9780133829174 - on cooking: a textbook of culinary fundamentals [lingua inglese] di labensky, sarah r.; hause, alan m.; martel, priscilla a. (3 risultati)
- Rilegato
Da: College Campus, Sturgeon Lake, MN, U.S.A.College Campus
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 31,47
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: Good. Used Item. Does not include New Access Codes , Cd's or one time use items that come when New. This item is Used.
- Rilegato
Da: Black and Read Books, Music & Games, Arvada, CO, U.S.A.Black and Read Books, Music & Games
Contatta il venditoreVenditore con 3 stelleCondizione: Usato - Ottimo
EUR 334,60
EUR 5,18 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Fine. No Jacket. 5th or later Edition. A brand new hefty 4to hardcover still factory sealed in shrink-wrap. Listed as Fine because of small holes in the shrink-wrap in the corners where the boards were lightly bumped. No remainder marks. **Significant extra charges, if requested, will have to be approved b…y the Buyer before Seller will accept an order requesting international shipping because of the size and over seven pound weight of this textbook. Also note that because of VAT rules applicable to books of this value, Seller is currently unable to fulfill an order for this book that requests shipment to the EU or the UK.
- Rilegato
Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Discreto
EUR 1752,66
EUR 29,26 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
hardcover. Condizione: Acceptable. Acceptable. Dust Jacket NOT present. CD WILL BE MISSING. SHIPS FROM MULTIPLE LOCATIONS. book.
