Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 44,61
Quantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, GB, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 51,78
Quantità: 6 disponibili
Aggiungi al carrelloPaperback. Condizione: New. 4th ed.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Condizione: NEW.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, Oxford, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Guides managers to see hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs. Demonstrates how service organizations can capitalize on, or are impacted by, technological and social changes such as the sharing economy, social media, mobile technologies and more. Guides managers to see hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs. Demonstrates how service organizations can capitalize on, or are impacted by, technological and social changes such as the sharing economy, social media, mobile technologies and more. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 44,04
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, GB, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condizione: New. 4th ed.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 48,06
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Chiron Media, Wallingford, Regno Unito
EUR 48,14
Quantità: 2 disponibili
Aggiungi al carrellopaperback. Condizione: New.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 53,16
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 48,39
Quantità: 11 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 58,09
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: Revaluation Books, Exeter, Regno Unito
EUR 59,45
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 392 pages. 10.00x7.00x2.70 inches. In Stock.
Condizione: New.
EUR 44,05
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: NEW.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, Oxford, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: CitiRetail, Stevenage, Regno Unito
EUR 54,75
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Guides managers to see hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs. Demonstrates how service organizations can capitalize on, or are impacted by, technological and social changes such as the sharing economy, social media, mobile technologies and more. Guides managers to see hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs. Demonstrates how service organizations can capitalize on, or are impacted by, technological and social changes such as the sharing economy, social media, mobile technologies and more. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, GB, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
Paperback. Condizione: New. 4th ed.
Lingua: Inglese
Editore: Goodfellow Publishers Limited Apr 2024, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 57,08
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - Service Management Principles for Hospitality & Tourism in the Age of Digital Technology 4th edition was developed through many years of teaching service management mainly to hospitality and tourism management students. This edition ensures that the content of this book remains current and includes references and examples about how service organizations can capitalize on, or are impacted by, ongoing technological and social changes impacting the world, such as the sharing economy, social media, mobile and wearable technologies, online communities, and many others. This edition offers a significant uplift in the way technology impacts all of the service management principles in the book, with countless new examples, links, and cases. It guides managers to a new perspective that sees hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs within the context of personal relationships and experience. Service Management Principles for Hospitality & Tourism in the Age of Digital Technology:\* incorporates pedagogical features including examples, review questions, study objectives, chapter outlines, key words, diagrams and photos, tips boxes, and more!\* surveys many topics covering operations, marketing, and human resources.\* provides a sound set of principles of service management.This text introduces students to a range of interrelated topics that are fundamentally critical to success in service enterprises.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, GB, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: Rarewaves.com UK, London, Regno Unito
EUR 47,81
Quantità: 6 disponibili
Aggiungi al carrelloPaperback. Condizione: New. 4th ed.
Lingua: Inglese
Editore: Goodfellow Publishers Limited, Oxford, 2024
ISBN 10: 1915097703 ISBN 13: 9781915097705
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 94,09
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Guides managers to see hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs. Demonstrates how service organizations can capitalize on, or are impacted by, technological and social changes such as the sharing economy, social media, mobile technologies and more. Guides managers to see hospitality and tourism as essential service businesses requiring a holistic cross-functional approach to meeting customers' needs. Demonstrates how service organizations can capitalize on, or are impacted by, technological and social changes such as the sharing economy, social media, mobile technologies and more. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.