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9780471352952 - Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World di Kolpan, Steven; Smith, Brian H.; Weiss, Michael A. (28 risultati)
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Valutazione venditore
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: Greenworld Books, Arlington, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Bookmonger.Ltd, HILLSIDE, NJ, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Good. Crease on cover*.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Books From California, Simi Valley, CA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. Good dust jacket. 2nd edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. Very Good dust jacket. 2nd edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Lingua: Inglese
Editore: Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. 2nd Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: like_new. Item may have minor cosmetic defects marks, wears, cuts, bends, crushes on the cover, spine, pages or dust cover. Dust cover is intact and pages are clean and not marred by notes. Item may contain remainder marks on outside edges. Item may be missing bundle media.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.
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hardcover. Condizione: Acceptable. 2nd edition hardcover in acceptable to good condition. There is writing on the inside cover page and underlining on some inside pages. Other than that, all inside pages are in great shape. The bottom of the spine damaged (looks like a dog might have chewed on the corner), so I am listing this book as acceptable due to the 1-inch damage at the bottom of the spine. Other than that, just minor shelf wear to the burgundy cover. No dust jacket. 820 pages.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: As New. Like New condition. Like New dust jacket. 2nd edition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Sequitur Books, Boonsboro, MD, U.S.A.
Membro dell'associazione: IOBA
Valutazione del venditore 5 su 5 stelle
Copia autografata
hardcover. Condizione: As New. Inscribed by author, Michael A. Weiss. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages. This is an oversized or heavy book, which requires additional postage for international delivery outside the US. Signed.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Frank J. Raucci, Bookseller, Wallingford, CT, U.S.A.
Valutazione del venditore 5 su 5 stelle
Cloth Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 2nd Edition. Second Edition, 1st printing. A bright, clean, tight copy sans tears, stains, discoloration, etc. with all text and illustrations clear/unmarked. "Three renowned wine experts take you on a glorious and grand tour of the wines of the world in 'Exploring Wine'. An essential and dynamic reference for wine lovers as well as seasoned professionals, this compelling volume penetrates the mystique surrounding wine, freeing you to explore with confidence." PROFUSELY ILLUSTRATED in full color photography with accompanying descriptive captions. 820 pages. GK1.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Frank J. Raucci, Bookseller, Wallingford, CT, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. Second Edition. Second Edition, 3rd Printing. A bright, clean, tight copy sans flecks, tears, stains, markings, and discoloration. "Three renowned wine experts take you on a glorious and grand tour of the wines of the world in 'Exploring Wine'. An essential and dynamic reference for wine lovers as well as seasoned professionals, this compelling volume penetrates the mystique surrounding wine, freeing you to explore with confidence." ILLUSTRATED in full-color photography with accompanying descriptive captions. "The authors provide sound strategies and logical guidelines for wine and food pairing to bring out the best in every dining experience, from a picnic to a once-in-a-lifetime meal. Next, they report on and examine important current research and trends in wine and health. Turning to professional issues, 'Exploring Wine' covers worldwide trends, wine lists, wine service, and wine storage." 820 pages. NOTE: Due to large size and well-over 6 lb. shipping weight of the book exoribtant additional shipping cost will be requested/required for OUT-OF-U.S. shipment in accordance with destination. LBCMB3.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Bingo Books 2, Vancouver, WA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Near Fine. 2nd Edition. hardback book in very good condition,unclipped dust jacket [$60.00] is fine,book bumped bottom page edges bent,about 29 pages.
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Hardcover. Condizione: As New. Condizione sovraccoperta: As New. 2nd Edition. Second edition 2001, first printing, numbers line starts with 1. Published by John Wiley & Sons. Hardcover in full cloth with DJ. Condition as new, square tight and clean book, no edgewear, corners not bumped, no names, no underlinings, no highlights, no bent page corners, very slight crease on ffep and half-title pages, no bent page corners, not a reminder. DJ as new, bright, very slight crease at lower edge, no tears, no chips, price not clipped. Thick 4to, 832 pages, illustrated. Very heavy book will require additional postage for international orders.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Remarks Used Books, Pittsfield, MA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 2nd Edition. C.I.A.'s complete guide to wines of the world; very good, near pristine copy; big book may require extra postage depending on shipping destination.
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Hardcover. Condizione: Very Good. Condizione sovraccoperta: No Dust Jacket. Second Edition. Has book store stickers. Book has some light shelf and corner wear otherwise in very nice Condition. Inside pages are like new clean and crisp. Cover Looks very nice. A Very Interesting Book. Great Buy. 820 pages. Multiple copies available this title. Quantity Available: 3. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; ISBN: 0471352950. ISBN/EAN: 9780471352952. Pictures of this item not already displayed here available upon request. Inventory No: 1561012899.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World Kolpan, Steven; Smith, Brian H. and Weiss, Michael A.
Da: Aragon Books Canada, OTTAWA, ON, Canada
Valutazione del venditore 3 su 5 stelle
EUR 34,91
Spedizione EUR 19,99
Spedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: Majestic Books, Hounslow, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 51,67
Spedizione EUR 7,51
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Da: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 42,43
Spedizione EUR 23,12
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 2nd edition. 820 pages. 11.25x9.00x1.50 inches. In Stock.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
