ISBN: 9780895298621 - secrets of fat-free greek cooking: over 100 low-fat and fat-free traditional and contemporary recipes (13 risultati)

Paperback. Condizione: Good. The Greek Mediterranean people have the lowest rates of diet-linked disease and the longest life expectancy in the world. Traditional Greek cooking is a naturally low-fat, healthy and satisfying cuisine, and this book shares its secrets.'.

Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Good. The Greek Mediterranean people have the lowest rates of diet-linked disease and the longest life expectancy in the world. Traditional Greek cooking is a naturally low-fat, healthy and satisfying cuisine, and this book shares its secrets.'.

Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

1998 Gavalas, Elaine SECRETS OF FAT-FREE GREEK COOKING Garden City Park, NY: Avery Publishing Group, c1998 first printing 152pp, index, ads, illus color photos Sm 4to Fine oversize paperback.

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condizione: As New. Unread book in perfect condition.

Soft cover. Condizione: Near Fine. 1st US Ed. Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients" 152p, llus. index. Fine except for remainder mark.…

Softcover. Condizione: Good (ex-library). Softcover. 152 pages. *** PUBLISHING DETAILS: Avery Pub. Group, USA, 1998. *** CONDITION: This book is in good (ex-library) condition. More specifically: Text and spine/cover marked with Library stamps, in all other respects in very good condition throughout. Covers have light creasing. Spine is uncreased. . Cover is protected in clear, self-adhesive laminate. Edges of pages are lightly browned. *** ABOUT THIS BOOK: he Greek Mediterranean people have the lowest rates of diet-linked disease and the longest life expectancy in the world. Traditional Greek cooking is a naturally low-fat, healthy and satisfying cuisine, and this book shares its secrets.' *** Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 0895298627. ISBN/EAN: 9780895298621. Inventory No: 14060153. The photo of this book is of the actual book for sale.…

Condizione: As New. Unread book in perfect condition.