ISBN: 9783032036070 - tropospheric ozone and food security: interactions of ozone with other major abiotic stresses and its impact on food security (12 risultati)

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  • Lingua: Inglese

    Editore: Springer, 2026

    3032036070 / 9783032036070

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  • Lingua: Inglese

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  • Lingua: Inglese

    Editore: Springer, 2026

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV radiation, heavy metal stress, drought, salinity on the crop production and the crop quality. Climate change is a serious concern affecting both vegetation and humans adversely. Tropospheric ozone is considered to be one of the major drivers for climate change and is also a phytotoxic gaseous air pollutant causing a serious threat to crop productions and global food security. Crop production is an ultimate consequence of several environmental challenges which the crop has undergone during its growth and development. Under different stresses plants tend to alter their carbon and nitrogen metabolism resulting in changes in chemical composition of vegetative plant parts and also grain yield and its quality. Therefore, in order to understand the yield, it is inevitable to take into account effects of different stress factors and their interactions to understand how they can alter crop yield and its quality.Meanwhile, many studies exist indicating the detrimental effects of tropospheric ozone, but knowledge related to the interactions with other major abiotic stresses with ozone and the understanding of crop quality deterioration is scattered till date. Therefore, this book highlights the challenges associated with the lacuna of information and includes chapters covering research, reviews and case studies to address this issues. It discusses altered strategies in term of biomass allocations, nutrient mobilization, food grain quality deterioration and chapters addressing multiple abiotic stress interactions under high-ozone condition.…

  • Lingua: Inglese

    Editore: Springer, 2026

    3032036070 / 9783032036070

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    Hardcover. Condizione: Brand New. 286 pages. 9.26x6.11x9.21 inches. In Stock.

  • Lingua: Inglese

    Editore: Springer-Verlag Gmbh Jan 2026, 2026

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    Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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    Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV radiation, heavy metal stress, drought, salinity on the crop production and the crop quality. Climate change is a serious concern affecting both vegetation and humans adversely. Tropospheric ozone is considered to be one of the major drivers for climate change and is also a phytotoxic gaseous air pollutant causing a serious threat to crop productions and global food security. Crop production is an ultimate consequence of several environmental challenges which the crop has undergone during its growth and development. Under different stresses plants tend to alter their carbon and nitrogen metabolism resulting in changes in chemical composition of vegetative plant parts and also grain yield and its quality. Therefore, in order to understand the yield, it is inevitable to take into account effects of different stress factors and their interactions to understand how they can alter crop yield and its quality.Meanwhile, many studies exist indicating the detrimental effects of tropospheric ozone, but knowledge related to the interactions with other major abiotic stresses with ozone and the understanding of crop quality deterioration is scattered till date. Therefore, this book highlights the challenges associated with the lacuna of information and includes chapters covering research, reviews and case studies to address this issues. It discusses altered strategies in term of biomass allocations, nutrient mobilization, food grain quality deterioration and chapters addressing multiple abiotic stress interactions under high-ozone condition. 280 pp. Englisch.…

  • Lingua: Inglese

    Editore: Springer Verlag GmbH, 2026

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    Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

  • Lingua: Inglese

    Editore: Springer, Springer Nature Switzerland Jan 2026, 2026

    3032036070 / 9783032036070

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    Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV radiation, heavy metal stress, drought, salinity on the crop production and the crop quality. Climate change is a serious concern affecting both vegetation and humans adversely. Tropospheric ozone is considered to be one of the major drivers for climate change and is also a phytotoxic gaseous air pollutant causing a serious threat to crop productions and global food security. Crop production is an ultimate consequence of several environmental challenges which the crop has undergone during its growth and development. Under different stresses plants tend to alter their carbon and nitrogen metabolism resulting in changes in chemical composition of vegetative plant parts and also grain yield and its quality. Therefore, in order to understand the yield, it is inevitable to take into account effects of different stress factors and their interactions to understand how they can alter crop yield and its quality.Meanwhile, many studies exist indicating the detrimental effects of tropospheric ozone, but knowledge related to the interactions with other major abiotic stresses with ozone and the understanding of crop quality deterioration is scattered till date. Therefore, this book highlights the challenges associated with the lacuna of information and includes chapters covering research, reviews and case studies to address this issues. It discusses altered strategies in term of biomass allocations, nutrient mobilization, food grain quality deterioration and chapters addressing multiple abiotic stress interactions under high-ozone condition.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 288 pp. Englisch.…

  • Lingua: Inglese

    Editore: Springer Nature Switzerland AG, Cham, 2026

    3032036070 / 9783032036070

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    Hardcover. Condizione: new. Hardcover. This book discusses the impact of high-tropospheric ozone pollution and its interactions with other major abiotic stress factors, such as elevated carbon dioxide, nitric oxide, volatile organic carbon, UV radiation, heavy metal stress, drought, salinity on the crop production and the crop quality. Climate change is a serious concern affecting both vegetation and humans adversely. Tropospheric ozone is considered to be one of the major drivers for climate change and is also a phytotoxic gaseous air pollutant causing a serious threat to crop productions and global food security. Crop production is an ultimate consequence of several environmental challenges which the crop has undergone during its growth and development. Under different stresses plants tend to alter their carbon and nitrogen metabolism resulting in changes in chemical composition of vegetative plant parts and also grain yield and its quality. Therefore, in order to understand the yield, it is inevitable to take into account effects of different stress factors and their interactions to understand how they can alter crop yield and its quality. Meanwhile, many studies exist indicating the detrimental effects of tropospheric ozone, but knowledge related to the interactions with other major abiotic stresses with ozone and the understanding of crop quality deterioration is scattered till date. Therefore, this book highlights the challenges associated with the lacuna of information and includes chapters covering research, reviews and case studies to address this issues. It discusses altered strategies in term of biomass allocations, nutrient mobilization, food grain quality deterioration and chapters addressing multiple abiotic stress interactions under high-ozone condition. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Lingua: Inglese

    Editore: Springer, 2026

    3032036070 / 9783032036070

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  • Lingua: Inglese

    Editore: Springer, 2026

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