9781461449294 - u.s. programs affecting food and agricultural marketing: 38 (12 risultati)
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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Condizione: New. In.
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
- Rilegato
Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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Condizione: New. pp. 550.
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Lingua: Inglese
Editore: Springer New York, Springer New York, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - With increasing globalization of markets, a wider array of programs has come to affect the food and agricultural marketing system, and many of today's programs are more consumer oriented than producer oriented. This book brings together the thinking of t…he best researchers addressing the topics involved in these programs, and provides readily understood analyses of the challenges and opportunities facing the food and agricultural industry and the programs which impact industry performance. Many public sector programs and institutions affecting food and agricultural marketing were designed in the early and mid-1900s, and while they have been updated, new demands are constantly being placed on them. The authors discuss the increased scope, complexity, and globalization of markets, the changes in technology that brought these changes about, and the need for policy and program adjustments. They also discuss the development of supply chains domestically and globally, from farm to consumption. The book addresses the safety of the food supply from both domestic and international sources. and the need to assure security of the food supply from external events while maintaining trade and open markets. The breadth of programs treated makes this book valuable to students and scholars in agricultural economics and agribusiness management, as well as to practitioners and policy-makers in the field.
Lingua: Inglese
Editore: Springer Verlag, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Hardcover. Condizione: Brand New. 2013 edition. 548 pages. 9.00x6.25x1.25 inches. In Stock.
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
- Rilegato
Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
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Hardcover. Condizione: Like New. Like New. book.
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
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Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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Condizione: new. Questo è un articolo print on demand.
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
- Rilegato
- Print on Demand
Da: Basi6 International, Irving, TX, U.S.A.Basi6 International
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Condizione: Brand New. New. US edition. Print on demand title. Delivery takes 20-25 days. Excellent Customer Service.
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Lingua: Inglese
Editore: Springer New York Nov 2012, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
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- Print on Demand
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book discusses the increased scope, complexity and globalization of markets, the changes in technology behind this, and the need for policy and program adjustments. Also discusses the development of supply chains both domestically an…d globally. With increasing globalization of markets, a wider array of programs has come to affect the food and agricultural marketing system, and many of today s programs are more consumer oriented than producer oriented. This book brings together the thinking of the best researchers addressing the topics involved in these programs, and provides readily understood analyses of the challenges and opportunities facing the food and agricultural industry and the programs which impact industry performance. Many public sector programs and institutions affecting food and agricultural marketing were designed in the early and mid- 1900s, and while they have been updated, new demands are constantly being placed on them. The authors discuss the increased scope, complexity, and globalization of markets, the changes in technology that brought these changes about, and the need for policy and program adjustments. They also discuss the development of supply chains domestically and globally, from farm to consumption. The book addresses the safety of the food supply from both domestic and international sources. and the need to assure security of the food supply from external events while maintaining trade and open markets. The breadth of programs treated makes this book valuable to students and scholars in agricultural economics and agribusiness management, as well as to practitioners and policy-makers in the field. 548 pp. Englisch.
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Lingua: Inglese
Editore: Springer New York, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
- Rilegato
- Print on Demand
Da: moluna, Greven, Germaniamoluna
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EUR 136,16
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Gebunden. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Identifies the many public sector programs and institutions affecting food and agricultural marketing Examines the increased scope, complexity, and globalization of agriculture markets Investigates the safe…ty of the food supply, from both d.
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Lingua: Inglese
Editore: Springer, Springer Nov 2012, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
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- Print on Demand
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
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EUR 160,49
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Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -With increasing globalization of markets, a wider array of programs has come to affect the food and agricultural marketing system, and many of today¿s programs are more consumer oriented than producer oriented. This book brings together the t…hinking of the best researchers addressing the topics involved in these programs, and provides readily understood analyses of the challenges and opportunities facing the food and agricultural industry and the programs which impact industry performance. Many public sector programs and institutions affecting food and agricultural marketing were designed in the early and mid-1900s, and while they have been updated, new demands are constantly being placed on them. The authors discuss the increased scope, complexity, and globalization of markets, the changes in technology that brought these changes about, and the need for policy and program adjustments. They also discuss the development of supply chains domestically and globally, from farm to consumption. The book addresses the safety of the food supply from both domestic and international sources. and the need to assure security of the food supply from external events while maintaining trade and open markets. The breadth of programs treated makes this book valuable to students and scholars in agricultural economics and agribusiness management, as well as to practitioners and policy-makers in the field.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 548 pp. Englisch.
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
- Rilegato
- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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Condizione: New. Print on Demand pp. 550 29 Illus. (21 Col.).
Lingua: Inglese
Editore: Springer, 2012
Serie: Libro 13 di 50 - Natural Resource Management and Policy
- Rilegato
- Print on Demand
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Condizione: New. PRINT ON DEMAND pp. 550.
