Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
EUR 12,31
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 12,36
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Aggiungi al carrelloCondizione: New.
EUR 15,00
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Aggiungi al carrelloHardback. Condizione: New.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Hardback. Condizione: New.
Hardcover. Condizione: new. Hardcover. Hawthorn berry ketchup, cherry blossom shortbread, nettle ravioli, elderflower fritters, cowslip summer rolls. these are just some of the tasty and surprising dishes you can make from wild food found in your city. With stylish photography and expert advice from a professional forager, this book explains how to identify 32 easy-to-find plants in the city and cook up a wild feast. Leaves, nuts, berries, branches, flowers and even weeds are all in the mix, proving that, even in urban spaces, there is an abundance of delicious food waiting to be discovered (and devoured). Find wildly delicious food for free in the city with this modern field guide to foraging, containing 32 recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 15,29
Quantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: Revaluation Books, Exeter, Regno Unito
EUR 11,46
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 191 pages. French language. 6.50x4.50x0.75 inches. In Stock.
EUR 16,48
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2020. Hardcover. . . . . .
EUR 19,70
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Aggiungi al carrelloCondizione: New. 2020. Hardcover. . . . . . Books ship from the US and Ireland.
EUR 13,56
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 16,52
Quantità: 13 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 13,54
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 16,01
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Hoxton Mini Press, United Kingdom, London, 2020
ISBN 10: 1910566691 ISBN 13: 9781910566695
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
EUR 46,74
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 22,05
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. Hawthorn berry ketchup, cherry blossom shortbread, nettle ravioli, elderflower fritters, cowslip summer rolls. these are just some of the tasty and surprising dishes you can make from wild food found in your city. With stylish photography and expert advice from a professional forager, this book explains how to identify 32 easy-to-find plants in the city and cook up a wild feast. Leaves, nuts, berries, branches, flowers and even weeds are all in the mix, proving that, even in urban spaces, there is an abundance of delicious food waiting to be discovered (and devoured). Find wildly delicious food for free in the city with this modern field guide to foraging, containing 32 recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 14,13
Quantità: 13 disponibili
Aggiungi al carrelloCondizione: NEW.
Hardback. Condizione: New.
EUR 6,38
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: fine. très bon état. Optez pour nos livres d'occasion en très bon état, et soutenez l'insertion sociale et l'écologie en leur offrant une seconde vie,Déchirure sur la couverture,Blister déchiré. 354250-1 - The Urban Forager How to Find and Cook Wild Food in the City, Lawrence, Wross, Hoxton Mini Press, 2020.
EUR 20,15
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Über den AutorWross Lawrence is a professional forager living in London and Sussex, UK. Wross supplies foraged ingredients to organic food delivery service Able & Cole as well as to many top restaurants.Klappentextr.
EUR 13,34
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New.
EUR 12,47
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Sehr gut. Zustand: Sehr gut | Seiten: 191 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
EUR 12,84
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Hervorragend. Zustand: Hervorragend | Seiten: 191 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.