Isbn: 9781330157626 - an address delivered before the rockingham agricultural society (classic reprint) (3 risultati)

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  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    1330157621 / 9781330157626

    • Brossura

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condizione: Nuovo

    EUR 25,14

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Forgotten Books, 2019

    1330157621 / 9781330157626

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 24,51

    EUR 3,89 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 15 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Altre immagini

    Lingua: Inglese

    Editore: Forgotten Books, 2018

    1330157621 / 9781330157626

    • Brossura
    • Print on Demand

    Da: Forgotten Books, London, Regno UnitoForgotten Books

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    Condizione: Nuovo

    EUR 15,77

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    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    Paperback. Condizione: New. Print on Demand. This book focuses on the foundational principles and methods of agriculture with an emphasis on improving crop yield and soil quality. The author begins by highlighting the historical and societal impact of agriculture and traces its evolutionary significance in human civilization. The book explores core concepts such as drainage, cultivation, the use of manure, crop rotation, and soil adaptation. The author emphasizes the importance of scientific farming practices, advocating for a deep understanding of soil properties and plant biology. The text provides practical guidance for farmers, encouraging them to adopt innovative techniques that enhance soil fertility and maximize crop production. Overall, this book offers valuable insights into the science and art of agriculture, making it an essential resource for those seeking to improve their farming practices and contribute to sustainable food production. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…