ISBN: 9780679309741 - in the sweet kitchen: the definitive guide to the baker's pantry (10 risultati)

- Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 12,49
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

- Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 12,49
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Rilegato
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 12,58
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

- Rilegato
Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 12,58
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

- Rilegato
Da: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 12,58
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

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Da: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 17,42
EUR 9,80 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. (CAD) 2nd printing. No markings, tiny bump to lower edge of cover, otherwise solid Near Fine in unclipped Very Good dust jacket with crease to rear flap. Boards, xii, 692pp, index. 16pp colour photos of prepared dishes. An excellent book which provides a wealth of information on hundreds of ingredients from vanilla beans to rose water, tips and techniques, practical advice on equipment, 140 dessert recipes. Regan was for several years the pastry chef for some of Toronto's prominent restaurants including Avalon (Named by GOURMET as one of the best in North America). The IACP Cookbook Awards book of the year. A heavy oversize book. (3.9 JM LVR 201/a4 Size: 8vo - over 7¾" - 9¾" tall.…

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Da: B-Line Books, Amherst, NS, CanadaB-Line Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 22,94
EUR 11,13 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. Stiff square unmarked book in glossy dust jacket; about new.; 7.14 X 1.91 X 9.25 inches; 704 pages; IACP Cookbook Award Book of the Year.

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- Firmato
Da: Summerhill Books, Toronto, ON, CanadaSummerhill Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 22,83
EUR 16,03 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 8vo. 692 pp., index, colour photographs. Second printing. Signed (no inscription) on title page. Winner of the IACP Cookbook Awards Book of the Year. Dust jacket shows two faint edge creases. Signed by Author(s).

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Da: WeBuyBooks, Rossendale, LANCS, Regno UnitoWeBuyBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 32,13
EUR 14,68 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
hardcover. Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers.…

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- Prima edizione
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Quasi ottimo
EUR 41,29
EUR 19,60 spedizioneSpedito da Canada a U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. First Printing. **Bundle Up & Save On Postage** Dust jacket has light shelf wear, otherwise without flaw. 7 X 9" 692 pages Weight: Over 1 Kg . published 2000. In the Sweet Kitchen will help you navigate the world of sweet cookery, providing extensive information on hundreds of ingredients, the tips and techniques Regan mastered during her years as a professional pastry chef, and practical advice on equipment. In addition Regan shares more than 140 of her favorite desserts, both simple and seductive. This is an essential reference for home bakers and professional patisiers alike. Colour Photographs (illustratore).…