Da: Cotswold Internet Books, Cheltenham, Regno Unito
Prima edizione
EUR 27,94
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used - Very Good. VG paperback. 1st edition. Faint crease in spine, otherwise a very nice bright copy Used - Very Good. VG paperback.
Da: MW Books, New York, NY, U.S.A.
Prima edizione
First Edition. Near fine copy in the original stiff-card wrappers; edges very slightly dust-dulled and toned. Remains particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description: 285 pages. Subjects: Agriculture Great Britain History Sources; Bibliography. Early printed books. Agricultural literature Great Britain History 18th century. Agricultural literature Great Britain History 19th century. 1 Kg.
Da: MW Books Ltd., Galway, Irlanda
Prima edizione
EUR 48,00
Quantità: 1 disponibili
Aggiungi al carrelloFirst Edition. Near fine copy in the original stiff-card wrappers; edges very slightly dust-dulled and toned. Remains particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description: 285 pages. Subjects: Agriculture Great Britain History Sources; Bibliography. Early printed books. Agricultural literature Great Britain History 18th century. Agricultural literature Great Britain History 19th century. 1 Kg.
Condizione: As New. Unread book in perfect condition.
EUR 64,91
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 286 pages. 8.58x5.59x0.87 inches. In Stock.
Condizione: New.
EUR 66,92
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New.
EUR 66,93
Quantità: 1 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 74,10
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New. In.
EUR 71,03
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Editore: The Pindar Press, London, 1983
ISBN 10: 0907132030 ISBN 13: 9780907132035
Prima edizione
EUR 23,78
Quantità: 1 disponibili
Aggiungi al carrelloHardback. Condizione: Good+. No Jacket. First Edition. [6], 7-285pp, [1]. Original cloth, without DJ. Spine very lightly faded, bump to bottom of upper cover, otherwise quite bright and clean Size: 8vo.
EUR 70,97
Quantità: 1 disponibili
Aggiungi al carrelloGebunden. Condizione: New. The two previous volumes in Dr. Fussell s study of The Old English Farming Books have become the standard works of reference on the agricultural literature of England from the fifteenth to the eighteenth centuries, and their value for the study of the devel.
Lingua: Inglese
Editore: ISD International - IPSUK Dez 1983, 1983
ISBN 10: 0907132030 ISBN 13: 9780907132035
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 87,80
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware - The two previous volumes in Dr. Fussell¿s study of The Old English Farming Books have become the standard works of reference on the agricultural literature of England from the fifteenth to the eighteenth centuries, and their value for the study of the development of farming over this period is well recognized.With the appearance of the present volume, long-awaited by specialists in agricultural history, this study now reaches the nineteenth century. Dr. Fussell examines the books on agriculture published during the Napoleonic wars and the period immediately following. He gives a complete description of all the editions of these works printed during this period which are still to be found. The period saw a major increase in population, with a larger proportion employed in occupations that denied them any part in food production. These novel conditions promoted a greater interest in new methods of farming, since overseas competition was not effective in influencing the food producers, especially the grain producers who were still protected by the Corn Laws. The agricultural literature of the time provided the medium by which these new methods were disseminated.In the Appendices Dr. Fussell examines one of the main sources for the period, the publications of the Board of Agriculture on farming in England, Scotland and Wales (the¿County Reports¿) and gives a valuable analysis of the individual contributions. There is a separate study of other works on farming issued by the Board.