9781869795528 - fleur: the life and times of pioneering restaurateur fleur sullivan (16 risultati)
- Brossura
Da: Goodwill Southern California, Los Angeles, CA, U.S.A.Goodwill Southern California
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 13,40
EUR 2,62 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: good. Paperback Book.
- Brossura
Da: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 16,31
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Condizione: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
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Da: Russell Books, Victoria, BC, CanadaRussell Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 13,50
EUR 17,47 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Condizione: Very Good.
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 33,30
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. "The memoir of a characterful restaurateur and national treasure.""The memoir of the characterful restaurateur and national treasure. Fleur Sullivan is a South Island legend, the culinary maven responsible for not one but two iconic local restaurants Olivers in Clyde and the eponymous Fleur…s Place in Moeraki. Now, at the age of 72, she's running a third, The Loan and Merc in her home town of Oamaru. Her eventful career has spanned more than 40 years, during which time she's transformed two sleepy towns into international destinations. Fleur is brimming with great stories, anecdotes, reminiscences, the conversations had round her table and friendships formed in her establishments. This memoir chronicles her early life cooking in a pub on the West Coast, through to setting up Dunstan House in Clyde and on to the heady days of the restaurant scene in the 1970s in Queenstown. Drawing on this range of influences, Fleur then returned to Clyde and embarked on the 20-year journey that was Olivers, using local produce and products at a time when no one else was doing so. From there she went to Moeraki and opened her world-renowned fish restaurant Fleurs Place. Everything Fleur does is touched by her warmth, vision and enthusiams, making her pl Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Da: Marlowes Books and Music, Ferny Grove, QLD, AustraliaMarlowes Books and Music
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Ottimo
EUR 15,40
EUR 17,40 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Fine. Condizione sovraccoperta: None Issued. Reprint. 258 pages. Book appears to have hardly been read and is in Fine condition throughout. Signed by Author.
- Brossura
Da: Book Express (NZ), Shannon, Nuova ZelandaBook Express (NZ)
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 5,79
EUR 27,10 spedizioneSpedito da Nuova Zelanda a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Good. 258 pages. cover and spine tannedThe memoir of the characterful restaurateur and national treasure. Fleur Sull ivan is a South Island legend, the culinary maven responsible for not one but tw o iconic local restaurants - Olivers in Clyde and the eponymous Fleurs Place in.
- Brossura
Da: Book Express (NZ), Shannon, Nuova ZelandaBook Express (NZ)
Contatta il venditoreVenditore con 4 stelleCondizione: Usato - Buono
EUR 5,79
EUR 27,10 spedizioneSpedito da Nuova Zelanda a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Good. 258 pages. Cover wornThe memoir of the characterful restaurateur and national treasure. Fleur Sull ivan is a South Island legend, the culinary maven responsible for not one but tw o iconic local restaurants - Olivers in Clyde and the eponymous Fleurs Place in.
- Brossura
Da: GoldBooks, Denver, CO, U.S.A.GoldBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 34,55
EUR 4,81 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. New Copy. Customer Service Guaranteed.
- Brossura
Da: The Raven and the Writing Desk, Ruawai, NORTH, Nuova ZelandaThe Raven and the Writing Desk
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 11,84
EUR 30,60 spedizioneSpedito da Nuova Zelanda a U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: Good. 'Fleur Sullivan.has had a rich and eventful life.' Rick Stein. Aaron McLean (photography) (illustratore).
- Brossura
- Prima edizione
- Firmato
Da: Boodle Books, Millmerran, QLD, AustraliaBoodle Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 15,71
EUR 32,34 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: Very Good. No Jacket. 1st Edition. THE AUTOBIOGRAPHY OF FLEUR SULLIVAN RESTAURATEUR EXTRIODINARY.A GIANT AMONG THE FAMOUS COOKS OF NEW ZEALAND. Signed by Author(s).
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Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 31,63
EUR 6,58 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Brossura
Da: WorldofBooks, Goring-By-Sea, WS, Regno UnitoWorldofBooks
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 31,63
EUR 6,58 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Altre immagini- Brossura
Da: Cherubz Books, York, Regno UnitoCherubz Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 42,39
EUR 25,81 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: Very Good. Same day dispatch. Lovely copy. SIGNED by the author on the title page with a brief dedication.
- Brossura
Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 38,75
EUR 32,34 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. "The memoir of a characterful restaurateur and national treasure.""The memoir of the characterful restaurateur and national treasure. Fleur Sullivan is a South Island legend, the culinary maven responsible for not one but two iconic local restaurants Olivers in Clyde and the eponymous Fleur…s Place in Moeraki. Now, at the age of 72, she's running a third, The Loan and Merc in her home town of Oamaru. Her eventful career has spanned more than 40 years, during which time she's transformed two sleepy towns into international destinations. Fleur is brimming with great stories, anecdotes, reminiscences, the conversations had round her table and friendships formed in her establishments. This memoir chronicles her early life cooking in a pub on the West Coast, through to setting up Dunstan House in Clyde and on to the heady days of the restaurant scene in the 1970s in Queenstown. Drawing on this range of influences, Fleur then returned to Clyde and embarked on the 20-year journey that was Olivers, using local produce and products at a time when no one else was doing so. From there she went to Moeraki and opened her world-renowned fish restaurant Fleurs Place. Everything Fleur does is touched by her warmth, vision and enthusiams, making her pl Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Brossura
Da: Sell Books, Elland, YORKS, Regno UnitoSell Books
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 39,00
EUR 14,29 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
paperback. Condizione: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category tha…t encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 34,32
EUR 43,51 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. "The memoir of a characterful restaurateur and national treasure.""The memoir of the characterful restaurateur and national treasure. Fleur Sullivan is a South Island legend, the culinary maven responsible for not one but two iconic local restaurants Olivers in Clyde and the eponymous Fleur…s Place in Moeraki. Now, at the age of 72, she's running a third, The Loan and Merc in her home town of Oamaru. Her eventful career has spanned more than 40 years, during which time she's transformed two sleepy towns into international destinations. Fleur is brimming with great stories, anecdotes, reminiscences, the conversations had round her table and friendships formed in her establishments. This memoir chronicles her early life cooking in a pub on the West Coast, through to setting up Dunstan House in Clyde and on to the heady days of the restaurant scene in the 1970s in Queenstown. Drawing on this range of influences, Fleur then returned to Clyde and embarked on the 20-year journey that was Olivers, using local produce and products at a time when no one else was doing so. From there she went to Moeraki and opened her world-renowned fish restaurant Fleurs Place. Everything Fleur does is touched by her warmth, vision and enthusiams, making her pl Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
