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9781771885485 - Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage (18 risultati)
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PROCESSING TECHNOLOGIES FOR MILK AND MILK PRODUCTS METHODS APPLICATIONS AND ENERGY USAGE (HB 2017)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Processing Technologies For Milk And Milk Products Methods Applications And Energy Usage (Hb 2017)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: Basi6 International, Irving, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condizione: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage (Innovations in Agricultural & Biological Engineering)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press, Incorporated, 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
Da: Books Puddle, New York, NY, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: New. pp. 385.
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Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage (Innovations in Agricultural & Biological Engineering)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press, Incorporated, 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
Da: Majestic Books, Hounslow, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 70,67
Spedizione EUR 7,64
Spedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. 385.
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Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage (Innovations in Agricultural & Biological Engineering)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press, Incorporated, 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
Da: Biblios, Frankfurt am main, HESSE, Germania
Valutazione del venditore 4 su 5 stelle
EUR 71,89
Spedizione EUR 9,95
Spedito da Germania a U.S.A.Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. pp. 385.
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Processing Technologies for Milk and Milk Products : Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: As New. Unread book in perfect condition.
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Processing Technologies for Milk and Milk Products : Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New.
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Processing Technologies for Milk and Milk Products (Hardcover)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press Inc., Oakville, 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: new. Hardcover. The demand for quality milk products is increasing throughout the world. Food patterns are changing from eating plant protein to animal protein due to increasing incomes around the world, and the production of milk and milk products is expanding with leaps and bounds. This book presents an array of recent developments and emerging topics in the processing and manufacturing of milk and dairy products. The volume also devotes a special section on alternative energy sources for dairy production along with solutions for energy conservation.With contributions for leading scientists and researchers in the field of dairy science and technology, this valuable compendium coversinnovative techniques in dairy engineeringprocessing methods and their applications in dairy industryenergy use in dairy engineering: sources, conservation, and requirementsIn line with the modern industrial trends, new processes and corresponding new equipment are reviewed. The volume also looks at the development of highly sensitive measuring and control devices have made it possible to incorporate automatic operation with high degree of mechanization to meet the huge demand of quality milk and milk products.Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage will be a valuable resource for those in those involved in the research and production of milk and milk products. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Processing Technologies for Milk and Milk Products : Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 133,05
Spedizione EUR 17,64
Spedito da Regno Unito a U.S.A.Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Processing Technologies for Milk and Milk Products : Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 134,85
Spedizione EUR 17,64
Spedito da Regno Unito a U.S.A.Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
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Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: THE SAINT BOOKSTORE, Southport, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 134,86
Spedizione EUR 24,18
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
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Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage (Innovations in Agricultural & Biological Engineering)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 134,44
Spedizione EUR 29,40
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringDa: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 150,47
Spedizione EUR 14,70
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 385 pages. 9.50x6.50x1.00 inches. In Stock.
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Agrawal, A: Processing Technologies for Milk and Milk Produc
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringEUR 130,69
Spedizione EUR 48,99
Spedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloGebunden. Condizione: New.
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Edizione InternazionalePROCESSING TECHNOLOGIES FOR MILK AND MILK PRODUCTS METHODS APPLICATIONS AND ENERGY USAGE (HB 2017)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: TAYLOR & FRANCIS EXCLUSIVE(CBS), 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
Da: UK BOOKS STORE, London, LONDO, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 198,76
Spedizione gratuita
Spedito da Regno Unito a U.S.A.Quantità: 14 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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Processing Technologies for Milk and Milk Products : Methods, Applications, and Energy Usage
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press Inc. Aug 2017, 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
EUR 161,36
Spedizione EUR 64,02
Spedito da Germania a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Neuware.
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Processing Technologies for Milk and Milk Products (Hardcover)
Libro 12 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press Inc., Oakville, 2017
ISBN 10: 1771885483 ISBN 13: 9781771885485
Da: AussieBookSeller, Truganina, VIC, Australia
Valutazione del venditore 5 su 5 stelle
EUR 201,31
Spedizione EUR 32,35
Spedito da Australia a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. The demand for quality milk products is increasing throughout the world. Food patterns are changing from eating plant protein to animal protein due to increasing incomes around the world, and the production of milk and milk products is expanding with leaps and bounds. This book presents an array of recent developments and emerging topics in the processing and manufacturing of milk and dairy products. The volume also devotes a special section on alternative energy sources for dairy production along with solutions for energy conservation.With contributions for leading scientists and researchers in the field of dairy science and technology, this valuable compendium coversinnovative techniques in dairy engineeringprocessing methods and their applications in dairy industryenergy use in dairy engineering: sources, conservation, and requirementsIn line with the modern industrial trends, new processes and corresponding new equipment are reviewed. The volume also looks at the development of highly sensitive measuring and control devices have made it possible to incorporate automatic operation with high degree of mechanization to meet the huge demand of quality milk and milk products.Processing Technologies for Milk and Milk Products: Methods, Applications, and Energy Usage will be a valuable resource for those in those involved in the research and production of milk and milk products. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
