 pages. Over 190 terrific recipes from cheese souffles to cheese blintzes to homemade cheesecake. Learn how to make 9 cheeses you will never find in a store and follow the handy guide that helps you select the perfect cheese and wine for every occasion.
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THE 1,000 FABULOUS SANDWICHES COOKBOOK
Lingua: Inglese
Editore: Thomas Nelson & Sons, New York, 1965
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
EUR 15,26
Spedizione EUR 19,17
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Jacket has shelf wear, text is very clean and well bound. 6 X 8" 256 pages. From 1965. Sandwiches are the most versatile of foods. They are splendid company refreshments for any kind of gathering, from a meeting to an elegant wedding reception and they are a fine basis for a luncheon party, a tea, for school or work. They are also great to serve to evening visitors and to take along on a picnic. And here you will find a collection of the very best. Never leave home without a sandwich in your pocket.
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THE WAY TO WRITE AND PUBLISH A COOKBOOK
Lingua: Inglese
Editore: Saint Martin's Press, New York, 1985
ISBN 10: 0312858361 ISBN 13: 9780312858360
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Valutazione del venditore 5 su 5 stelle
Prima edizione
EUR 17,95
Spedizione EUR 19,17
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. First Edition. Dust jacket has small edgewear repair, text is without flaw. 6 X 8" 259 pages Rich with anecdotes and spiced with useful information, this book covers all types and aspects of the craft of professional cookbook writing. It starts with organization, then techniques for finding recipe material, the right way to list ingredients, how to write a good introduction and index, publishers, agents, publicity, a special chapter on the community cookbook and much more.
