Isbn: 9780943186030 - california seafood cookbook - cook's guide to the fish and shellfish of california, the pacific coast and beyond by isaac; harlow, jay; johnson, paul cronin (1983-08-02) (13 risultati)

Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condizione: Good. Signed. Signed by Isaac Cronin and Jay Harlow. Wear and creases to the book.

Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Glossy Soft Cover. Condizione: Very Good. Oversized 288pp including bibliography and index Illustrations Small tear at bottom of spine "X" on bottom pages edge, otherwise book is FINE.

Softcover. Condizione: Very Good. Very Good softcover.

Paperback. Condizione: Very Good. Condizione sovraccoperta: None as Issued. First Edition, 3rd Printing. Text/BRAND NEW & Bright. Softcover/VG; strong w/edge rubs, faint creasings to lower front & upper back corners, and ight surface wear. Tape repair & PO name to first title page. Collection of some 150 seafood recipes. 288 pgs w/illustrations & cooking diagrams. Preceded by a scientificly Illustrated Species Index in 3 parts: Part I, A Cook's Introduction to Seafood; II, A Cook's Encyclopedia of Seafood; and III, A Cook'a Seafood Misscellany . Recipes presented with alternative fish & schellfish from other regions. Amy Pertschuk (Illustrator) (illustratore).…

Soft cover. Condizione: Good. First Edition. **Bundle Up & Save On Postage** Used copy, edged soiled, interior clean. 7 X 10" 288 pages. The California Seafood Cookbook is an encyclopedic guide to seafood cookery. These 150 recipes reflect a unique and innovative approach to seafood, with the emphasis on simplicity, fresh ingredients, ethnic and regional tastes. The 75 species portraits and the illustrated techniques will prove useful. Each recipe suggests appropriate alternative fish and shellfish from other regions. Amy Pertschuk (illustratore).…

Paperback. Condizione: New. In shrink wrap. Looks like an interesting title.

Condizione: New. New. In shrink wrap. Looks like an interesting title! 1.2.