Periplus editions berkeley books pte ltd (153 risultati)

Hardback. Condizione: Good. From the land of Down Under comes this true story about a male high school drama student who falls in love with the captain of the football team. Winner of the United Nations Human Rights Award for Nonfiction, HOLDING THE MAN has been adapted into a play opening in America in September 2007. The playwright who adapted the book for stage refers to this a a memoir of striking and unapologetic honesty.…

Hardback. Condizione: Very Good. TROPICAL LIVING provides a fascinating and vivid view of the beautiful homes in the Philippines. It examines diverse residential design styles in both the city and in the countryside, in mountains and at sea. From a classic old-world penthouse in the Malate area to an Asian-fusion villa on Batangas Bay, over thirty private homes are showcased and captured in colour photographs taken by noted photographer, Andrew Chester Ong.…

Hardback. Condizione: Good. From the land of Down Under comes this true story about a male high school drama student who falls in love with the captain of the football team. Winner of the United Nations Human Rights Award for Nonfiction, HOLDING THE MAN has been adapted into a play opening in America in September 2007. The playwright who adapted the book for stage refers to this a a memoir of striking and unapologetic honesty.…

Paperback. Condizione: Fair. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Malaysia, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Paperback. Condizione: Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Bali, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Hardback. Condizione: Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Santa Fe, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Hardback. Condizione: Fair. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Santa Fe, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Paperback. Condizione: Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Vietnam, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Hardback. Condizione: Good. Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook. Authentic Recipes from Indonesia includes 79 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home. The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions. Featured Indonesian recipes include: Avocado Smoothies Balinese Style Chicken or Duck Satay Beef with Coconut Fragrant Chili Sambal Pork Stewed with Potatoes Shrimp in Hot Coconut Sauce And much more. Increasing numbers of travelers are discovering the rich cultural diversity of Indonesia, venturing off the beaten Bali-Java-Sumatra tourist track. Let Authentic Recipes take you on a voyage of culinary discovery, exploring the unknown and revealing more about the already familiar.…

Paperback. Condizione: Very Good. This cookbook truly represents the contemporary flavours of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional - reflecting the fascinating blend of peoples and cultures found in the region. What is particularly interesting is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients.…

Paperback. Condizione: Fair. This cookbook truly represents the contemporary flavours of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional - reflecting the fascinating blend of peoples and cultures found in the region. What is particularly interesting is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients.…

Paperback. Condizione: Very Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Singapore, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Paperback. Condizione: Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Singapore, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Paperback. Condizione: Very Good. Part of the "Periplus World Cookbooks" series, this book contains over 60 recipes from China, with every recipe illustrated by a full-page photograph. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils. The step-by-step instructions for each recipe come with tips for preparation in Western kitchens.…

Hardback. Condizione: Good. Thai cuisine is unique, having drawn inspiration from such diverse sources as China and India, Persia and Portugal. This book presents a cross-section of Thai recipes from all regions of the country - as prepared in private homes, street stalls and even palace kitchens. Produced and photographed entirely in Thailand, it offers an in-depth look at the unique cultural origins and influences behind Thai cuisine. …

Paperback. Condizione: Very Good. This illustrated cookbook contains 85 easy-to-follow recipes which have been drawn from the wealth of a diverse country. It contains introductory essays about Indian culture. In order to reproduce these dishes, this book also provides information covering cooking techniques and suggested utensils to achieve satisfactory results.…

Paperback. Condizione: Good. This illustrated cookbook contains 85 easy-to-follow recipes which have been drawn from the wealth of a diverse country. It contains introductory essays about Indian culture. In order to reproduce these dishes, this book also provides information covering cooking techniques and suggested utensils to achieve satisfactory results.…

Paperback. Condizione: Good. Part of the "Periplus World Cookbooks" series, this book presents step-by-step instructions for recipes from Japan, with tips for preparation in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.

Paperback. Condizione: Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Indonesia, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Hardback. Condizione: Fair. Here, Wendy Hutton tackles the rich diversity of Southeast Asian cuisine. A tour-de-force of good eating, this book offers a whirlwind journey of Singapore and its cosmopolitan delights, Thailand's sinfully spicy dishes and the refreshing, healthy fare of Vietnam.

Hardback. Condizione: Very Good. Widely acknowledged as one of the worlds greatest cuisines, Indian food has traditions stretching back over three thousand years. The blending of subtle cultural and religious influences over the centuries has created a unique cuisine as varied as the country itself. This beautifully illustrated collection of over 80 delectable recipes is the perfect introduction to the rich and diverse world of Indian cuisine. …

Hardback. Condizione: Very Good.

Hardback. Condizione: Fair. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Santa Fe, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Hardback. Condizione: Good. Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook. Authentic Recipes from Indonesia includes 79 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home. The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions. Featured Indonesian recipes include: Avocado Smoothies Balinese Style Chicken or Duck Satay Beef with Coconut Fragrant Chili Sambal Pork Stewed with Potatoes Shrimp in Hot Coconut Sauce And much more. Increasing numbers of travelers are discovering the rich cultural diversity of Indonesia, venturing off the beaten Bali-Java-Sumatra tourist track. Let Authentic Recipes take you on a voyage of culinary discovery, exploring the unknown and revealing more about the already familiar.…

Paperback. Condizione: Very Good. This cookbook truly represents the contemporary flavours of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional - reflecting the fascinating blend of peoples and cultures found in the region. What is particularly interesting is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients.…

Paperback. Condizione: Fair. This cookbook truly represents the contemporary flavours of tropical South and Southeast Asia today. It is unashamedly Asian without being traditional - reflecting the fascinating blend of peoples and cultures found in the region. What is particularly interesting is the interaction between the cuisines that expand upon, and yet preserve, the distinctive character and strength of the indigenous dishes and ingredients.…

Paperback. Condizione: Very Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Singapore, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Paperback. Condizione: Good. Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Singapore, with tips for preparations in Western kitchens. Essays on local food cover everything from dietary healing to ingredients, techniques and utensils.…

Hardback. Condizione: Very Good. With full-colour photographs throughout and featuring a concealed spiral binding, this book is both attractive and easy to use. Recipes are presented in a clear step-by-step format and include preparations, cooking times and alternative ingredients to ensure excellent results every time.…

Hardback. Condizione: Good. In this book, the founder of the internationally popular magazine Feng Shui for Modern Living, Stephen Skinner, discusses various common themes of feng shui such as water, alignments, mountains, wind, ming tang, sha, and dry gardens and demonstrates these concepts in 26 houses, restaurants and galleries in London, Hong Kong and Malaysia. The selection is varied and includes many famous interiors.…