EUR 4,30
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. Food and Beverage Service, 8th Edition This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Lingua: Inglese
Editore: Hodder Education 28/05/2010, 2010
ISBN 10: 1444112503 ISBN 13: 9781444112504
Da: Bahamut Media, Reading, Regno Unito
EUR 4,30
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
EUR 14,59
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 1776341907. 4/16/2026 12:18:27 PM.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
EUR 31,26
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Condizione: New. 10th Edition.
EUR 32,19
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
Da: Better World Books Ltd, Dunfermline, Regno Unito
EUR 39,74
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Editore: Hodder Education, 2020
ISBN 10: 1401218334 ISBN 13: 9781401218331
Da: HPB-Movies, Dallas, TX, U.S.A.
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Condizione: New.
Lingua: Inglese
Editore: Hodder Stoughton Educational, 2022
Da: Books in my Basket, New Delhi, India
EUR 24,89
Quantità: 2 disponibili
Aggiungi al carrelloN.A. Condizione: New. ISBN:9781398300156,Territorial restriction maybe printed on the book. This is an Int'l edition, ISBN and cover may differ from US edition, Contents same as US edition.
Condizione: As New. Unread book in perfect condition.
EUR 65,77
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualifications in food and beverage service.- Covers contemporary trends and issues in food and beverage service and offers broad and in-depth coverage of key concepts, skills and knowledge, with developed focus on the international nature of the hospitality industry.- Supports students in gaining a comprehensive overview of the industry, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects.- Supports a range of professional qualifications as well as in-company training programmes.- Aids visual learners with over 250 photographs and illustrations demonstrating current service conventions and techniques.
Lingua: Inglese
Editore: Hodder Education 2020-08-28, 2020
ISBN 10: 1398300152 ISBN 13: 9781398300156
Da: Chiron Media, Wallingford, Regno Unito
EUR 48,33
Quantità: 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Lingua: Inglese
Editore: Hodder Stoughton Educational, 2018
Da: Books in my Basket, New Delhi, India
EUR 48,41
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: New. ISBN:9781510436213.
EUR 58,22
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New. In.
EUR 39,33
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New.
Paperback. Condizione: New. This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualifications in food and beverage service.- Covers contemporary trends and issues in food and beverage service and offers broad and in-depth coverage of key concepts, skills and knowledge, with developed focus on the international nature of the hospitality industry.- Supports students in gaining a comprehensive overview of the industry, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects.- Supports a range of professional qualifications as well as in-company training programmes.- Aids visual learners with over 250 photographs and illustrations demonstrating current service conventions and techniques.
EUR 33,35
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 382 pages. Welsh language. 10.87x8.43x0.87 inches. In Stock.
EUR 58,86
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualifications in food and beverage service.Über den A.
Paperback. Condizione: New. This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualifications in food and beverage service.- Covers contemporary trends and issues in food and beverage service and offers broad and in-depth coverage of key concepts, skills and knowledge, with developed focus on the international nature of the hospitality industry.- Supports students in gaining a comprehensive overview of the industry, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects.- Supports a range of professional qualifications as well as in-company training programmes.- Aids visual learners with over 250 photographs and illustrations demonstrating current service conventions and techniques.
EUR 61,10
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone working towards professional qualifications in food and beverage service.- Covers contemporary trends and issues in food and beverage service and offers broad and in-depth coverage of key concepts, skills and knowledge, with developed focus on the international nature of the hospitality industry.- Supports students in gaining a comprehensive overview of the industry, from personal skills, service areas and equipment, menus and menu knowledge, beverages and service techniques, to specialised forms of service, events and supervisory aspects.- Supports a range of professional qualifications as well as in-company training programmes.- Aids visual learners with over 250 photographs and illustrations demonstrating current service conventions and techniques.