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hardbound, large 8vo 159 pp., ills. text in English and Spanish; made for the Expo '92 in Seville, Spain; LIKE NEW condition.

Soft cover. Condizione: Very Good. 4-3/4" x 7-7/8", 199pp incl. front matter + 8pp photo spread on coated stock. Perfect bound book in laminated printed card stock cover. Moderate wear to the cover. Spine is creased from reading. Binding is square and sound. Previous owner's name in ink on inside front cover. Pages are otherwise clean and unmarked.

Condizione: Good. Paperback met flappen, illustraties in kleur en z/w, 4to.

Condizione: New. In.

Condizione: Sehr gut. Zustand: Sehr gut | Seiten: 258 | Sprache: Englisch | Produktart: Bücher | Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production.Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use.Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources.This book had an ambitious goal in bringing together a sample of the world's leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues.

Condizione: New. In English.

Condizione: New. pp. 272.

Condizione: New. pp. 272.

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production.Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use.Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources.This book had an ambitious goal in bringing together a sample of the world's leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues.

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production.Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use.Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources.This book had an ambitious goal in bringing together a sample of the world's leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues.

Couverture rigide. Condizione: bon. RO60088363: 1975. In-8. Relié. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. 199 pages. Illustré de photos en noir et blanc hors texte. Texte en néerlandais. Couverture recouverte d'une feuille plastique transparente. 1re page de garde manquante. Annotations en page de garde. Tampon (code) en page de titre. . . . Classification Dewey : 490-Autres langues.

Baarn, Meulenhoff, 1975. Paperback / Softcover. Met foto's. 199 pag. [Biography / Dutch [(Auto)Biografieën] ].

Condizione: new. Questo è un articolo print on demand.

Condizione: new. Questo è un articolo print on demand.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production.Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use.Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources.This book had an ambitious goal in bringing together a sample of the world's leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues. 272 pp. Englisch.

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. A unique exchange between leading animal breeders and evolutionary geneticistsReview and discussion of the key principles important to maintain fitness in breeding populationsA comprehensive overview of how to explore fitness in breeding pr.

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. A unique exchange between leading animal breeders and evolutionary geneticistsReview and discussion of the key principles important to maintain fitness in breeding populationsA comprehensive overview of how to explore fitness in breeding pr.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production.Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use.Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources.This book had an ambitious goal in bringing together a sample of the world's leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues. 258 pp. Englisch.

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production.Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use.Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources.This book had an ambitious goal in bringing together a sample of the world¿s leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 272 pp. Englisch.

Condizione: New. Print on Demand pp. 272 Illus.

Condizione: New. Print on Demand pp. 272 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.

Condizione: New. PRINT ON DEMAND pp. 272.

Condizione: New. PRINT ON DEMAND pp. 272.