walter storck (43 risultati)

Spiral-bound. Condizione: Very Good. Thomas C. Brecklin (illustratore).

Hard Cover. Condizione: Near Fine-. Condizione sovraccoperta: No Jacket as Issued. Storck, Walter (illustratore). Illustrated throughout with color photographs. Pages [192 including index] clean, unmarked, spiral binding sound. Pictorial boards, clean, colors bright, minor edge wear [two corners bumped. Over 200 tested recipes, how to convert your own recipes, 33 charts and much more. Media Mail, Priority & most international shipping include free tracking information. Every book listed is located in my smoke free and climate controlled shop. All are inspected by me and will have qualities and/or flaws described.

Decorative Hardcover. Condizione: Very Good. No Jacket. Walter Storck (Photos) (illustratore). Copyright 1968. 128 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy with moderate external wear, crisp pages and clean text. No dust jacket. Top corners of first front end and last end page torn off.

Sprial Binding. Condizione: Very Good. No Jacket. Walter Storck (illustratore). Clean unworn copy.

Soft cover. Condizione: New. Tom Huffman (Illustrator); Walter Storck Studios (Photography) (illustratore). First Edition, First Printing. BRAND NEW & Collectible. Stated First Printing. Full collection of recipes ranging from appetizers to beverages (mulled wines, hot spiced cranberry punch) and main courses and desserts in between. Above all, instructions are so sensibly concise and lucid that one is sure to gain full mastery of now a ubiquitous kitchen appliance.

Soft cover. Condizione: Near Fine. Walter Storck (Photographer) (illustratore). First Edition, First Thus. Text/BRAND NEW; showing faint margin discoloration. Illustrated soft cover/NF w/light wear & soiling to back cover. Faint humidity staining to lower spine corner of last few pages. Rich collection of recipes written with Sunbeam electrical appliances (mixers, frying pans) in mind, but very much adaptable, even to stove-top and oven. Fine copy.

ring_bound. Condizione: New.

Softcover. Illustrated by Walter Storck (illustratore). Very Good with no dust jacket; Edgewear front cover has light soiling, two small stains on last page ; Color Illustrations; 128 pages.

Paperback. Condizione: Very Good. Walter Storck (illustratore). 1st edition. The Sun-Maid Coobook by Judy Hobbs. Published by Benjamin Co Inc, New York, NY, Feb 1980. 1st Edition 1st Printing. Spiral Binding. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 126 Pgs. ISBN 0875020704. LCCN 79-54948. Brought to you by the Sun-Maid Growers of California. Recipe development by Judy Hobbs and Martha S Reynolds. Color photography by Walter Storck. Contents include: Appetizers; Main Dishes; Vegetables and Salads; Sauces and Relishes; Breads; Sweets; Good things your Children can cook; and Snacks and Raisin Specialties. Description text copyright 2007 BooksForComfort. Item ID 13291. book.

Hardcover. Condizione: Very Good. No Jacket. Harold Rydell (illustratore). 1st Edition. Quarto. [xiii], 382 pages, indexed. Hardcover bound in brown cloth. Light o moderate wear to the binding. A sound copy with secure inner hinges. Outside edges of the text block are foxed. The text itself appears clean. Illustrated.

Hardcover. Condizione: Very Good+ with no dust jacket. Illustrated by Harold Rydell (illustratore). 382 pages. small company stamp on first page; 7 1/4 x 10 1/ 4".

Condizione: New. Rydell, Harold (illustratore). . . 1952. Minnesota Archive Editions ed. paperback. . . . .

Condizione: Good. Rydell, Harold (illustratore). Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: New. Rydell, Harold (illustratore).

Condizione: As New. Rydell, Harold (illustratore). Unread book in perfect condition.

Condizione: New. Rydell, Harold (illustratore). . . 1952. Minnesota Archive Editions ed. paperback. . . . . Books ship from the US and Ireland.

Condizione: New. Rydell, Harold (illustratore).

Condizione: As New. Rydell, Harold (illustratore). Unread book in perfect condition.

Hardcover. Condizione: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Brand New. Rydell, Harold (illustratore). minnesota archive editions edition. 400 pages. 10.25x6.75x0.91 inches. In Stock.

plastic_comb. Condizione: New. In shrink wrap. Looks like an interesting title!

First Edition. Fine cloth copy in a very good, slightly edge-nicked and dust-toned dust-wrapper; not price-clipped, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vi, 382 pages : illustrations, maps, facsimiles ; 27 cm. Notes; The book and dust jacket designed by Walter Dorwin Teague. Includes bibliographical references (pages 343-372). Contents; Foreword / by James F. Bell -- The line we shall follow -- Diet makes the man -- The grinding of wild grains begins -- Gain cultivation begins -- Farming and milling tools appear-and bread -- The grain empires -- Milling becomes a business -- Water turns the millstones -- Man masters the winds for milling -- Man's new power resources -- Milling comes to America -- Oliver Evans invents the automatic mill -- Westward ho! -- Automatic miling and the purifier start a revolution in American milling -- Rollers and gradual reduction advance the milling revolution -- The automatic all-roller gradual-reduction mill completes the revolution -- The business side of milling gains importance -- The modern mill and its flour -- The new era of organization and research -- Looking forward.Subjects; Flour mills History. Food-Processing Industry history. Grain Milling History. Milling machinery. Mills and mill-work History. 3 Kg.

Hardcover. Condizione: New.

Perfect Paperback. Condizione: Brand New. German language. 10.51x7.72x0.43 inches. In Stock.

1st edition orig. dec. cloth Very Good large octavo 382pp., b/w frontis., ills., maps, bibliog., index, Illustrations by Harold Rydell. Rear board slightly soiled and corners bumped. Ownership stamp. Small number of annotations in blue pen o/w VG.

ring_bound. Condizione: New. In shrink wrap. Looks like an interesting title!

Loose Leaf. Condizione: New. In shrink wrap. Looks like an interesting title!

First Edition. Fine cloth copy in a very good, slightly edge-nicked and dust-toned dust-wrapper; not price-clipped, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; vi, 382 pages : illustrations, maps, facsimiles ; 27 cm. Notes; The book and dust jacket designed by Walter Dorwin Teague. Includes bibliographical references (pages 343-372). Contents; Foreword / by James F. Bell -- The line we shall follow -- Diet makes the man -- The grinding of wild grains begins -- Gain cultivation begins -- Farming and milling tools appear-and bread -- The grain empires -- Milling becomes a business -- Water turns the millstones -- Man masters the winds for milling -- Man's new power resources -- Milling comes to America -- Oliver Evans invents the automatic mill -- Westward ho! -- Automatic miling and the purifier start a revolution in American milling -- Rollers and gradual reduction advance the milling revolution -- The automatic all-roller gradual-reduction mill completes the revolution -- The business side of milling gains importance -- The modern mill and its flour -- The new era of organization and research -- Looking forward.Subjects; Flour mills History. Food-Processing Industry history. Grain Milling History. Milling machinery. Mills and mill-work History. 1 Kg.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. ] Hardback, small quarto, appx 7 1/4 x 10 3/8 inches, [xii] + 382 pages, VG+ in Good only dj (dj in new protective mylar). Book itself quite nice with only previous owner name/addres stamp mostly hidden beneath front flap of dj and light paper clip impression at top edge of ffep. DJ clean with good color (dark olive, light olive & white), but moderately tattered with edge chips and tears. Numerous b&w line drawings, including maps. Quality paper used. Printed throughout on coated stock. Extensive References. Index. RWR5 Food Processing Industry Agriculture Grain Wheat Flour Mills History Science Technology.

467, (1) Seiten, Gr8°, OLnbd. mit farbig illustr. Schutzumschlag. Veröffentlichungen des Bistumsarchivs Trier, Band 26. - Von sehr guter Erhaltung. Sprache: Deutsch.