Waring charles edward (11 risultati)
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Da: California Books, Miami, FL, U.S.A.California Books
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EUR 16,98
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 17,30
EUR 3,84 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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Da: Harry Righton, evesham, Regno UnitoHarry Righton
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EUR 6,01
EUR 23,35 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Soft Cover. Condizione: Very Good. two felt lines to barcode on spine.
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 28,05
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Condizione: New.
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- Print on Demand
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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EUR 16,97
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Paperback. Condizione: new. Paperback. "The Mechanism of Carbohydrate Oxidation: Action of Copper Acetate Solutions on Fructose" presents a rigorous scientific investigation into the chemical behavior of simple sugars under oxidative conditions. Authored by Charles Edward Waring, this treatise provides a comprehensive examinatio…n of how fructose reacts when treated with copper acetate solutions, mapping out the specific chemical pathways and intermediate stages of the oxidation process.The work stands as an important historical document in the field of organic chemistry, capturing the experimental methodologies and analytical frameworks of the early twentieth century. It focuses on the fundamental principles of molecular interaction, exploring how metallic salts influence the structural stability and transformation of carbohydrates. By detailing the kinetic and thermodynamic aspects of these reactions, the text offers a foundational look at the mechanisms that would later inform broader studies in biochemistry and metabolic science.Written for scholars and researchers interested in the history of chemical discovery, this study highlights the precision required in laboratory analysis. "The Mechanism of Carbohydrate Oxidation: Action of Copper Acetate Solutions on Fructose" remains a valuable resource for understanding the historical development of sugar chemistry and the evolving understanding of carbohydrate reactivity.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 18,00
EUR 60,25 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. Neuware - 'The Mechanism of Carbohydrate Oxidation: Action of Copper Acetate Solutions on Fructose' presents a rigorous scientific investigation into the chemical behavior of simple sugars under oxidative conditions. Authored by Charles Edward Waring, this treatise provides a comprehensive examinati…on of how fructose reacts when treated with copper acetate solutions, mapping out the specific chemical pathways and intermediate stages of the oxidation process.The work stands as an important historical document in the field of organic chemistry, capturing the experimental methodologies and analytical frameworks of the early twentieth century. It focuses on the fundamental principles of molecular interaction, exploring how metallic salts influence the structural stability and transformation of carbohydrates. By detailing the kinetic and thermodynamic aspects of these reactions, the text offers a foundational look at the mechanisms that would later inform broader studies in biochemistry and metabolic science.Written for scholars and researchers interested in the history of chemical discovery, this study highlights the precision required in laboratory analysis. 'The Mechanism of Carbohydrate Oxidation: Action of Copper Acetate Solutions on Fructose' remains a valuable resource for understanding the historical development of sugar chemistry and the evolving understanding of carbohydrate reactivity.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 24,76
EUR 7,59 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Condizione: New. Print on Demand.
Lingua: Inglese
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Da: S N Books World, Delhi, IndiaS N Books World
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EUR 26,80
Spedizione gratuitaSpedito da India a U.S.A.Quantità: 18 disponibili
Aggiungi al carrelloLeatherBound. Condizione: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 28. A perfect gift… for your loved ones. Reprinted from 1927 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 28.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 25,56
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 4 disponibili
Condizione: New. PRINT ON DEMAND.
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 21,03
EUR 43,20 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. "The Mechanism of Carbohydrate Oxidation: Action of Copper Acetate Solutions on Fructose" presents a rigorous scientific investigation into the chemical behavior of simple sugars under oxidative conditions. Authored by Charles Edward Waring, this treatise provides a comprehensive examinatio…n of how fructose reacts when treated with copper acetate solutions, mapping out the specific chemical pathways and intermediate stages of the oxidation process.The work stands as an important historical document in the field of organic chemistry, capturing the experimental methodologies and analytical frameworks of the early twentieth century. It focuses on the fundamental principles of molecular interaction, exploring how metallic salts influence the structural stability and transformation of carbohydrates. By detailing the kinetic and thermodynamic aspects of these reactions, the text offers a foundational look at the mechanisms that would later inform broader studies in biochemistry and metabolic science.Written for scholars and researchers interested in the history of chemical discovery, this study highlights the precision required in laboratory analysis. "The Mechanism of Carbohydrate Oxidation: Action of Copper Acetate Solutions on Fructose" remains a valuable resource for understanding the historical development of sugar chemistry and the evolving understanding of carbohydrate reactivity.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
