Isbn: 9781838955762 - stuffed: a political history of what we eat and why it matters (25 risultati)

paperback. Condizione: Very Good. Stuffed: A Political History of What We Eat and Why it Matters This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Paperback. Condizione: Very Good. 'Delicious. Wonderful' Guardian'Fascinating. Full of incident and food for thought' Mail on Sunday'Delightful. Vogler offers up a feast of tales about popular British foods' Financial TimesA SUNDAY TIMES BOOK OF THE YEARA WATERSTONES BEST FOOD & DRINK BOOK OF 2023Do we control our own food choices?How do supermarkets shape our eating habits?And just whose responsibility is it to ensure that the country is fed?Debates about food banks, free school meals and ultra-processed food might seem a modern concern, but theyare deeply rooted in our history. As bestselling author Pen Vogler shows, from uprisings over the right to common land to national campaigns to feed hungry children, food and politics have always been inseparable.Entertaining and thought-provoking, Stuffed explores the ideas, events and foods - turnips and strawberries, pies and pudding, bread and beer and, of course, tea - from prehistory to the present that have shaped who we are today. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

Condizione: New.

Paperback. Condizione: New. Main. 'Delicious. Wonderful' Guardian'Fascinating. Full of incident and food for thought' Mail on Sunday'Delightful. Vogler offers up a feast of tales about popular British foods' Financial TimesA SUNDAY TIMES BOOK OF THE YEARA WATERSTONES BEST FOOD and DRINK BOOK OF 2023Do we control our own food choices?How do supermarkets shape our eating habits?And just whose responsibility is it to ensure that the country is fed?Debates about food banks, free school meals and ultra-processed food might seem a modern concern, but theyare deeply rooted in our history. As bestselling author Pen Vogler shows, from uprisings over the right to common land to national campaigns to feed hungry children, food and politics have always been inseparable.Entertaining and thought-provoking, Stuffed explores the ideas, events and foods - turnips and strawberries, pies and pudding, bread and beer and, of course, tea - from prehistory to the present that have shaped who we are today.…

Condizione: As New. Unread book in perfect condition.

paperback. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Paperback. Condizione: new. Paperback. 'Delicious. Wonderful' Guardian'Fascinating. Full of incident and food for thought' Mail on Sunday'Delightful. Vogler offers up a feast of tales about popular British foods' Financial TimesA SUNDAY TIMES BOOK OF THE YEARA WATERSTONES BEST FOOD & DRINK BOOK OF 2023Do we control our own food choices?How do supermarkets shape our eating habits?And just whose responsibility is it to ensure that the country is fed?Debates about food banks, free school meals and ultra-processed food might seem a modern concern, but theyare deeply rooted in our history. As bestselling author Pen Vogler shows, from uprisings over the right to common land to national campaigns to feed hungry children, food and politics have always been inseparable.Entertaining and thought-provoking, Stuffed explores the ideas, events and foods - turnips and strawberries, pies and pudding, bread and beer and, of course, tea - from prehistory to the present that have shaped who we are today. The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. 2024. paperback. . . . . . Books ship from the US and Ireland.

Condizione: New. 2024. paperback. . . . . .

Condizione: Brand New. 464 pages. 7.80x5.08x1.30 inches. In Stock.

Condizione: New. In English.

paperback. Condizione: New.

paperback. Condizione: New.

Condizione: New.

Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

Condizione: As New. Unread book in perfect condition.

Condizione: Very Good.

Paperback. Condizione: new. Paperback. 'Delicious. Wonderful' Guardian'Fascinating. Full of incident and food for thought' Mail on Sunday'Delightful. Vogler offers up a feast of tales about popular British foods' Financial TimesA SUNDAY TIMES BOOK OF THE YEARA WATERSTONES BEST FOOD & DRINK BOOK OF 2023Do we control our own food choices?How do supermarkets shape our eating habits?And just whose responsibility is it to ensure that the country is fed?Debates about food banks, free school meals and ultra-processed food might seem a modern concern, but theyare deeply rooted in our history. As bestselling author Pen Vogler shows, from uprisings over the right to common land to national campaigns to feed hungry children, food and politics have always been inseparable.Entertaining and thought-provoking, Stuffed explores the ideas, events and foods - turnips and strawberries, pies and pudding, bread and beer and, of course, tea - from prehistory to the present that have shaped who we are today. The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Condizione: NEW.

Taschenbuch. Condizione: Neu. Neuware - The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff.

Paperback. Condizione: New. Main. 'Delicious. Wonderful' Guardian'Fascinating. Full of incident and food for thought' Mail on Sunday'Delightful. Vogler offers up a feast of tales about popular British foods' Financial TimesA SUNDAY TIMES BOOK OF THE YEARA WATERSTONES BEST FOOD and DRINK BOOK OF 2023Do we control our own food choices?How do supermarkets shape our eating habits?And just whose responsibility is it to ensure that the country is fed?Debates about food banks, free school meals and ultra-processed food might seem a modern concern, but theyare deeply rooted in our history. As bestselling author Pen Vogler shows, from uprisings over the right to common land to national campaigns to feed hungry children, food and politics have always been inseparable.Entertaining and thought-provoking, Stuffed explores the ideas, events and foods - turnips and strawberries, pies and pudding, bread and beer and, of course, tea - from prehistory to the present that have shaped who we are today.…

Paperback. Condizione: new. Paperback. 'Delicious. Wonderful' Guardian'Fascinating. Full of incident and food for thought' Mail on Sunday'Delightful. Vogler offers up a feast of tales about popular British foods' Financial TimesA SUNDAY TIMES BOOK OF THE YEARA WATERSTONES BEST FOOD & DRINK BOOK OF 2023Do we control our own food choices?How do supermarkets shape our eating habits?And just whose responsibility is it to ensure that the country is fed?Debates about food banks, free school meals and ultra-processed food might seem a modern concern, but theyare deeply rooted in our history. As bestselling author Pen Vogler shows, from uprisings over the right to common land to national campaigns to feed hungry children, food and politics have always been inseparable.Entertaining and thought-provoking, Stuffed explores the ideas, events and foods - turnips and strawberries, pies and pudding, bread and beer and, of course, tea - from prehistory to the present that have shaped who we are today. The fascinating history of the people, the ideas and the dishes that have fed - and starved - the nation, by the author of the Sunday Times bestselling Scoff. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…