Condizione: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Condizione: Acceptable. Book is readable with major wear, creases, and rips. Has a publisher remainder mark. !! hardcover Used - Acceptable 2022.
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: good. Signs of wear and consistent use.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condizione: good. Former library book with the usual stamps, stickers and labels. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Lingua: Inglese
Editore: Chronicle Books August 2022, 2022
ISBN 10: 1797211951 ISBN 13: 9781797211954
Da: Magus Books Seattle, Seattle, WA, U.S.A.
Hardcover. Condizione: VG. used hardcover copy in illustrated boards, no jacket, as issued. light shelfwear, corners perhaps slightly bumped. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws.
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Chronicle Books, San Francisco, 2022
ISBN 10: 1797211951 ISBN 13: 9781797211954
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thingperfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that areyeptotally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the futureand the future tastes delicious. "75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Condizione: New.
Hardback. Condizione: New. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing-perfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are-yep-totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future-and the future tastes delicious.
EUR 13,29
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. .
EUR 38,78
Quantità: 8 disponibili
Aggiungi al carrelloHardback. Condizione: New. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing-perfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are-yep-totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future-and the future tastes delicious.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Prima edizione
EUR 32,73
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. 2022. 1st Edition. Hardcover. . . . . .
Condizione: New. 2022. 1st Edition. Hardcover. . . . . . Books ship from the US and Ireland.
Da: Book Grocer, Tullamarine, VIC, Australia
EUR 25,34
Quantità: 1 disponibili
Aggiungi al carrelloHardback. Aubry Walch, Chronicle Books. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing-perfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are-yep-totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future-and the future tastes delicious. Hardback.
EUR 39,85
Quantità: 8 disponibili
Aggiungi al carrelloHardcover. Condizione: New. Special order item direct from the distributor.
Da: Revaluation Books, Exeter, Regno Unito
EUR 45,61
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 240 pages. 10.25x7.50x0.75 inches. In Stock.
Lingua: Inglese
Editore: Chronicle Books, San Francisco, 2022
ISBN 10: 1797211951 ISBN 13: 9781797211954
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 34,69
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thingperfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that areyeptotally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the futureand the future tastes delicious. "75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop"-- Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Lingua: Inglese
Editore: Chronicle Books, San Francisco, 2022
ISBN 10: 1797211951 ISBN 13: 9781797211954
Da: CitiRetail, Stevenage, Regno Unito
EUR 30,35
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thingperfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that areyeptotally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the futureand the future tastes delicious. "75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop"-- Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Hardback. Condizione: New. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing-perfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are-yep-totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future-and the future tastes delicious.
Da: moluna, Greven, Germania
EUR 34,50
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and be.
EUR 35,61
Quantità: 8 disponibili
Aggiungi al carrelloHardback. Condizione: New. 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher.Think of any go-to American meat-focused cookbook. Now, imagine it vegan. From the Guamanian brother-sister duo behind the acclaimed and beloved vegan butcher shop, The Herbivorous Butcher, here are 75 innovative recipes for plant-based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops, Ground Beef, and Chicken Cutlets that taste and chew as good as the real thing-perfect for vegans as well as anyone who wants to eat less meat.Use these base recipes (or store-bought substitutes) to prepare super-tasty, hearty dishes that are-yep-totally vegan: Cherry-Glazed Rib Rack, Nashville Hot Popcorn Chicken, Kale's Very Fine Lasagna, BLT Couscous Crust Quiche, and more. With a chapter on bases, butters, and sauces that will elevate your vegan dishes, plus beautiful photography and entertaining stories, this book is a glimpse of the future-and the future tastes delicious.