ISBN: 9781602396913 - camp cooking: a practical handbook (13 risultati)

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  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 5,54

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    Quantità: 2 disponibili

    Paperback. Condizione: Good. Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and.

  • Lingua: Inglese

    Editore: Skyhorse, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Orion Tech, Kingwood, TX, U.S.A.Orion Tech

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    Condizione: Usato - Molto buono

    EUR 5,55

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    Quantità: 1 disponibile

    paperback. Condizione: Very Good.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condizione: Usato - Buono

    EUR 6,65

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    Quantità: 1 disponibile

    Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Lingua: Inglese

    Editore: Skyhorse Publishing Company, Incorporated, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condizione: Usato - Buono

    EUR 6,75

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    Quantità: 1 disponibile

    Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.

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    Condizione: Usato - Molto buono

    EUR 3,81

    EUR 3,35 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

    Venditore con 4 stelle
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    Condizione: Usato - Buono

    EUR 7,38

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    Quantità: 2 disponibili

    Paperback. Condizione: Good. Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Book Outpost, Blawnox, PA, U.S.A.Book Outpost

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    Condizione: Usato - Molto buono

    EUR 7,80

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    Quantità: 4 disponibili

    Condizione: Very Good. Moderate wear to corners/edges from shelving.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Book Outpost, Blawnox, PA, U.S.A.Book Outpost

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    Condizione: Usato - Come nuovo

    EUR 7,80

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    Quantità: 2 disponibili

    Condizione: Like New. Never used! Light wear to corners/edges from shelving.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Books Revisited, Saint Cloud, MN, U.S.A.Books Revisited

    Venditore con 4 stelle
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    Condizione: Usato - Molto buono

    EUR 5,03

    EUR 3,55 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Very Good. paperback, binding and pages intact, a nice copy.

  • Lingua: Inglese

    Editore: Skyhorse, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby

    Venditore con 5 stelle
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    Condizione: Usato - Molto buono

    EUR 6,88

    EUR 3,35 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Lingua: Inglese

    Editore: Skyhorse Publishing, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Michael Patrick McCarty, Bookseller, New Castle, CO, U.S.A.Michael Patrick McCarty, Bookseller

    Venditore con 5 stelle
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    Condizione: Usato - Come nuovo

    EUR 10,99

    EUR 5,62 spedizione 
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    Quantità: 1 disponibile

    Softcover. Condizione: As New. Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp ?kitchen.? Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. With wild game recipes, butchering tips, and foraging tips, this should be part of the library of any living off the land enthusiasts.…

  • Lingua: Inglese

    Editore: Skyhorse Publishing, US, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Condizione: Nuovo

    EUR 17,14

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    Spedito in U.S.A.

    Quantità: 10 disponibili

    Paperback. Condizione: New. Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. With wild game recipes, butchering tips, and foraging tips, this should be part of the library of any living off the land enthusiasts.…

  • Lingua: Inglese

    Editore: Skyhorse Publishing, US, 2009

    1602396914 / 9781602396913

    • Brossura

    Da: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 18,50

    EUR 44,63 spedizione 
    Spedito in U.S.A.

    Quantità: 10 disponibili

    Paperback. Condizione: New. Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. With wild game recipes, butchering tips, and foraging tips, this should be part of the library of any living off the land enthusiasts.…