Wechsburg joseph introduction by (1 risultati)
FERNAND POINT: MA GASTRONOMIE [FERNAND POINT: MY GASTRONOMY]
Kulla, Frank and Kulla, Patricia Shannon [Translated and Adapted by]; Wechsburg, Joseph [Introduction by]
Editore: Lyceum Books, Inc, Wilton, 1974
- Rilegato
- Prima edizione
Da: Second Story Books, ABAA, Rockville, MD, U.S.A.Second Story Books, ABAA
Contatta il venditoreVenditore con 4 stelleCondizione: Usato
EUR 33,22
EUR 6,02 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. dj. First Thus Edition. Quarto, 191 pages. In Very Good with a Very Good minus dust jacket. Dust jacket protected with a mylar covering, previous bookshop's small price sticker to the front flap. Spine yellow with dark gray lettering. Exterior has slight moderate wear including mild sunning to the spine and sparse, small chips to the head/tail edges. Boards have slight plus wear including some spotting. Text block has very slight wear including faint age toning to the edges and light foxing to the interior. Illustrated. First thus edition. NOTE: Shelved in Locked Annex, Quarto and Folio Case, QB. 1416377. FP New Rockville Stock.…