Isbn: 9780600380900 - chinese cooking (step-by-step s) (9 risultati)

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Reprint Edition. Includes Index. Two Short Tears At The Spine Ends. Lower Corner Of The Front Flap Clipped. No Ownership Marks Or Writing To The Text. Rem. Mk. On The Upper Edges. A Small Sticker With Price Attached Near The Lower Edge Of The Front Flap. Another Small Stick With The Word "Adult" Attached In The Same Area.…

Hardcover. Condizione: Very Good. Chinese Cooking (Step-by-step S.) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Colour and black and white illustrations, 80pp, some small staining occasionally, a good copy in little rubbed dustjacket.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. Price clipped dust jacket has light edgewear, faded spine edge, red hard cover text has name & date on front end page, otherwise without flaw. 7.5 X 10" 80 pages. This book shows the basic methods of cooking the various dishes that make up a menu for either a Chinese family dinner or a party meal. The step-by-step instructions are quite simple to follow and no special equipment is necessary and best of all, the ingredients are all readily available. Born in Foochow, Kenneth Lo lived in England since the 1940s. He was the founder of the Chinese Gourmet Club of London where he also ran a very successful Chinese Restaurant. Illustrated with colour photographs and line drawings. Color Photographs & Line Drawings (illustratore).…

Hardback. Condizione: Very Good. Condizione sovraccoperta: Good. 1st edition. Step by Step Guide to Chinese Cooking by Kenneth Lo. Published by Hamlyn Children's Books, London, 1974. 1st Edition 2nd Printing. Hardbound. Paper DJ. Size 4to (up to 12'' tall). Condition: Nr Fine in Chipped DJ. 80 Pgs. ISBN 0600380904. The author explains some of the principles involved in Chinese cooking and unravels many of its secrets. The author will show you the basic methods of cooking the various dishes that go to make up a menu for either a Chinese family or party meal. Easy to follow step by step instructions, no special equipment is necessary and the ingredients are all readily available; so you can entertain your friends in true Chinese style by serving an exotic banquet from any of the menus. Illustrated with line drawings and color photos. Description text copyright 2011 BooksForComfort. Item ID 24355. book. …

Pictorial Hardcover. Condizione: Very Good +. Condizione sovraccoperta: Fine. Pictorial hardcover in same design unclipped dust jacket. Pp 80. A square, tight, clean copy; contents bright and clean with no previous names; a few unobtrusive ticks to Index. The dust jacket is smooth, clean and bright. Images/further information available upon request. …