Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 36,13
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Carter, Frederick (illustratore).
EUR 17,74
Quantità: 10 disponibili
Aggiungi al carrelloPF. Condizione: New. Carter, Frederick (illustratore).
EUR 27,49
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. Carter, Frederick (illustratore). facsimile edition. 272 pages. 8.25x5.25x0.75 inches. In Stock.
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Carter, Frederick (illustratore). Hardcover. Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend this resource to consumers. He also wanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Limited, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world.Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library. Originally published in 1937 by the United Kingdom Bartenders Guild, CafA(c) Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the CafA(c) Royal during had two goals. He wanted to extend this resource to consumers. He also wanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the CafA(c) Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Limited, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world. Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book libra Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: Majestic Books, Hounslow, Regno Unito
EUR 44,77
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: New. 1st edition NO-PA16APR2015-KAP.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 45,48
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 52,48
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 47,57
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Da: Revaluation Books, Exeter, Regno Unito
EUR 67,84
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. reprint edition. 148 pages. 8.75x5.75x0.50 inches. In Stock.
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 44,19
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Carter, Frederick (illustratore).
EUR 20,29
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Carter, Frederick (illustratore).
EUR 48,52
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: Majestic Books, Hounslow, Regno Unito
EUR 128,38
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Carter, Frederick (illustratore). Paperback. Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend thisresource to consumers. He alsowanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Books, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world.Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library. Originally published in 1937 by the United Kingdom Bartenders Guild, "Caf Royal Cocktail Book" offers a rare glimpse into the wide array of drinks offered in London bars between the two World Wars. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 124,86
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: New. 1st edition NO-PA16APR2015-KAP.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 135,71
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 146,59
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
EUR 117,27
Quantità: Più di 20 disponibili
Aggiungi al carrelloEinband - fest (Hardcover). Condizione: New.
Lingua: Inglese
Editore: Publications From Pall Mall, London, 1937
Da: Gerry Kleier Rare Books, Martinez, CA, U.S.A.
Prima edizione
Hardcover. Condizione: Very Good+. Condizione sovraccoperta: Very Good. First Edition. The First Edition. 'Coronation Edition' on the jacket. Mild cover wear else a clean and attractive example in a Very Good jacket with some longish tears to the front panel, 1/2" missing from the spine panel and a small chip from the rear panel. Overall the jacket is attractive in mylar and quite scarce! The 'Holy Grail' of 'Mixology' Books! Rare!
Editore: G. Napier & Co. for Birmingham Guild of Handicraft, Newhall St., Birmingham, 1896
Da: Dark and Stormy Night Books, Newburyport, MA, U.S.A.
Prima edizione
Soft Cover. Condizione: Very Good. Sydney Meteyard, C.M. Gere, Inglis Sheldon Williams, Oliver Brasket, H. A. Payne, G.T. Tarling and E. G. Treglown (illustratore). Limited Edition No. 295/300. Soft cover periodical, single issue, in green-grey printed paper wraps, quarto, (7-1/2 x 9-1/2 inches), the cover with engraved decoration to front printed in black. Contains 10 full page black and white illustrations by various artists of the Guild, including Edmund Hort New, Sydney Meteyard, C. M. Gere, Inglis Sheldon Williams, E.H. New, G.T. Tarling and E. G. Treglown, each preceded by a title sheet. Also, three partial page illustrations, two borders, 1 footer and 18 decorative initial caps. An index of the three issues comprising Vol. 2 appears as well. (Numbering is continuous from prior issue.) Thus: [2], [blank], [2], [blank], 95-144pp., [1], [blank], [1], [blank], [1], [blank], [5pp., vol. index and ads].**CONDITION: Very Good. Sound and clean, although with moderate folding which affects the margin of each page. Edges of the yapp-edged wraps have a few some minor (1/4 or less) tears and rumple, as seen. Very light browning at the spine. **Contents: British architect, preservationist, art historian and friend of William Morris, William Lethaby (1857-1931) provides an article entitled "Art, the Crafts, and the Function of Guilds." The onetime Surveyor for Westminster Abbey, Lethaby was responsible for the cleaning and preservation of the fabric of the building in the from 1906- 1928. Additionally, he was principal of London's Central School of Arts and Crafts, Professor of Design at the Royal College of Art and on the Committee for the Preservation of Ancient Buildings. Between 1894 and 1900 he had two building projects in Birmingham, which no doubt brought him into contact with the the work of the Guild. As an early friend of William Morris, he was also involved in the very early meetings of the Kelmscott Press, and later, as a defender of Morris's aims in the period after World War One when his work went somewhat out of favor. ( L. Parry, p. 21; Peterson, History, p. 290)** A portion of Robert Browning's 1852 narrative poem "Childe Roland to the Dark Tower Came" is illustrated here by the English-born artist Inglis Sheldon Williams (1870-1940). The poem has been described as having moody, quest-like theme. Williams emigrated to Saskatchewan, Canada for a time, returning to London to study at the Slade School of Art, later traveling extensively and becoming an official war artist for the Canadians during the First World War. (Nat. Portrait Gallery) **A selection from William Caxton's "The Golden Legend," the Story of Seynt Kenelme, also appears in this issue. The text is presumably taken from William Morris and F.S. Ellis's three-volume Kelmscott edition of 1892, and there is certainly some fun to be had comparing the two sets of texts and noting the minor similarities and differences. However, the significant differences are found in the new illustrations and overall page design provided by the BGH artists, consisting of Meteyard's headpiece, the fancy initial capitals by H.A. Payne, as well as Tarling and Tregown's new full page illustrations of this story of the martyrdom of the ninth century King Kenelme, who was murdered by his sister Quyndrede and her lover Askeberd in an attempt to usurp power in the Welch Marches. Picturesque details of the tale provide ample fodder for the detail of these new drawings. (William Caxton, responsible for the printing of England's earliest books, had famously translated this book of saint's histories known as "The Golden Legend" from the original Latin version compiled by the medieval Bishop of Genoa, Jacobus de Voragine, published by Caxton in 1483.) Following this section are more items relating to the Kenelme story, including W.H. Bidlake's "A Note on Clent Church," and C.M. Gere's illustration of the same. [It is interesting to note that some of the art here was used in later editions of the "Golden Legend," cf. C.M. Gere's illustration in G.V. O'Neill's "The Golden Legend, Lives of the Saints" ( Cambridge, University Press, 1914.)] REFS: DNB, Linda Parry, edit. "William Morris," (New York," Harry N. Abrams, Inc., 1996). pp. 21, 35, 79 etc. W. S. Peterson, Bibliography, A7, pp.19-24. Peterson, History, pp. 290-293. [Please see related Quest issue 5, our no. 9419. The two issues are also available as a set, details upon request--it was thought best to list separately in order to provide differentiated detail.] Scarce. Book.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 24,30
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Carter, Frederick (illustratore). This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 22,68
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Carter, Frederick (illustratore). Paperback. Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend thisresource to consumers. He alsowanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Books, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world.Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library. Originally published in 1937 by the United Kingdom Bartenders Guild, "Caf Royal Cocktail Book" offers a rare glimpse into the wide array of drinks offered in London bars between the two World Wars. This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 36,52
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. Carter, Frederick (illustratore). This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Da: CitiRetail, Stevenage, Regno Unito
EUR 26,13
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Carter, Frederick (illustratore). Paperback. Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide array of drinks offered in London bars between the two world wars. Tarling, head bartender at the Cafe Royal during had two goals. He wanted to extend thisresource to consumers. He alsowanted to raise funds for the United Kingdom Bartenders Guild Sickness Fund and the Cafe Royal Sports Club Fund. Thus, he drew from the recipes previously compiled for Approved Cocktails, and added more of his own. He also collected many more original recipes from his contemporaries. The result was an outstanding and timely book. It did more than gather recipes, it captured a boom time in the history of cocktails, glass by glass. Sadly, there was only one printing and it became an unobtainable rarity, locking away a time capsule of drinks and knowledge. Reproduced in collaboration with the UKBG, Exposition Universelle des Vins et Spiritueux, and Mixellany Books, this facsimile edition unlocks that knowledge for a new generation of consumers and bartenders around the world.Within these pages are some of the earliest known recipes for drinks made with tequila and vodka as well as memorable concoctions made with absinthe and other recently revived ingredients-an essential addition to every cocktail book library. Originally published in 1937 by the United Kingdom Bartenders Guild, "Caf Royal Cocktail Book" offers a rare glimpse into the wide array of drinks offered in London bars between the two World Wars. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.