Isbn: 9781782423355 - emerging technologies for promoting food security: overcoming the world food crisis (16 risultati)

Lingua: Inglese
Editore: Woodhead Publishing Limited, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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Condizione: New. pp. 170.

Lingua: Inglese
Editore: Woodhead Publishing Limited, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 144,92
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Condizione: New. pp. 170.

Lingua: Inglese
Editore: Woodhead Publishing Ltd 2015-12-01, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Chiron Media, Wallingford, Regno UnitoChiron Media
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Hardcover. Condizione: New.

Lingua: Inglese
Editore: Woodhead Publishing Limited, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Condizione: New. pp. 170.

Lingua: Inglese
Editore: Woodhead Pub Ltd, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Hardcover. Condizione: Brand New. 1st edition. 170 pages. 9.00x6.25x0.50 inches. In Stock.

Lingua: Inglese
Editore: Elsevier Science & Technology, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
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Hardback. Condizione: New. New copy - Usually dispatched within 4 working days.

Lingua: Inglese
Editore: Woodhead Publishing, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
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Hardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Lingua: Inglese
Editore: Elsevier Science & Technology, Cambridge, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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Hardcover. Condizione: new. Hardcover. Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Lingua: Inglese
Editore: Woodhead Publishing, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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Da: Russell Books, Victoria, BC, CanadaRussell Books
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hardcover. Condizione: New. Special order direct from the distributor.

Lingua: Inglese
Editore: Woodhead Pub Ltd, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Rilegato
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 258,85
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Hardcover. Condizione: Brand New. 1st edition. 170 pages. 9.00x6.25x0.50 inches. In Stock.

Lingua: Inglese
Editore: Elsevier Science & Technology, Cambridge, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Rilegato
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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Hardcover. Condizione: new. Hardcover. Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production.It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Lingua: Inglese
Editore: Elsevier Science & Technology, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Rilegato
Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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Condizione: New. Editor(s): Madramootoo, Chandra A. Series: Woodhead Publishing Series in Food Science, Technology and Nutrition. Num Pages: 170 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 410. . 2015. Hardback. . . . . Books ship from the US and Ireland. …

Lingua: Inglese
Editore: Elsevier Science & Technology, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Rilegato
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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Condizione: New. Editor(s): Madramootoo, Chandra A. Series: Woodhead Publishing Series in Food Science, Technology and Nutrition. Num Pages: 170 pages. BIC Classification: RNFF; TDCT. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 410. . 2015. Hardback. . . . .

Lingua: Inglese
Editore: Woodhead Publishing, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Rilegato
- Print on Demand
Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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Condizione: new. Questo è un articolo print on demand.

Lingua: Inglese
Editore: Elsevier Science Dez 2015, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
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- Print on Demand
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses. 170 pp. Englisch.…

Lingua: Inglese
Editore: Elsevier Science, 2015
Serie: Libro 212 di 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition
- Rilegato
- Print on Demand
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 199,48
EUR 30,50 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Emerging Technologies for Promoting Food Security: Overcoming the World Food Crisis discusses rising energy prices, increased biofuel use, water scarcity, and the rising world population, all factors that directly affect worldwide food security. The book examines the range of approaches to promoting global food security, including novel and existing agricultural and husbandry techniques for safe and sustainable food production. It is divided into three parts beginning with an overview of food security, an analysis of key drivers of food insecurity, and nutrition and food security. Part Two examines emerging technologies for plant and animal food security, with subsequent chapters discussing topics from genetic and aquaculture technologies, pest and disease control, environmental and policy issues affecting food security, and an in-depth analysis of water management and methods to reduce post-harvest losses.…