Ulhas k patil (8 risultati)

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  • Lingua: Inglese

    Editore: Wiley India Pvt. Ltd.

    9389633311 / 9789389633313

    • Brossura

    Da: Majestic Books, Hounslow, Regno UnitoMajestic Books

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    Condizione: Nuovo

    EUR 10,26

    EUR 7,58 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 4 disponibili

    Condizione: New. pp. 416.

  • Lingua: Inglese

    Editore: Wiley India Pvt. Ltd.

    9389633311 / 9789389633313

    • Brossura

    Da: Books Puddle, New York, NY, U.S.A.Books Puddle

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    Condizione: Nuovo

    EUR 16,08

    EUR 3,44 spedizione 
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    Quantità: 4 disponibili

    Condizione: New. pp. 416.

  • Lingua: Inglese

    Editore: Wiley India Pvt. Ltd.

    9389633311 / 9789389633313

    • Brossura

    Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios

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    Condizione: Nuovo

    EUR 10,59

    EUR 9,95 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 4 disponibili

    Condizione: New. pp. 416.

  • Lingua: Inglese

    Editore: Wiley India, 2020

    9389633311 / 9789389633313

    • Brossura

    Da: Books in my Basket, New Delhi, IndiaBooks in my Basket

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 6,47

    EUR 18,00 spedizione 
    Spedito da India a U.S.A.

    Quantità: 1 disponibili

    Soft cover. Condizione: New. ISBN:9789389633313,Territorial restriction maybe printed on the book. This is an Int'l edition, ISBN and cover may differ from US edition, Contents same as US edition.

  • Lingua: Inglese

    Editore: Dreamtech Press, 2020

    9389633311 / 9789389633313

    • Brossura

    Da: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd

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    Condizione: Nuovo

    EUR 9,33

    EUR 17,50 spedizione 
    Spedito da India a U.S.A.

    Quantità: 3 disponibili

    Soft cover. Condizione: New. Contents Preface. Units 1. Introduction to biotechnology. 2. Cytology. 3. Growth. 4. Nutrition. 5. Carbohydrates. 6. Lipids. 7. Amino acids and proteins. 8. Nucleic acids. 9. Vitamins. 10. Enzymes. 11. Hormones and phytohormones. 12. Biophysical chemistry. 13. Microscopy. 14. Staining. 15. Cell measurements. 16. Isolation and cultivation techniques. 17. Sterilization and disinfection. 18. Methods in microbial taxonomy. Experiments 1. Safety in laboratory. 2. Preparation of standard solutions. 3. Specific gravity determination. 4. Viscosity measurement. 5. pH meter. 6. Beer's and Lambert's law. 7. Paper chromatography. 8. Thin layer chromatography. 9. Qualitative tests for carbohydrates. 10. Qualitative tests for proteins/amino acids. 11. Determination of pKa value. 12. Isolation of starch from potato. 13. Isolation of casein from milk. 14. Estimation of protein (Biuret assay). 15. Estimation of sugar (DNSA method). 16. Determination of iodine number. 17. Estimation of acid number. 18. Estimation of DNA by (DPA method). 19. Estimation of RNA (Orcinol method). 20. Enzyme assay (amylase). 21. Compound microscope. 22. Culture media preparation. 23. Negative staining (relief staining). 24. Monochrome staining. 25. Gram staining. 26. Streak plate technique. 27. Pour plate technique. 28. Most probable number (MPN). 29. Separation of serum from blood. 30. Blood group. 31. Antigen antibody reaction. 32. Widal test. 33. Isolation of genomic DNA. 34. Isolation of plasmid DNA. 35. SDS page. 36. Agarose gel electrophoresis. References. Index. Essentials of Biotechnology is meant for undergraduate biotechnology and life sciences students. The book discusses the basics of interdisciplinary subjects which is required for developing the conceptual understanding in biotechnology and to acquire research attitude. It elaborates fundamental concepts which are absolutely necessary for budding biotechnologists. It is an attempt to cover broad spectrum of biological dimensions with biotechnological exploration. Section I elaborates theoretical aspects of basic biology biochemistry microbiology molecular biology with correlation to modern applied aspects. Section II is grounded in the experimental approach. Each experiment is described with sufficient details. The figures and tables provided with experiments will be helpful to the students and the instructor for better understanding of the scientific principles and skillful execution of the experiments. 406 pp.

  • Lingua: Inglese

    Editore: I K International, New Delhi, 2009

    9380026528 / 9789380026527

    Da: Books in my Basket, New Delhi, IndiaBooks in my Basket

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    Condizione: Nuovo

    EUR 6,77

    EUR 18,00 spedizione 
    Spedito da India a U.S.A.

    Quantità: 4 disponibili

    N.A. Condizione: New. ISBN:9789380026527.

  • Lingua: Inglese

    9389633311 / 9789389633313

    • Brossura
    • Edizione Internazionale

    Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.

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    Condizione: Nuovo

    EUR 26,10

     Spedizione gratuita 
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    Quantità: 1 disponibili

    Condizione: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.

  • Lingua: Inglese

    9389633311 / 9789389633313

    • Brossura

    Da: SMASS Sellers, IRVING, TX, U.S.A.SMASS Sellers

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    Condizione: Nuovo

    EUR 27,16

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Condizione: New. Brand New, Softcover edition. This item may ship from the US or our Overseas warehouse depending on your location and stock availability.