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  • Lingua: Inglese

    Editore: Donning, Norfolk, 1983

    0898652839 / 9780898652833

    • Brossura

    Da: Browse Awhile Books, Tipp City, OH, U.S.A.Browse Awhile Books

    Venditore con 5 stelle
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    Condizione: Usato - Molto buono

    EUR 7,24

    EUR 6,15 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Soft Cover. Condizione: Very Good. 314pp. Size: Large Octavo.

  • Lingua: Inglese

    Editore: Rutledge Hill Press, Nashville, Tennessee, 1988

    0934395748 / 9780934395748

    • Brossura
    • Prima edizione

    Da: About Books, Henderson, NV, U.S.A.About Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato

    EUR 13,53

    EUR 6,11 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Paperback. Condizione: Near Fine condition. First printing of Revised Edition. Nashville, Tennessee: Rutledge Hill Press, 1988. 7.5" wide by 9.25" tall. Bright, clean, tight, square, unmarked copy. Flat, uncreased spine. Not price clipped (10.95). No remainder mark. No store stamp, owner's name or bookplate. No underlining. No highlighting. No margin notes. Illustrated with drawings of famed Georgia residences and historical sites. Southern style cookbook. A one-of-a-kind collection of the finest in old and new Georgia recipes, including Rum Pecans, Potted Shrimp, Columbus Punch, Benne Baked Chicken, Pine Mountain whole wheat biscuits, Cock-a-Leekie soup, Coastal Rice wine, Cornmeal Yeast Rolls, Ogeechee Okra, Georgia Pecan Crust, Mincemeat with Brandy, Sweet Potato Custard Pie, etc. Revised Edition of Georgia Sampler Cookbook (Norfolk: Donning Company, 1983). Index. First printing of Revised Edition . Softcover. Near Fine condition. xii, 322pp . Great Packaging, Fast Shipping.…