ISBN: 9781844001057 - new wave asian: a guide to the southeast asian food revolution (7 risultati)

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  • Lingua: Inglese

    Editore: Quadrille Publishing Ltd, 2004

    1844001059 / 9781844001057

    • Brossura

    Da: AwesomeBooks, Wallingford, Regno UnitoAwesomeBooks

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    Condizione: Usato - Molto buono

    EUR 3,14

    EUR 2,99 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 2 disponibili

    Paperback. Condizione: Very Good. New Wave Asian: A Guide to the Southeast Asian Food Revolution This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

  • Lingua: Inglese

    Editore: Quadrille Publishing Ltd 06/08/2004, 2004

    1844001059 / 9781844001057

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    Da: Bahamut Media, Reading, Regno UnitoBahamut Media

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    Condizione: Usato - Molto buono

    EUR 4,17

    EUR 4,79 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 2 disponibili

    Paperback. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

  • Lingua: Inglese

    Editore: Quadrille Publishing, 2004

    1844001059 / 9781844001057

    • Brossura

    Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks

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    Condizione: Usato - Molto buono

    EUR 13,42

    EUR 6,72 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 3 disponibili

    Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Lingua: Inglese

    Editore: Quadrille Publishing Ltd, 2004

    1844001059 / 9781844001057

    • Brossura

    Da: Brit Books, Milton Keynes, Regno UnitoBrit Books

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    Condizione: Usato - Molto buono

    EUR 4,53

    EUR 19,18 spedizione 
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    Quantità: 2 disponibili

    Paperback. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.…

  • Lingua: Inglese

    Editore: Quadrille Publishing Ltd, 2004

    1844001059 / 9781844001057

    • Brossura

    Da: Greener Books, London, Regno UnitoGreener Books

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    Condizione: Usato - Molto buono

    EUR 4,53

    EUR 23,99 spedizione 
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    Quantità: 2 disponibili

    Paperback. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

  • Lingua: Inglese

    Editore: Quadrille Publishing, 2004

    1844001059 / 9781844001057

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    Da: Book Express (NZ), Shannon, Nuova ZelandaBook Express (NZ)

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    Condizione: Usato - Buono

    EUR 5,67

    EUR 37,38 spedizione 
    Spedito da Nuova Zelanda a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Good. 192 pages. cover and text warped, pencil writing on inside cover, text in good conditionAsian food is not only the nation's favourite dining-out treat but is also a massive influence on what we choose to eat on a daily basis. New Wave Asian take s us beyond stir-fries and sweet-and-sour pork and introduces exciting, innovati ve combinations such as fish and prawn dumplings in ginger and lemongrass broth, oyster with Thai piquant sauce, Thai salads, and spicy rice sticks. As the doye nne of Southeast Asian cuisine, Sri Owen, gives the reader all the know-how they need to make the most of this exciting food culture. From the basic philosophy of Asian food, to cooking techniques, delicious dishes, as well as recipe contri butions from some of the continent's most influential chefs such as Sam Leong fr om the Four Seasons Hotel in Singapore, this is the complete guide to contempora ry Asian cooking.…

  • Lingua: Inglese

    Editore: Quadrille Publishing Ltd, 2004

    1844001059 / 9781844001057

    • Brossura

    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    Condizione: Nuovo

    EUR 80,58

    EUR 14,99 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Brand New. 192 pages. 10.32x8.27x0.63 inches. In Stock.