9780789337856 - the graham kerr cookbook: by the galloping gourmet di kerr, graham (27 risultati)
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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EUR 4,00
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Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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EUR 7,52
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Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 7,52
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Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Da: Bellwetherbooks, McKeesport, PA, U.S.A.Bellwetherbooks
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EUR 7,80
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hardcover. Condizione: Good. Bruise/tear to cover.
- Altre immagini
Lingua: Inglese
Editore: Rizzoli International Publications, New York, 2022
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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EUR 13,70
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Hardcover. Condizione: new. Hardcover. Before Emeril Lagasses signature 'Bam!' or Anthony Bourdains hedonistic charm, there was Graham Kerr: a pioneering TV chef who, following in the footsteps of Julia Child, showed millions of viewers in the 60s and 70s that home cooking could be easy and fun. Kerrs approach to home cooking an…d to issues of authenticity and cultural borrowing have much more in common with Mario Batali and Jamie Olivers outlook than with Kerrs 1960s contemporaries. This reissue, updated with an introduction by the Lee Brothers and commentary from Kerr himself will appeal to generations any home cook.A new edition of a beloved cookbook celebrating the classic dishes and witty humour that were signature to TV chef Graham Kerrs 'The Galloping Gourmet'. A new edition of a beloved cookbook celebrating the classic dishes and witty humor that were signature to TV chef Graham Kerr s The Galloping Gourmet. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 11,34
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Condizione: New.
- Altre immagini
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condizione: As New. Unread book in perfect condition.
- Altre immagini
- Rilegato
Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
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EUR 20,29
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Hardback. Condizione: New. Before Emeril Lagasse s signature Bam! or Anthony Bourdain s hedonistic charm, there was Graham Kerr: a pioneering TV chef who, following in the footsteps of Julia Child, showed millions of viewers in the 60s and 70s that home cooking could be easy and fun. Kerr s approach to home cooking and to issues… of authenticity and cultural borrowing have much more in common with Mario Batali and Jamie Oliver s outlook than with Kerr s 1960s contemporaries. This reissue, updated with an introduction by the Lee Brothers and commentary from Kerr himself will appeal to generations any home cook.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 14,61
EUR 7,90 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 10 disponibili
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 18,95
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Condizione: New.
- Rilegato
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 15,54
EUR 7,60 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Condizione: New.
- Altre immagini
- Rilegato
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 24,20
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Hardback. Condizione: New. A new edition of a beloved cookbook celebrating the classic dishes and witty humor that were signature to TV chef Graham Kerr's The Galloping Gourmet. With his hallmark joyous abandon, British-born chef Graham Kerr was a pioneer of food television, hosting the popular series The Galloping Gourmet from…1969 to 1971. Kerr presented approachable, step-by-step instructions for recipes packed with personality and flavor. A bible for generations of fans, this classic cookbook is now reissued, with new commentary from Kerr and an introduction by the Lee brothers. Kerr's knowing and fun-loving approach to home cooking was ahead of its time, and has more in common with Mario Batali's or Jamie Oliver's outlook than with his 1960s contemporaries. Like Batali, Kerr was a passionate cook who was also not afraid to have fun in the kitchen. The encyclopedic variety of recipes-ranging from the basics of brewing coffee and deep excursions into egg cookery, to more sophisticated preparations of fish and poultry-combined with Kerr's devotion to technique, ingredients, and presentation open up a world of lost classics for today's home cook. Featuring step-by-step illustrations alongside new commentary updating the recipes for contemporary tastes, this edition gives today's home chefs the best of cooking from the exuberant postwar era.
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Da: Postscript Books, Newton Abbot, DEVON, Regno UnitoPostscript Books
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EUR 12,03
EUR 12,86 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Hardcover. Condizione: New. Capturing the flamboyancy and witty bonhomie of the Galloping Gourmet television series, originally broadcast between 1969 and 1971, this edition of the well-loved classic aims to connect a new generation of cooks with Graham Kerr's legendary passion for and knowledge of food. Part social history, par…t recipe collection, it features recent commentary by the author, now a nonagenarian.
Lingua: Inglese
Editore: Rizzoli International Publications 2022-03-08, 2022
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Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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EUR 11,63
EUR 18,10 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 10 disponibili
Hardcover. Condizione: New.
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 13,10
EUR 17,53 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Brand New. 320 pages. 9.25x6.75x1.25 inches. In Stock.
Editore: Penguin Random House
Da: INDOO, Avenel, NJ, U.S.A.INDOO
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EUR 14,48
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread copy in mint condition.
Editore: Penguin Random House
Da: INDOO, Avenel, NJ, U.S.A.INDOO
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EUR 14,57
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Condizione: New. Brand New.
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Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 23,24
EUR 9,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. 2022. Hardcover. . . . . .
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Da: Greener Books, London, Regno UnitoGreener Books
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Molto buono
EUR 11,64
EUR 23,37 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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EUR 27,94
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Condizione: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland.
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Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
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EUR 14,61
EUR 26,10 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 10 disponibili
Hardback. Condizione: New. New copy - Usually dispatched within 4 working days.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 30,22
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 3 disponibili
Condizione: New.
- Altre immagini
Lingua: Inglese
Editore: Rizzoli International Publications, New York, 2022
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Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 25,13
EUR 32,05 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: new. Hardcover. Before Emeril Lagasses signature 'Bam!' or Anthony Bourdains hedonistic charm, there was Graham Kerr: a pioneering TV chef who, following in the footsteps of Julia Child, showed millions of viewers in the 60s and 70s that home cooking could be easy and fun. Kerrs approach to home cooking an…d to issues of authenticity and cultural borrowing have much more in common with Mario Batali and Jamie Olivers outlook than with Kerrs 1960s contemporaries. This reissue, updated with an introduction by the Lee Brothers and commentary from Kerr himself will appeal to generations any home cook.A new edition of a beloved cookbook celebrating the classic dishes and witty humour that were signature to TV chef Graham Kerrs 'The Galloping Gourmet'. A new edition of a beloved cookbook celebrating the classic dishes and witty humor that were signature to TV chef Graham Kerr s The Galloping Gourmet. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Altre immagini
Lingua: Inglese
Editore: Rizzoli International Publications, New York, 2018
- Rilegato
- Prima edizione
Da: Rare Book Cellar, Pomona, NY, U.S.A.Rare Book Cellar
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 51,71
EUR 9,49 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Hardcover. First Edition Thus; First Printing. Near Fine in boards.; 320 pages.
- Altre immagini
Lingua: Inglese
Editore: Rizzoli International Publications, New York, 2022
- Rilegato
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 18,04
EUR 43,24 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Hardcover. Condizione: new. Hardcover. Before Emeril Lagasses signature 'Bam!' or Anthony Bourdains hedonistic charm, there was Graham Kerr: a pioneering TV chef who, following in the footsteps of Julia Child, showed millions of viewers in the 60s and 70s that home cooking could be easy and fun. Kerrs approach to home cooking an…d to issues of authenticity and cultural borrowing have much more in common with Mario Batali and Jamie Olivers outlook than with Kerrs 1960s contemporaries. This reissue, updated with an introduction by the Lee Brothers and commentary from Kerr himself will appeal to generations any home cook.A new edition of a beloved cookbook celebrating the classic dishes and witty humour that were signature to TV chef Graham Kerrs 'The Galloping Gourmet'. A new edition of a beloved cookbook celebrating the classic dishes and witty humor that were signature to TV chef Graham Kerr s The Galloping Gourmet. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Altre immagini
- Rilegato
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 21,95
EUR 43,31 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Hardback. Condizione: New. A new edition of a beloved cookbook celebrating the classic dishes and witty humor that were signature to TV chef Graham Kerr's The Galloping Gourmet. With his hallmark joyous abandon, British-born chef Graham Kerr was a pioneer of food television, hosting the popular series The Galloping Gourmet from…1969 to 1971. Kerr presented approachable, step-by-step instructions for recipes packed with personality and flavor. A bible for generations of fans, this classic cookbook is now reissued, with new commentary from Kerr and an introduction by the Lee brothers. Kerr's knowing and fun-loving approach to home cooking was ahead of its time, and has more in common with Mario Batali's or Jamie Oliver's outlook than with his 1960s contemporaries. Like Batali, Kerr was a passionate cook who was also not afraid to have fun in the kitchen. The encyclopedic variety of recipes-ranging from the basics of brewing coffee and deep excursions into egg cookery, to more sophisticated preparations of fish and poultry-combined with Kerr's devotion to technique, ingredients, and presentation open up a world of lost classics for today's home cook. Featuring step-by-step illustrations alongside new commentary updating the recipes for contemporary tastes, this edition gives today's home chefs the best of cooking from the exuberant postwar era.
- Altre immagini
- Rilegato
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 21,62
EUR 75,97 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 5 disponibili
Hardback. Condizione: New. Before Emeril Lagasse s signature Bam! or Anthony Bourdain s hedonistic charm, there was Graham Kerr: a pioneering TV chef who, following in the footsteps of Julia Child, showed millions of viewers in the 60s and 70s that home cooking could be easy and fun. Kerr s approach to home cooking and to issues… of authenticity and cultural borrowing have much more in common with Mario Batali and Jamie Oliver s outlook than with Kerr s 1960s contemporaries. This reissue, updated with an introduction by the Lee Brothers and commentary from Kerr himself will appeal to generations any home cook.
