Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: AMM Books, Gillingham, KENT, Regno Unito
EUR 16,17
Quantità: 19 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. In stock ready to dispatch from the UK.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Antiquariat Thomas Haker GmbH & Co. KG, Berlin, Germania
Membro dell'associazione: GIAQ
Prima edizione
EUR 6,64
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. 1st ed. 376 S.; Ill. Like new. Shrink wrapped. Sprache: Englisch Gewicht in Gramm: 1065.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Labyrinth Books, Princeton, NJ, U.S.A.
Condizione: Very Good.
Da: Antártica, Madrid, M, Spagna
EUR 22,00
Quantità: 1 disponibili
Aggiungi al carrelloCartoné (tapa dura cartón). Condizione: New. Condizione sovraccoperta: Nuevo. 01. The quest to understand the condensation of proteins from solutions is a rapidly evolving field. The purpose of this book is to bring to an interdisciplinary audience the state-of-the-art in current research. The first part of the book deals with issues related to the production of high quality protein crystals from solution. Since protein function is determined by structure, high quality protein crystals must be grown in order to determine their structure by X-ray crystallography. LIBRO.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Basi6 International, Irving, TX, U.S.A.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: SMASS Sellers, IRVING, TX, U.S.A.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: SMASS Sellers, IRVING, TX, U.S.A.
Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: BennettBooksLtd, Los Angeles, CA, U.S.A.
Hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Majestic Books, Hounslow, Regno Unito
EUR 98,35
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. 376 181 Illus. (34 Col.).
Lingua: Inglese
Editore: Cambridge University Press, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: Buchpark, Trebbin, Germania
EUR 46,00
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Hervorragend. Zustand: Hervorragend | Seiten: 376 | Sprache: Englisch | Produktart: Bücher | The quest to understand the condensation of proteins from solutions is a rapidly evolving field. The purpose of this book is to bring to an interdisciplinary audience the state-of-the-art in current research. The first part of the book deals with issues related to the production of high quality protein crystals from solution. Since protein function is determined by structure, high quality protein crystals must be grown in order to determine their structure by X-ray crystallography. The book also discusses diseases that occur due to undesired protein condensation, an increasingly important subject. Examples include sickle cell anemia, cataracts and Alzheimer's disease. Current experimental and theoretical work on these diseases is discussed, which seeks understanding at a fundamental, molecular level, to prevent the undesired condensation from occurring. The book, containing color plate sections, is suitable for graduate students and academic researchers in physics, chemistry, structural biology, protein crystallography and medicine.
Lingua: Inglese
Editore: CAMBRIDGE UNIVERSITY PRESS, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: UK BOOKS STORE, London, LONDO, Regno Unito
EUR 237,04
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New. Brand New ! Fast Delivery "International Edition " and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 4-6 Working days .and we do have flat rate for up to 2LB. Extra shipping charges will be requested This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
Lingua: Inglese
Editore: CAMBRIDGE UNIVERSITY PRESS, 2007
ISBN 10: 0521851211 ISBN 13: 9780521851213
Da: UK BOOKS STORE, London, LONDO, Regno Unito
EUR 248,85
Quantità: 3 disponibili
Aggiungi al carrelloHardcover. Condizione: New. Brand New ! Fast Delivery "International Edition " and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 4-6 Working days .and we do have flat rate for up to 2LB. Extra shipping charges will be requested This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.