Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Soft cover. Condizione: Near Fine. Tight, clean and crisp. A tiny crease to bottom corner on cover, otherwise a gently read book in excellent condition. No inscriptions. No remainder mark. Not ex-library. ; A highly original collection of illustrated essays that explore the relationship between food and architecture the preparation of meals and the production of space. ; 8.7 X 7.72 X 0.8 inches; 373 pages.
EUR 15,07
Quantità: 1 disponibili
Aggiungi al carrellopaperback. Condizione: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
Lingua: Inglese
Editore: MIT Press, Cambridge, Massachusetts, 2006
ISBN 10: 0262582678 ISBN 13: 9780262582674
EUR 22,15
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Very Good. No Jacket.
EUR 34,44
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Lingua: Inglese
Editore: The MIT Press, Cambridge, Massachusetts, 2004
ISBN 10: 0262582678 ISBN 13: 9780262582674
Da: George Longden, Macclesfield, Regno Unito
EUR 16,07
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. Page edges a little dusty, with a crease in bottom corner of back cover. Spine not creased. 220 x 200 mm. xii, 380 pp + 24 pages of colour and b&w plates. A collection of essays exploring the relationship between food and architecture.
Soft cover. Condizione: New. 1st Edition. MIT Press, 2004. First Edition, XII+373 pages. New Soft cover. 8.6"x7.7"x0.8". be32.
EUR 92,17
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 94,70
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 88,30
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 95,78
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 117,00
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
EUR 102,49
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2006. New Ed. Paperback. A highly original collection of essays that explore the relationship between food and architecture--the preparation of meals and the production of space. Editor(s): Horwitz, Jamie; Singley, Paulette. Num Pages: 380 pages, 83 b&w illus., 47 color plates. BIC Classification: AMA; AMC. Category: (P) Professional & Vocational. Dimension: 221 x 202 x 20. Weight in Grams: 906. . . . . .
EUR 128,71
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. 2006. New Ed. Paperback. A highly original collection of essays that explore the relationship between food and architecture--the preparation of meals and the production of space. Editor(s): Horwitz, Jamie; Singley, Paulette. Num Pages: 380 pages, 83 b&w illus., 47 color plates. BIC Classification: AMA; AMC. Category: (P) Professional & Vocational. Dimension: 221 x 202 x 20. Weight in Grams: 906. . . . . . Books ship from the US and Ireland.
EUR 129,90
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 373 pages. 8.50x7.75x1.00 inches. In Stock.
EUR 110,35
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New.
Da: PBShop.store US, Wood Dale, IL, U.S.A.
EUR 94,52
Quantità: Più di 20 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 88,31
Quantità: Più di 20 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: Majestic Books, Hounslow, Regno Unito
EUR 95,32
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. 380 83 Illus.
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. Print on Demand pp. 380.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 97,60
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 380.
Da: moluna, Greven, Germania
EUR 130,54
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Jamie Horwitz is Associate Professor of Architecture at Iowa State University.Paulette Singley is Associate Professor of Architecture at Woodbury University and in the Department of Arts and Sciences at Art Center College of Design.Paulette .
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 119,44
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - A highly original collection of essays that explore the relationship between food and architecturethe preparation of meals and the production of space.
Da: preigu, Osnabrück, Germania
EUR 135,35
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Eating Architecture | Jamie Horwitz (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2006 | MIT Press | EAN 9780262582674 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.